みみきち
Melon aroma, spicy taste, no gasiness.
Japanese>English
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みみきち
Sense of gas
Smooth attack with a slightly angular aftertaste
Adjust the amino acid content if the number of days in the malt is low.
Aroma is more refreshing.
Only the degree of rice polishing is different.
Koji: chilled shikomizu (in summer, use 75% ice) Mime: rice
Japanese>English
みみきち
Miyama Nishiki 45% polished rice
Japanese>English
みみきち
Limited gasiness in judging, but fresh evidence.
Fruity
taxable goods Delicious!
Kuranohana Rice 40% polished rice
Japanese>English
みみきち
Sweet aroma, sweet and sake-like, dense
Not available to the public
Japanese>English
みみきち
At Tokichi.
Clear but sweet and easy to drink.
Japanese>English
みみきち
Slightly carbonated, fruity, delicious!
Japanese>English
みみきち
Fruity, sweet
Japanese>English
みみきち
Fruity, slightly carbonated, refreshing, delicious
Zaheso Drink Comparison
Japanese>English
みみきち
At Niigata Wakadanna Ekiminami restaurant. I had it with a glass of wine. Clear, fruity, slightly carbonated, I liked it very much.
The waitress recommended it to me as easy to drink.
Japanese>English
みみきち
Clean but with a hint of sweetness, easy to drink
Japanese>English
Kazenomori秋津穂純米大吟醸
みみきち
Melon aroma, tingling on the tongue, high alcohol content, delicious.
Japanese>English
みみきち
Fruity, refreshing, full-bodied
dong quai (aromatic herb used to make citrus fruit)
Japanese>English
みみきち
Aromatic and refreshing.
Delicious.
Ramune
Tokyo base
Japanese>English
みみきち
Daichichi
Tokichi
Mellow and refreshing.
Delicious
Ramune
Japanese>English
みみきち
Clear, slightly dry aftertaste, few peculiarities
Japanese>English
みみきち
It is said to go well with dashimaki (Japanese soup stock) with a light sweetness.
Japanese>English
みみきち
Quite refreshing, no sweetness
Japanese>English
みみきち
taciturn
slightly carbonated, fruity, not too sweet
Japanese>English