I've longed to open a bottle 😆 What is this ......
Is it a sake or ...... it melted into my body so quickly.
The label on the back of the bottle says various aroma nuances.
My first impression was loquat 😍.
It's hard to find, so I wonder when I'll be able to find it next.
I wonder when I will be able to find it again 😢.
Gentle sweetness, yet refreshing.
It is different from Machida Shuzo and good.
As the name suggests, it is clean and clear.
It was a very clear and pure sake as the name suggests 😃.
Firm, delicious, pithy, melon, pear-like.
It is fruity and gorgeous.
Nishi Shuzo, famous for Shochu (Shochu) Hozan, and even Sake, I became a fan.
I became a fan ☺️.
I used to drink it raw at my parents' house in the Kanto region.
Of course, I thought, "What the heck is this sake?
I thought this is sake... or is it?
Then I was hooked!
I was not wrong after all.