Sundo Yamadanishiki Gononoso
When I bought it and left it for about 3 months, it was full of shwashiness, the cork almost flew out of the bottle.
The taste is still the same, juicy and refreshing ◎.
Nuchino-type
Kinryo Seto no Ao Sake Suizoku Can
Purchased at a kiosk in Kinryo
I bought it because of its cute design.
The slightly light alcohol content and refreshing taste may be a little too much for my taste buds.
Chiyonomitsu SWEETEST test brew
The sake is sweet at -70% Sake and has a strong umami flavor even at 8% alcohol by volume.
The acidity is 1.7 and the sourness is also strong.
Newly brewed type
Forte Piano Sake Sento Horiichi Hanpukai Bespoke
A low-alcohol, 14-degree honjozo.
Light and fruity, with a light acidity and a hint of bitterness.
Screw stopper type
Kangiku True White Omachi 50 Unfiltered Nama-shu Junmai Daiginjo
The taste of Omachi is complex with a bitterness, and the sweetness and acidity are typical of Kangiku.
The sweetness and acidity are typical of Kangiku.
AKABU Junmai Ginjo Yuzunokou
Yunokou is the name of the sake rice.
Gorgeous fruity aroma
The sweetness and acidity can be felt gradually in a clear, refreshing mouthfeel.
Nyunomi type
Kangiku Silver Lining Unfiltered Nama Sake
Junmai Daiginjo So no Mai 29
SOU NO MAI with a large core is polished to 29% and has a refreshing sweetness and fruity acidity that is very good.
Utsunomai type
Rainfall OHANA
Rose pink color is due to the use of ancient rice.
Slightly low alcohol (14%), but not too light.
The rice polishing ratio is 90%, but the wine is not complex and has a gorgeous, slightly sweet, refreshing finish.
The cork came out with a little force when I was careful to open the bottle.
Poured type
Beau Michelle
This sake is made by playing the Beatles' famous song "Michelle.
With an alcohol content of 9%, it is easy to drink with a sweetness that is like a lighter version of plum wine and a fruity acidity.
Almost no gas.
Screw stopper type
Kinryo Tsukihaku Ginjo 300ml
I went to Kinryo Brewery
You can drink it anywhere locally.
Gentle sweetness and umami, not strong acidity
Screw stopper type
Koshi Ringo KINOENE APPLE Junmai Ginjo Nama
The Kyokai 77 yeast gives it a refreshing malic acid taste.
White wine-like taste with low gassiness, suitable for summer.
Screw stopper type
Q/A (Quay) Labs Reluctantly
IMADEYA Hanpukai
Slight sweetness with a light astringency spreading to the palate△.
Light drinking with low al 13 degrees
Screw stopper type
KAWATSURU Olive Junmai Nama-nama Sake G
Sanuki olive yeast brewing
Easy to drink at a low alcohol content of 13 degrees Celsius with almost no gas.
Sweet taste with a slight olive astringency.
It is a new type of sake.
Kangiku OCEAN99 Kukai inflight Unfiltered Nama Sake
Unlike the general sale in Sakaendo Horikazu's hanpukai, this one is unfiltered and unpasteurized.
The sweetness and acidity are a little stronger and fresher than the fire-aged version.
The gasiness is about the same, but I prefer this one.
Natto type
Kangiku OCEAN99 Kukai inflight, unfiltered unpasteurized sake
Refreshing sweetness typical of Kangiku, mild acidity, and delicious.
Be careful when opening the bottle (⚠️), but the gas is not so strong.
It is not too gassy, but not too gassy.
Hanaboe Mizuhashi MIZUHASHIGO × MIZUHASHIGO KIRIKE 2023BY
Sweet and sour with a pronounced acidity.
The alcohol content is 18%, and it has a strong flavor like a kijoshu or plum wine.
Screw stopper type
Kinoene Junmai Ginjyo Nama-zake
Summer
Sweet and fruity, like ramune, with low gas content, but refreshing when chilled in the hot summer.
Screw stopper type
New brand Fukumi Fukumi Namaishu
This is the first time I've had this sake, but the sweetness and acidity are in the modern vein, which is to my liking.
The lid is large.