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中村酒店

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bonchiboukenhaniwa56
Tsukiyoshino緑 山恵錦純米吟醸原酒生酒無濾過
Tsukiyoshino Check-in 1
中村酒店
22
bonchi
Slightly muffled transparency. Fruity aroma reminiscent of ripe banana and pineapple. There is also a slight savory note reminiscent of grains. The aroma is strong. Sweet and sour and juicy on the palate. Pleasant acidity with a slight effervescence. The mouthfeel is juicy and rich. Medium lingering aftertaste with a moderate astringency. It is a fragrant and mellow sake.
Japanese>English
三芳菊 ネコと和解せよ純米原酒生酒無濾過
三芳菊 ネコと和解せよ Check-in 1
中村酒店
25
bonchi
Transparent with a slight yellowish tinge. Gorgeous, sweet aroma reminiscent of grapes and acacia, with a slightly spicy note. The aroma is strong. Sweet and mellow mouthfeel. Mild acidity. Rolling it around in the mouth, the aroma is reminiscent of strawberries. The moderate astringency and full-bodied umami flavor are left on the palate with a medium lingering aftertaste. It is a fragrant and mellow sake.
Japanese>English
Tsukiyoshino華 ひとごこち純米吟醸原酒生酒無濾過
Tsukiyoshino Check-in 1Tsukiyoshino Check-in 2
中村酒店
ずくだせ!信州の日本酒
113
bouken
The rice is Hitogokochi. The top aroma is gentle but sweet. It is sweet and delicious, but reserved and calm. It is apple-like. Compared to Miyamanishiki and Yamane Nishiki, which we have drunk so far, it has a calm atmosphere. When drinking it again, the aroma is gentle, but the taste is sweet and delicious.
Japanese>English
Tsukiyoshino空 美山錦純米吟醸原酒生酒おりがらみ
Tsukiyoshino Check-in 1Tsukiyoshino Check-in 2
中村酒店
ずくだせ!信州の日本酒
109
bouken
It's been a long time since I've seen Tsukiyoshino's, and now that we have a local distributor, it's going to be easier to get them. A liquor store near Haretoke used to carry it, but they seem to have closed their business, so I guess you can only buy it here in the Kansai region. I thought I had never seen this sake before, but the label is different, but I have had a sake with the same specs in the past. It's just as gorgeous as when I drank it before, a sweet and savory pineapple, and very tasty. The bitterness lingers a bit, but the sweetness is so strong that I don't mind it too much.
Japanese>English
Hyakurakumon純米大吟醸 万里
Hyakurakumon Check-in 1Hyakurakumon Check-in 2
中村酒店
41
haniwa56
Purchased at Nakamura Sake Shop. I was able to buy it again this year. The aroma is not so strong. It has a green apple flavor and is refreshing. It was so refreshing that it disappeared in my mouth. I can't stop eating more. We had it with grilled swordfish and sauteed oysters. It was delicious.
Japanese>English
Tsukiyoshino空 おりがらみ生原酒純米吟醸原酒生酒おりがらみ
Tsukiyoshino Check-in 1
中村酒店
20
bonchi
Calpis-like cloudy white color with a hint of ori. Refreshing aroma reminiscent of citrus fruits. There is also a sweet aroma reminiscent of custard cream. The aroma is medium strength and relatively mild. Refreshing mouthfeel with a sourness accompanied by a sense of effervescence. The mouthfeel is sweet, sour and juicy. Despite the mild aroma, the impression is light and refreshing. The pineapple-like overtone and lingering flavor make it hard to stop sipping. It has a medium aftertaste. It is a fragrant and mellow sake.
Japanese>English
bonchi
Even if there is no entrée, it is a dangerous one that makes the sake go down.
Japanese>English
片野桜新米 新酒純米吟醸生酒
片野桜 Check-in 1
中村酒店
21
bonchi
Transparent with a slight yellowish tinge. Sweet aroma reminiscent of custard cream, a full-bodied aroma reminiscent of rice, and a slightly nose-piercing aroma reminiscent of woodworking bond. The aroma is strong. Mild mouthfeel. The mouthfeel is rich with a strong sweetness and astringency. It has a long aftertaste. Mellow sake.
Japanese>English
Hyakurakumon純米吟醸原酒生酒
Hyakurakumon Check-in 1
中村酒店
22
bonchi
Nearly clear and colorless with a faint hint of oli. Fruity aroma reminiscent of apples and pineapples. The aroma is moderately strong. The mouthfeel is refreshingly tart with a slight effervescence. Moderate sweetness. The freshness of the attack is transformed by the slightly strong astringent and bitter overtone. The sharpness is good. Medium lingering aftertaste with a slight fruity note. It is a fragrant and mellow sake.
Japanese>English
十六代九郎右衛門信州産ひとごこち純米吟醸原酒生酒無濾過
十六代九郎右衛門 Check-in 1
中村酒店
30
bonchi
Clear and colorless with a faint hint of oily air. Fruity aroma reminiscent of pineapple combined with a slightly heavy sweet aroma reminiscent of roses. The aroma is strong. The mouthfeel is light, with a sweet, sour, juicy, and pleasant acidity. Contrary to the lightness of the mouthfeel, the rich, mellow aroma with a sweetness and astringency that betrays the imagination. It has a long aftertaste. It is a fragrant and mellow sake.
Japanese>English
Sensuke純米ROCK ロック専用酒純米原酒生酒
Sensuke Check-in 1
中村酒店
21
bonchi
Transparent with a very slight yellowish tinge. Slightly fine effervescence. Fruity aroma reminiscent of ripe bananas. The aroma is strong. The mouthfeel is sweet and sour with a refreshing acidity accompanied by bubbles. Rich mouthfeel. Moderate astringency. The mouthfeel is delicious and lingers. The lingering aroma is banana-like. Long aftertaste. It is a fragrant and mellow sake.
Japanese>English
bonchi
When served at room temperature, the cold sake gradually becomes lukewarm, and a flavor reminiscent of kombu dashi (kelp soup stock) can be felt, resulting in a burst of umami that lingers on the palate.
Japanese>English
bonchi
On the second day after opening the bottle, I served it on the rocks as specified by the brewer, and it was not so watery and not bad. However, I prefer to drink it cold and drink it as it is. I prefer to drink it cold and drink it as it is, because it has a bubbly and mellow taste.
Japanese>English
Miyoshikiku白ぶどう純米吟醸原酒生酒無濾過
Miyoshikiku Check-in 1
中村酒店
18
bonchi
Transparent with a slight yellowish tinge. Fruity aroma reminiscent of strawberries and grapes. The aroma is strong. Contrary to the strong aroma, the mouthfeel is surprisingly fresh, smooth, and moderately sweet. The mouthfeel is moderately sweet, with a mild astringency and acidity. It has a medium aftertaste. Aromatic and mellow sake.
Japanese>English
帆波 魚津酒造純米吟醸原酒無濾過
帆波 魚津酒造 Check-in 1
中村酒店
23
bonchi
Clear and colorless. Fruity aroma reminiscent of bananas. The intensity of the aroma is medium. Fresh and fresh on the palate with a slight effervescence. The slight effervescence is accompanied by a pleasantly mild acidity. The finish is refreshingly crisp and short. Sake with a pleasant aroma.
Japanese>English
bonchi
On the 14th day after opening the bottle, I tried heating it up, but the strange acidity was noticeable and it was not at all tasty. This sake is best served cold.
Japanese>English
Honami初しぼり純米吟醸原酒生酒無濾過
Honami Check-in 1
Honami Check-in 2Honami Check-in 3
中村酒店
家飲み部
105
bouken
A new brand newly released by Uozu Shuzo, which changed its name from Motoe Shuzo to Uozu Shuzo in December, after a three-year absence. A Tokyo-based company called Sake Capital has taken over the business, which is in the same family as Tenka and Shibachu. The labels share the same design. The president is also the same person as Tenka. Incidentally, the Shibauraku brewery seems to have been incorporated from a sole proprietorship. It seems that he was involved in the revival of Ginban, Asakura, and Fuji-Takasago, so he must have a reputation for revitalizing sake breweries. The flavor is light and lychee-like. Modern atmosphere. I didn't feel the gasiness mentioned on the label on the back. I guess it is slightly bubbly because bubbles appear when pouring it into a glass.... The sweetness is moderate and rather spicy. To be honest, it is a bit harsh compared to Tenka and Shihu...? Maybe it's my fault that I imagined it to be sweet. The Shiboritate that was released exclusively at the Meimon Shukai during the old regime is still closer to my taste. Maybe it's because they share the same parent company, or maybe it's because the distributors of Amahana and Murasakyu are now handling it. I'm going to try to buy a bottle of the traditional Beiyo brand next, since it seems sweeter.
Japanese>English
@水橋
Good evening, bouken🌇. Uozu Sake Brewery, that's what you meant! I saw two kinds of new sake at the liquor store on Saturday, so I was curious about it. I'll try to buy some next time ^ ^.
Japanese>English
bouken
@Mizuhashi Good evening😊I saw the notice of arrival at a local liquor store and checked it out. I am sure there will be a good increase in the number of distributors, so I have high expectations for the future 😀.
Japanese>English
Sasaichi純米 初しぼり生純米原酒生酒
Sasaichi Check-in 1
中村酒店
20
bonchi
Transparent with a slight yellowish tinge. Fruity aroma reminiscent of lychee. The aroma is strong. Light, slightly carbonated mouthfeel. The mouthfeel is smooth. A mild astringency soon appears, followed by an unstoppable, lingering flavor. The aftertaste is medium. Aromatic and mellow sake.
Japanese>English
十六代九郎右衛門十三度台九郎右衛門純米山廃原酒生酒発泡
十六代九郎右衛門 Check-in 1
中村酒店
29
bonchi
Clear and colorless with brilliance. There are a few fine bubbles. The aroma is fruity, reminiscent of apples, and also full-bodied, reminiscent of white dumplings. The aroma is strong. The mouthfeel is fresh, sweet, and light with a slight effervescence. It has a light mouthfeel, sweet and sour overtone, and umami flavor. Short aftertaste. Sake that is both refreshing and fragrant.
Japanese>English
Hanatomoe直汲にごり純米原酒生酒無濾過にごり酒発泡水酛
Hanatomoe Check-in 1
Hanatomoe Check-in 2Hanatomoe Check-in 3
中村酒店
家飲み部
108
bouken
Strong effervescence. Sweet, sour and spicy. I think it has a nuance like rum raisins. Interesting sake. Some mizu-hashiroshi sake has a smell like Sawan (pickled dumplings) or pickles, but this one is less peculiar.
Japanese>English
付喪神
Good evening 🌆 The acidity of Hanaboe is addictive. Sometimes I want to drink it irresistibly 😋.
Japanese>English
マナチー
bouken, I drank this at the mizu-hashiro challenge and it tasted good 👍I was afraid to drink it because I had heard that Bodhidhashi type is like a pickled herb 🤣 but I guess it is an easy drinker with no peculiarities 😉.
Japanese>English
bouken
Hello, Tsukemogami 😃. I find the way of brewing sake that leaves the acidity open, no yeast added, and other methods of brewing left to nature very attractive!
Japanese>English
bouken
Hello Manachie😄 The Bodhidharma of Five Girls in Chiba was a gory Sawan, but the sweetness was also gory sweet and I wasn't sure if it tasted good or not 🤣.
Japanese>English
BanshuikkonEpic 愛山 山田錦純米吟醸
Banshuikkon Check-in 1Banshuikkon Check-in 2
中村酒店
家飲み部
98
bouken
Limited edition for special dealers in Hyogo Prefecture. Luxurious sake made with Aizan and Yamadanishiki. the last of a long line of sake 1kk Aiyamada🎵 It's fire-brewed, but has a schwarziness to it. Tastes cool and refreshing, like a beautiful muscat. I also feel a little lightness like Shinmasa. Is it more like Saku than Shinmasa?
Japanese>English
あねさん
Good evening 🌙 If it's a sake brewery in Hyogo Prefecture, the rice must be delicious. I had a bottle of Aizan sake from this brewery once and it was delicious. You drink a lot every day, and I'm curious about your gamma-gtp level💦.
Japanese>English
bouken
Good evening, Ane-san! This brewery is interesting because they do Yamahai with Aizan. So far my health checkup is fine 🤗don't know about this year though 🤪.
Japanese>English
マナチー
bouken, congratulations on your 1800 check-in ㊗️It's bad enough that you drank that much with no abnormalities 😂❗️well, I have no abnormalities so far either 🤪.
Japanese>English
bouken
Thank you, Manachie 😭 I only do about 1 manachi a year, so I think you're in worse shape than I am 🤣.
Japanese>English
まえちん
Good evening, bouken 🌃😊. Congratulations on 1800 check-ins ㊗️🎉㊗️It seems like you just recently had 1700 check-ins 🤔 Quite a feat! I always learn a lot from your posts!
Japanese>English
takeshon
Congratulations on 1800 check-ins, brother bouken ㊗️🎉! Great pace ‼️Liver strong 😆.
Japanese>English
MAJ
Good evening, bouken! 😄㊗️Congrats on 1800 check-ins! Congratulations on your 1800 check-in 🎉㊗️It's great that you are drinking at such a great pace 😆👍👍The specs are different, but the Banshu Issen was delicious 😋.
Japanese>English
tkmts
bouken 🌙 Congratulations on 1800🎉! I want to try this Ai Yamada but But I can't get it from Hyogo exclusive distributors 😅. It's still young so it's fine. I've been feeling a bit rattled lately 🧠.
Japanese>English
えりりん
bouken, congrats on your decision! Congratulations on 1800in 🎉👏🍶💐. That's too great!
Japanese>English
ポンちゃん
Congratulations on your 1800 check-in, bouken🎉🎊! The fact that it is only available in Hyogo Prefecture is typical of bouken ✨I look forward to more reviews from you in the future😊.
Japanese>English
遥瑛チチ
Good evening, bouken 🌆. Congratulations on your 1800 check-ins ㊗️🎊🎉. That's an incredible number ❗️. Is your new goal to break the 2000 mark by the end of this year 😁.
Japanese>English
T.KISO
Congratulations bouken on your 1800 check in 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉㊗️🎊 Banshu Ikkyo, I would love to try this sake❣️but I'm so close to 2000😳.
Japanese>English
Rafa papa
bouken Congratulations on 1800 check-ins㊗️🎉🎊! 1800...that's too much‼️👍 2000 by the end of the year⁉️🤣.
Japanese>English
kino.
㊗️㊗️ Please share that lovely liver with me 😆
Japanese>English
honda
Congratulations to bouken on your ㊗️1800 check-in 🎊. You're gonna have to break my liver to keep up 🤣. I won't lose ❗❗❗🤣
Japanese>English
しんしんSY
Congratulations to bouken for checking in 1800 times. I will follow a little later. I will study your post 🍶.
Japanese>English
etorannzyu
Hello 😃 Congratulations on 1800 check-ins 🎊🎉. I'm too jealous that it's limited to special dealers in Hyogo Prefecture😍. I recently realized that Banshu Issen is pretty close to my taste so I've been buying some 🤔.
Japanese>English
ねむち
bouken, congratulations on your 1800 check-ins 🎉👏🎊Legend, you drink too fast 😅I wish you could share your range of action, research, and strong liver 🤣.
Japanese>English
ハリー
bouken, congratulations on your 1800 check-in 🍾㊗️🎉😊 there's always someone above you 😅 I hope you will continue to refer to me a lot 😀.
Japanese>English
superbebe
Good evening, bouken! Congratulations on your 1800 check-in! Wow! You really are a walking encyclopedia of sake!
Japanese>English
ジェイ&ノビィ
bouken, 1800 check-ins❗️ Congratulations ㊗️🎉🍾🎊 That's a great number 😳 Great 👏. We will do our best 😊.
Japanese>English
bouken
Thank you Maechen 😃 I thought I would reach 1800 after June, so I think I'm early myself 😅.
Japanese>English
bouken
Thank you takeshon 🙇. If I have a strong liver, I think it is inherited from my parents, so thanks to them 🤗.
Japanese>English
bouken
Thank you MAJ 😊. I've been drinking almost no alcohol other than sake for a few years now, so I'm really trying to keep up the pace 😅 So far I haven't missed any Banshu Ikkenten, so my trust level is growing by the minute 😉.
Japanese>English
bouken
Thanks tkmts 😆. Maybe I can order it from a store that does mail order? I was actually feeling sick so I cut back on drinking for a few days😅.
Japanese>English
bouken
Thank you Eririn 😉. I drink sake specifically sake, which is why I've reached this number 😅I have a feeling that the Corona disaster has further accelerated my drinking 🤔.
Japanese>English
bouken
Thank you, Pon-chan 😹. I had a hard time deciding between Akabu and Yui Yui, but I decided to go with this one because it was just the right sake👍.
Japanese>English
bouken
Thank you very much, Haruei Chichi 😀. On the contrary, I'm thinking of trying my best not to check in 2000 within this year 😁.
Japanese>English
bouken
Thank you T.KISO 😽😽😽😽😽😽 Banshu Issen is a very beautiful sake, please try it 🤗.
Japanese>English
bouken
Thank you Rafa 🐱. I hope to reach 2000 on the first day of 2023. I'm still undecided 🤣. I will do my best to become a regular customer of Kadoya Brewery 😁.
Japanese>English
bouken
Thank you kino. 🙇🙇🙇🙇 I'm sure you'll be surprised how weak he is when you meet him offline 🤣.
Japanese>English
bouken
Thank you honda 😽. I wonder if honda will be alive when I break my liver🤔.
Japanese>English
bouken
Thank you, Shinshin SY 😊. I'm amazed at your furious check-in, Shinshin SY 😯I think I might be overtaken 😁.
Japanese>English
bouken
Thank you etorannzyu 😆 Banshu Issen is my sake of choice too 🍶I have a review omachi of some of the sake you have purchased 😊.
Japanese>English
bouken
Thank you, sleepy healer 😊. I never drink alcohol alone 💦 but I guess I'm still at a fast pace? 🤔I'm expanding my scope of activities with the intention of conquering all the liquor stores in Kansai 🏃.
Japanese>English
bouken
Thank you Harry sakeboy 🍾. I have a stupid tongue and zero writing skills but I hope it helps 😆.
Japanese>English
bouken
Thank you superbebe 🐕🐕. I'm drinking a lot of minor sake with the aim of becoming a sake connoisseur 🇹🇼.
Japanese>English
bouken
Thank you, Jay & Nobby😄. I like many of the drinks you guys drink (I love Tochigi sake ♥), so I'm referring to them.
Japanese>English
bouken, sorry for the delay💦. Congratulations on 1800 check-ins 🎉🎉🎉! I mean, that's a lot of check-ins! (◎_◎;) I'll try my best to drink a lot myself.
Japanese>English
bouken
Thank you Masa (☝︎ ՞ਊ ՞)☝︎ Thank you 🙇 It's never too late 🤗I appreciate your comment ❤
Japanese>English
ラル大佐
Congratulations to bouken on 1800 check-ins ㊗️🎉㊗️! 1800 is a tremendous number 😁Young corps will do their best 💪. I look forward to seeing more of your posts 🤘.
Japanese>English
bouken
Thank you, Colonel Lal 😊. I always envy you for having local sake in your snack bars (sorry if I'm wrong 🙏) 🥺 the ones I go to only have Nihonmori and Shochiku Ume 🤣.
Japanese>English
Hyakurakumonどぶろく純米生酒
Hyakurakumon Check-in 1Hyakurakumon Check-in 2
中村酒店
22
bonchi
Milky white with a slight yellowish tinge. The aroma is weak. The texture of unrefined rice grains is present, and the mouthfeel is thick. The aroma is reminiscent of hachitako (bean curd). The astringency and acidity linger in the medium aftertaste. Mellow sake.
Japanese>English
Shidaizumiラヂオ正宗純米吟醸生酛原酒生酒
Shidaizumi Check-in 1
Shidaizumi Check-in 2Shidaizumi Check-in 3
中村酒店
家飲み部
111
bouken
Purchased at Nakamura Sake Shop in Mukomotomachi shopping district. It seems that they used to serve only one bottle of draft. The four-pack bottles are said to be limited to 240 bottles. The aroma is yogurt-like. It has some sweetness and a firm acidity. It is easy to drink without being spicy or bitter. As the description says, it is indeed a modern sake. Shitaizumi is one of the most frequently seen Shizuoka sake, yet it has a low ranking. It is quite light and easy to drink, but after a strong sake, you may feel it is not enough.
Japanese>English
takeshon
Thank you bouken brother for always teaching me about drinks I don't know 🙇♂️I'm learning 👍
Japanese>English
bouken
Good evening, takeshon-san 😀 I tend to buy things when I find something that doesn't seem to be drunk by many people 😅. When I find something that not many people seem to be drinking 😅.
Japanese>English
原田夏純米 ナツ純米原酒生酒無濾過
原田 Check-in 1
中村酒店
24
bonchi
Clear and colorless. Fresh, fruity aroma reminiscent of lychee. Isoamyl acetate type. The aroma is strong. The relatively rich mouthfeel belies the light image of the aroma. The nose has a combination of acidity and astringency reminiscent of grapefruit and other citrus fruits. It has a sharp and short aftertaste. It is a fragrant and mellow sake.
Japanese>English
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