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SakenowaRecord your sake experiences and discover your favorites
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東京都在住 暇になってきたので美味しそうな日本酒を探して飲み始めました。このアプリを参考にいろいろ試したいですね。 火入れをしないモダン系の日本酒が基本的に多く買ってますが、要冷蔵のため冷蔵庫に入れてます。横に保管すると噴き出すものもあり立てていれてます。四合瓶でもあまり入れられないからレマコム欲しい。

Registered Date

Check-ins

286

Favorite Brands

6

Hall of Fame

Juyondai

Most Check-in Brands

Fusano Kankiku
51(27.13%)
Yamamoto
16(8.51%)
Senkin
12(6.38%)
Mutsuhassen
8(4.26%)
Nabeshima
7(3.72%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Chiba
58(20.28%)
Akita
49(17.13%)
Niigata
20(6.99%)
Tochigi
16(5.59%)
Nara
13(4.55%)

Timeline

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Junmai Daiginjo JR East SL Galaxy ICHI-GO-CAN Purchased at Morioka station. I didn't expect much from a cup of sake, but it was unexpectedly good! It was a bit dry with a touch of sweetness, but it was refreshing and easy to drink!
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Mimurosugi純米原酒生酒無濾過おりがらみ
Imanishi ShuzoNara
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Wooden Oke Bodai Moto Yamadanishiki Unfiltered Nama-Nishiki Unrefined Unrefined Unrefined Unrefined Sake The bubbles are almost overflowing, let it settle down a bit before pouring slowly, but the gas is amazing! Melon-like sweetness and yogurt-like acidity. Screw stopper type
Japanese>English
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Koeigiku純米吟醸原酒生酒無濾過にごり酒
Koeigiku ShuzoSaga
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KOUEIGIKU Hello! KOUEIGIKU2024 Aizan Smilk nigori I was careful to open it, but the lid almost flew off and I had to hold it down in a hurry. The next day, the lid was flying noisily in the fridge 🎉. It's quite shwashy, sweet and sour like a grape ◎ Punching type
Japanese>English
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Yamahai Junmai Sake - Human Touch All sake is brewed using the Yamahai method. Slightly sweet and refreshing, but with a strong umami flavor. A bit of bitterness adds complexity. Uchiyo type
Japanese>English
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宮寒梅純米吟醸生酒おりがらみ
Kanbai ShuzoMiyagi
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Miyamanishiki: 55 We enjoyed it so much last year that we bought it again this year! It has an exquisite acidity that perfectly matches the sweetness, and a pleasant aftertaste. Screw stopper type
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Nito純米吟醸原酒生酒
Maruishi JozoAichi
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Nito Zodiac Bottle 2025 Junmai Ginjyo Banzai 55% Nama-shu, Shiboritate Nama-shu, SNAKE & RABBIT Rice used is Banzai 55% polished rice The label is gold with a cute snake charmer rabbit vs. puppet snake fist rabbit. The sweetness is well balanced by the acidity on the palate. Innocent type
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Fusano Kankiku純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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Kangiku 39-Special Thanks 2024 Junmai Daiginjo Omachi 39 Unfiltered Nama-shu The sweetness is firm with a light gaseous taste, and the acidity is low and calm. The label changes every year: last year it was red, this time orange. UchiNobutsu type
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Mimuro Sugi Bodai-Hashimoto Yamadanishiki Year of the Snake Limited Edition Sake KINOTOMI Using the natural brewing method "Bodai Hashiro". The first New Year's sake to incorporate the Chinese zodiac Complex taste with a gentle sweetness and bitterness at 13 degrees alcohol by volume. Utsunokinu type
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Junmai Ginjo Orange - New Sake Nama Sake Fresh, sweet and sour fruitiness typical of nama-shu, with a gorgeous aroma. Rice used: 100% Gohyakumangoku Rice polishing ratio: 55 Alcohol content: 16%. Utsunokin Type
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Tenbi純米吟醸生酒にごり酒
Choshu ShuzoYamaguchi
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The bottle was quiet when opened, but there was a good sense of gas. This is the first Tenbi since the replacement of the master brewer, and it is fruity and has good acidity. It is a perforated bottle type.
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Izumofuji純米原酒生酒にごり酒
Fuji ShuzoShimane
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Yukimo Nigori Nama-shu Open the bottle slowly and carefully to release the gas. The second fermentation makes it very juicy, but it is not too sweet for a nigori sake, but it is still full of juicy flavor. Sake meter: -2 Acidity: 2.0 Rice used: Izumo Sakonishiki Rice polishing ratio: 55-65 Alcohol content: 15 Screw stopper type
Japanese>English
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Kid純米大吟醸
Heiwa ShuzoWakayama
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Toji's Special - Kido Shibata's Junmai Daiginjo be ambitious Toji's limited edition sake Sweetness is weak, acidity is moderate, and it is gorgeous and easy to drink. Screw stopper type
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Konotsukasa純米吟醸生酒にごり酒
Shibata ShuzojoAichi
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KOU NO TSUBASHI Junmai Ginjo Fuyuakari Slightly sparkling nigori Nama-shu The first supernatant has a little sweetness, a little bitterness and a refreshing taste. The second day, when the turbidity is mixed, the nigori sweetness comes out. Screw stopper type
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