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KatanosakuraSimilar Characteristics
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片野桜山廃仕込純米酒
ma-ki-
The second bottle was Katano Sakura Junmai Ginjyo Genjyo THEORY 01 from Yamano Shuzo, a local Osaka sake brewery.
This sake is a challenge product limited to some special distributors.
The aroma is also faintly fragrant. The aroma is also faint.
When you put it in your mouth, the juicy sweetness and bitterness come in a flash, and your first impression is that it has an unusual taste.
When you drink it after letting it sit for a while, the bitter and spicy taste becomes weaker and the juicy sweet and tasty taste becomes more pronounced. It is delicious.
The juiciness is said to increase as the bottle is opened and the days go by, so I am looking forward to drinking it from tomorrow onwards 😊.
Sake is really interesting and delicious 🎵
Second day
Overall, the taste is more maruish.
The smoothness of the mouthfeel is impressive.
The balance between sweetness and spiciness at the throat has improved.
Japanese>English
bouken
Good evening, ma-ki- san 🌠.
I see you were from Osaka 😳maybe we've met at a liquor store somewhere😁.
Japanese>English
ma-ki-
Good morning, bouken ☔.
Yes 😏bouken, I was wondering if you are from Osaka 😊.
I really think we might meet somewhere 😁.
Japanese>English
マル
Hi ma-ki-, ☔️
Are you from Osaka? ❗️ Surprise ‼️
I'm from Osaka too😊.
I've never had Katano Sakura yet, but I'll give it a try when I find it 😙.
Japanese>English
ma-ki-
Hi Maru-san, hello 🌦️
I see you are also from Osaka😲.
I have not had Katanozakura since I drank it as a gift a long time ago, but it has been a long time since I started Sake-no-wa 😊.
There are so many sake I want to drink lol
Japanese>English
ねむち
ma-ki-, good evening🌛I thought it was unusual to have a Katano cherry theorist, but I see you are from Osaka 😊I am also from Osaka, my workplace is near Yamano Sake Brewery 😁The standard Katano cherry is also delicious 😋.
Japanese>English
ma-ki-
Good evening, Nemuchi-san.
I knew you were from the Kansai region, but I didn't realize you were from Osaka! And in the neighborhood of a sake brewery!
It's Katanozakura, isn't it? The one I received was Junmai Daiginjo and it was very delicious 😊.
Japanese>English
bouken
I went to Edion Namba for 🦍macho to get some 🦍macho, but they only had Aisansei, the macho man I drank in the past, so I bought this one 😅.
Smells like cookies and butter. It's quite refreshing, but it has a mild taste. Slightly sweet. Slightly matured.
Slightly classic flavor.
Sweet, but not modern sweet.
Japanese>English
うまいうまい
Good evening, bouken💫.
I bought a bottle of raw machouman at Edion 🤣.
Japanese>English
bouken
Good evening, Uma-san 🌠.
I see you purchased Macho 🦍.
I'm looking forward to your review 🤣.
Japanese>English
片野桜THEORY 01
k-t
This is the first sake I have ever had. It is fragrant and fruity. I may want to drink it regularly.
Japanese>English
とっきー
I drank it at room temperature.
The acidity is just right.
Easy to drink.
I thought it had a slightly bitter taste!
Japanese>English
倍割り
Omachi.
It is said to be aged in house.
Full of flavor in the hiya. The aftertaste of seasoning...!
Warmed to lukewarm, the acidity mellows out a bit.
Japanese>English
ひるぺこ
Another one today, Katano Sakura, which I had not recorded.
It is a 10 year old Yamahai Junmai Daiginjo called Emu.
I happened to get this at an event, and it is a very rare sake from Katanozakura.
The aroma is sweet and nutty.
The taste is robust, as is typical of Katanozakura.
The sweetness, nutty aroma, and milky acidity of Yamahai are all mixed together to create a full and complex flavor.
It is a taste that is addictive. Super ripe and delicious!
When heated up, the sweetness and bitterness of this sake is even more pronounced and delicious.
When I uploaded this, I accidentally deleted last week's review of Takachiyot's super-premium Takagui 😱.
Was that a phantom of unagidani?
Japanese>English
ポンちゃん
Hi Hirupeko, here too 😊.
I just went to look at it! I'm shocked to see it's gone😱😭 Why don't you put it up again?
Japanese>English
ひるぺこ
Thanks for watching, Pon! I'm sure that was a fantastic sake ✨but I feel bad for Takachiyo Sake Brewery so I'll have another glass of Kachiyo. Mmmmmm 🤭
Japanese>English
ポンちゃん
さすが！
ねむち
Osaka Prefecture. Katano City. Yamano Brewery Co.
Attended the Spring Katano Sakura Sake Festival at the nearby Yamano Sake Brewery before the Kansai Chapter offline meeting.
We enjoyed a variety of activities such as Kagamibiraki (sake barrel breaking), sake tasting, sake kasu (sake lees) giveaway, goods and sake sales, and a tour of the brewery led by the brewery's toji (master brewer) himself👍.
The sake tasting was two 60ml bottles, considering the off-line meeting.
Katanozakura Hana Hitohira" and "Katanozakura Junmai Ginjo".
Katano Sakura Junmai Ginjo Nihonshu Matsuri Betsuatsurai Kamizu Nama
I didn't like the Kami, but I bought the above-mentioned Sake Festival Betsuatsurai raw sake.
Katanozakura Junmai Ginjo (Sake Festival limited edition, raw)
I had it cold.
The cherry blossoms printed on the bottle are wonderful.
The aroma is mild with a hint of sourness.
On the palate, the sourness is strong and at the same time the sweetness spreads to a mild sweet and sour taste.
It is spring-like, cherry-like, and white wine-like 😊.
The toji-san who showed me around the brewery was amazed that they make this kind of wine 😳.
Unlike the white wine feeling of "Katano Sakura Theory" which I drank before, I feel a firm heaviness with an alu aftertaste.
Ingredients: rice(domestic), rice malt(domestic)
Rice used: 100% Gohyakumangoku
Polishing ratio: Koji rice 50%, Kake rice 55
Alcohol content: 17% (original)
Japanese>English
ポンちゃん
Good evening, Nemuchi.
You're right, I'm glad you had a good time before the meeting 😆👍! You enjoyed yourself well before the offline meeting 😆👍
Beautiful bottles, lovely ✨.
Japanese>English
ねむち
Good evening, Pon-chan 🌛It's a local brewery and I went there in the rain before the offline meeting 😊It was my first time to visit a brewery so it was fun 😆The Kansai chapter's freedom to do their own sake activities before the offline meeting is great 🤣.
Japanese>English
bouken
I have never seen this label before.
It is a bit old and peculiar, but overall it is a delicious sake.
Japanese>English
ねむち
Osaka Prefecture. Katano City. Yamano Brewery Co.
Katano Sakura THEORY 01
Osaka Sake❗
A challenge sake of Katanozakura by Yamano Shuzo.
It is a low alcohol content sake because they are particular about the original sake.
We will drink it cold.
The aroma is like muscat or 4MP 🤔.
The mouthfeel is wine-like with strong acidity that tightens from the beginning.
I think I had a similar taste before, but what is it?
Sogapeur ephis?
A more acidic version of Senkou's Sakura?
The wine-like acidity is immediately followed by a sweetness.
It has a nice sharpness and the sweetness doesn't linger.
It is like wine right out of the fridge, but as the temperature rises, the sweetness becomes more noticeable.
The sweetness is more assertive than the acidity, and the sweetness stays on the tongue 🤔.
It's not like Omachi 😅
On the 3rd day after opening the bottle, the acidity is rounded out and the wineiness is gone, and the umami is asserted and it is becoming more like Omachi 😆.
I guess the impression changes after a few days 🤔.
Ingredients: rice(domestic), rice malt(domestic)
Ingredients: 100% Omachi rice produced in Okayama prefecture
Rice polishing ratio:55
Alcohol content: 15% (original sake)
Japanese>English
Rafa papa
Hi Nemuchi 😃
I haven't had Katano Sakura yet, but it looks delicious 😋I think they had a few varieties at the first restaurant yesterday... 🙄 I wonder if I can drink it eventually if I go to the restaurant😊I had a lot of sake I wanted to drink before that... 🤣
Japanese>English
遥瑛チチ
Good morning, Nemuchi 😃.
Katano Sakura has a challenge sake too ❗️
The label is modern and stylish.
I think you will enjoy it because it is easy to understand the taste change👍.
Japanese>English
ねむち
Rafa papa, good evening 🌛Katano Sakura makes a solid sake 😊but it tends to get put off because it is changed in supermarkets and everywhere else😅I support this brewery because it is contributing to the community 🤣.
Japanese>English
ねむち
Haruei Chichi, good evening 🌛This is the first challenge sake at Katano Sakura 😊This brewery is particular about its original sake and tends to be avoided because of its high alcohol content, but this time it is a low 15% original sake 👍I hope you will try various challenges.
Japanese>English
のりたま
Freshness and mellow flavor. The mild acidity gives it a clean and crisp feeling. It is delicious.
Japanese>English
Saya
Memo memo_φ(___)
Katano cherry blossoms cannot be missed😸.
Japanese>English
ヒラッチョ
This is a full-bodied delicious sake👍
Japanese>English
うまいうまい
Hiraccio, good evening 💫Osaka sake, thank you 😊.
Japanese>English
ヒラッチョ
Good morning, good morning, good morning 😊.
It was well heated and had a robust flavor that would go well with darker dishes. I would like to try other kinds of sake.
This was my first time to drink Kurehaaru, Akirika and "non" Osaka sake.
Japanese>English
つなはち
I bought this one too after a recommendation from a liquor store 😁.
It's a very sweet sake, and it was difficult to drink 😅.
However, it was easy to pair with sweets and the taste didn't deteriorate at all during the 2 months, in fact, I think it didn't get any better ⁉️ 😊.
Japanese>English
コタコタ
Yamano Shuzo
Hirakata Kurawanka light nigori junmai sake
The light, refreshing sourness comes with a light sizzle, and the slight bitterness at the back of the umami is nice.
Japanese>English