Logo
SakenowaRecord your sake experiences and discover your favorites
川中島幻舞Kawanakajima Genbu
CheckinCountView.label

Flavor Chart®

A chart created from flavor analysis of user comments.

Kawanakajima Genbu Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

alt 1alt 2
61
chikumo
Yep... I went to buy a bottle of Genmai to drink 😊. There was only one bottle of Genmai, and I couldn't see the price well with my old eyes, but I picked it up and went to the cashier. A little expensive... Yes👍That was delicious ❗️
Japanese>English
Kawanakajima Genbu純米吟醸 山恵錦 無濾過生原酒
alt 1
24
川水流
We received information from Mr. Tetsu Boya and went to the distributor. As you can see in the picture, the new deep green label is eye-catching. The only Yamae-Nishiki I have tasted is Shinshu Kamerei. Of course, this is the first time for me to taste Genmai. Since the outside temperature was high, I brought it home and put it in the refrigerator for about 2 hours before opening the bottle. The taste is completely different from Shinshu Kamerei. It does not have much sourness and sweetness. It has a deep taste. It is different from the conventional Genmai. I think this is the first time I have tasted this kind of approach. I think it is a sake for different tastes. Mr. Chino continues to give sake a variety of flavors. I can only say that he is a genius.
Japanese>English
Kawanakajima Genbu金紋錦純米吟醸原酒生酒無濾過
alt 1
36
dama
Rice used: Kinmon-Nishiki Polishing ratio: 55 Alcohol content: 16 It has a gorgeous sweetness and umami like the honey of Hana🌸, and yet it is easy to drink. It will wash well with fried food such as tempura and fatty dishes such as Japanese beef shabu-shabu.
Japanese>English
Kawanakajima Genbu純米吟醸 美山錦
alt 1
家飲み部
29
りょうすけ
The last one is Miyamanishiki, which is the name of Kawanakajima Genmai! I've had this one several times, and I know it's delicious, but this is my first attempt to compare it with others. When we compared them, we found that Miyamanishiki is also a very rich bottle. It has a nutty aroma and a sweet, umami taste. However, it also has a somewhat soft and relaxing atmosphere. The high alcohol content also made me quite drunk just by comparing one glass at a time. All of them were delicious, but I personally preferred the Yamadanishiki the best!
Japanese>English
Kawanakajima Genbu特別純米 山田錦
alt 1
家飲み部
24
りょうすけ
The third bottle is Yamada Nishiki! This is probably the first Yamada Nishiki from Kawanakajima Genmai. This one also has a different atmosphere from the previous two bottles. It is made with Yamadanishiki, and has a rich, umami flavor of the royal road. It has a core, but is not too heavy, and seems to be easy to pair with meals.
Japanese>English
Kawanakajima Genbu純米吟醸 金紋錦
alt 1
家飲み部
25
りょうすけ
Next is the Junmai Ginjo Kinmon Nishiki! For some reason, I have had many opportunities to drink Kinmonniki sake recently. It seems to be the sake that Nagano is known for. The weight of this sake is different from that of a ginjo. It has a very robust flavor, combined with a nutty, rich richness that makes it very drinkable. It lingers until the end, making it a bottle to be enjoyed in a relaxed manner.
Japanese>English
alt 1
家飲み部
25
りょうすけ
Today is the prelude (?) to my birthday coming up next week! So, we compared Kawanakajima Genmai! Actually, I have a bottle of Harmonic Emotion in the pipeline, but that's for my birthday. Let's start with the ginjo. The rice is Kinmon-nishiki. This is the first time for me to drink Kawanakajima Genmai with aloso. The aroma is the usual Kawanakajima Genmai. It has a rich umami and a slightly alcoholic taste. The taste is a little light, but has a solid core atmosphere. Aru-soze tends to be too sharp, but this one has a good sharpness and lingering bitterness.
Japanese>English
Kawanakajima Genbuharmonic emotion純米大吟醸原酒生酒無濾過
alt 1alt 2
alt 3alt 4
ずくだせ!信州の日本酒
146
坊や哲
For the birthday party, we also did a high-end drinking comparison of Genmai (drop collection vs. harmonic emotion) 😁 🎵. Yamadanishiki and Miyamanishiki assemblage 🎵
Japanese>English
Kawanakajima Genbu純米大吟醸原酒無濾過
alt 1alt 2
外飲み部
106
まつちよ
Junmai Daiginjo from Kawanakajima Genmai. Sake aged at low temperature using 10% Miyamanishiki (49% milled rice) and 90% Yamadanishiki (35% milled rice) 🍶. The aroma is mellow and sweet on the nose. The first aroma is mildly sweet, and in the mouth it has a smooth, mellow, sweet flavor. You can tell it's a good sake just by drinking this smoothness even if it is fire-aged 😊. It was delicious 🍶✨️
Japanese>English
alt 1
18
tomico
Kaoru sake. Sake from Tohoku and sake from Nagano are similar but completely different, but I can't really put it into words...the sweetness and powerful gentleness that is typical of Nagano...the tanginess was irresistibly delicious!
Japanese>English
Kawanakajima Genbuしずく集斗瓶囲い drop collection純米大吟醸原酒生酒
alt 1alt 2
alt 3alt 4
ずくだせ!信州の日本酒
137
坊や哲
The birthday party also included a high end drink comparison (drop collection vs harmonic emotion) of Genmai 😁 awesome 🎵.
Japanese>English
1

Brands from Shusenkurano

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.