JUN
When I chilled it in the fridge and drank it, I had a sweet taste with a boiled egg flavor... I didn't want to drink it, but when I drank it a few days later, I was surprised to find it tasted like rum raisins!
Was it my condition? Or by the oxidation of alcohol? Or by what I ate with it?
Every day I feel differently and taste differently.
Two cups of sake will get you drunk, and it's a great value for money.
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