Kinryo Olive Yeast Junmai Sake
Unfiltered raw sake
It was described as a muscat, but it is exactly like that.
It has a strong acidity and a white wine-like atmosphere. Delicious with cheese!
19 Gattolibero
A pretty one with No. 6 yeast.
I wonder if they are conscious of Shinsei, it has a characteristic sour taste, but it has been so long since I drank Shinsei that I am not even sure if it is similar to it or not.