下戸おじさん
Delicious acidity, light and crisp on the palate.
The aroma, while unobtrusive, is reminiscent of ripe fruit. It can be said to be sweet and sour, but it is easy to drink and delicious in hot summer.
Also good with meals.
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下戸おじさん
Natsumikan, a summer sake from Murayu
As the name suggests, it's delicious heated or at room temperature, even though it's summer time.
It has a citrusy taste reminiscent of tangerines.
At 13%, it's easy to drink and you won't get tired of drinking it.
It has a sharp and clean aftertaste, and goes well with a meal.
It is also delicious!
1800ml ¥3.100-
720ml ¥1.600-
Japanese>English
下戸おじさん
Fresh green apple taste on the palate
Light and fresh on the palate.
Sweet, but with a moderate flavor that goes well with both fish and meat. Easy to drink and delicious with an alcohol content of 13%.
Japanese>English
下戸おじさん
Delicious with a rummy sweetness.
Light on the palate at 14 degrees and keeps you drinking.
Maybe it would be good as a dessert drink.
Japanese>English
下戸おじさん
Refreshing mouthfeel as a summer sake.
Aroma is mild and fruity sweetness
The spiciness and sweetness are not persistent,
It can be drunk while eating.
720ml ¥1.200-
Japanese>English
下戸おじさん
Delicious with a fruity sweetness.
No acidity, leaving a sweet taste in the mouth
However, unlike with desserts
this drink takes the place of water sweets.
720ml ¥1.635-
Japanese>English
下戸おじさん
Sake aged for 8 years in storage and has depth.
(I think I understand)
Tastes like Shaoxing sake
Not suitable as a food sake because of its sweetness
It tastes great after dinner with chocolate or ice cream.
It is also good as an evening drink before going to bed.
2.420 yen
Japanese>English
下戸おじさん
Moderate impressions in a summary post.
Beautiful mouthfeel and good rice flavor.
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YokoyamaSILVER 1814
下戸おじさん
Posting in bulk and understating my impressions.
Tastes like ramune, delicious.
720ml ¥1.639-
Japanese>English
下戸おじさん
Modest feedback in a summary post.
Fresh, juicy and delicious.
Japanese>English
下戸おじさん
The Yae Kubiki series is only available at seven liquor stores in Niigata Prefecture.
Pale yellow color with a mild aroma.
It has a pungent taste in the mouth and a refreshing aftertaste.
It has a sweet taste, but it is refreshing.
Went well with grilled fish.
720ml ¥1.800-
Japanese>English
下戸おじさん
Delicious with a gorgeous ginjo aroma.
Delicious with a mild mouthfeel, fruity sweetness and refreshing acidity.
720ml ¥2.500-
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下戸おじさん
It is refreshing and delicious. When you put it in your mouth, the sweetness comes after the umami of rice.
It has a deep umami flavor, yet it is easy to drink.
From Shirasugi Shuzo Facebook
This NEW type of sake is fermented with a blend of four types of koji (white, black, and yellow koji plus mirin koji) and four types of Kyoto yeast.
Nue is a legendary yokai from the Tale of the Heike, a monster that is a fusion of four different creatures: a monkey for the face, a raccoon dog for the body, a tiger for the arms and legs, and a snake for the tail.
It was defeated by Minamoto no Yorimasa in Kyoto during the Heian period (794-1185).
The richness of mirin koji, citric acid from white and black malt malt, "Kyo-no-Saki," a malic acid-hyper-producing yeast, and "Kyo-no-Kohaku," a succinic acid-hyper-producing yeast, create a monster full of strength and individual charm with a variety of acid and umami flavors.
720ml ¥1.980-
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下戸おじさん
It has a delicious sweet and sour taste like lemonade or honey lemon, yet it has a delicious acidity that lingers a bit, making it a great accompaniment to many meals, such as salty meat, fish, or sweet and spicy.
When heated, it becomes more like lemonade and is good as a dessert sake.
1.8L ¥3.100-
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下戸おじさん
Sake with mild sweetness and acidity that is pleasant on the palate and does not interfere with meals.
Yet, it has a strong umami flavor.
It is easy to drink and delicious with low alcohol content.
Japanese>English
ジェイ&ノビィ
Hi Uncle Gedo😃.
Masayo's Hiyori is a low-alcohol, gentle and delicious drink 🤗Try the other series 😋.
Japanese>English
下戸おじさん
Sweet and sour, or rather, sweet and savory, followed by a delicious sourness that lingers until the end.
It has a delicious acidity and goes well with all kinds of meat and fish. Nuts and cheese would also go well with it.
Exquisite acidity balance.
When heated, the acidity is reduced and the sweetness becomes mellow.
From the Shirasugi Shuzo face book
A blend of three types of koji (white, black, and yellow) and three types of yeast (Association No. 77, No. 6, and No. 10) gives this sake its complex and beautiful acidity and aroma.
720ml ¥1.815-
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下戸おじさん
So fizzy and cider-like that the cork pops out of the bottle!
Gorgeous, gentle sweetness and acidity spread out.
It has a bouncy and delicious taste like a light nigori unfiltered unpasteurized sake.
720ml ¥1.925-
Japanese>English
下戸おじさん
Sweet and tasty. It has a good balance of sweetness and acidity like a high quality fruit.
It is so delicious that you can drink it alone and want to drink it slowly after a meal.
I want to drink it every year!
720ml ¥4.500-
Japanese>English
下戸おじさん
Great gassiness, good balance of rice flavor and acidity, good taste when heated, even more delicious when heated, and a crisp aftertaste to keep you going.
720ml ¥1.760-
Japanese>English
下戸おじさん
The aroma is pineapple-like, strong and gorgeous.
Sake quality is beautiful and light on the palate. It enters the mouth smoothly, with a light acidity and aroma spreading later.
Weak but tasty, it can be enjoyed on its own or with a meal.
720ml ¥5000
Japanese>English