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天覧山天覧山
301 check-ins

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天覧山大吟醸大吟醸
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ヒラッチョ
Slightly flavored 50% polished Daiginjo. 180ml bottle. Today I went to Hanno City with my family. We hiked up Mt. Tenran, visited Nouninji Temple, and Moomin Valley Park. We also passed by Seibo Gakuen High School. I forced them to stop by the Igarashi Sake Brewery if possible. We arrived at the Igarashi Sake Brewery. First, we went to the brewery's nearby location to check out the exterior. At the direct sales place, we bought five bottles. The Daiginjo is not a "brewery exclusive," but I was thankful to find a 180 ml bottle. Igarashi Shuzo has recently become more prominent, and I have more opportunities to drink it as an expected sake, but I would like to keep the original brand "Tenranzan" as a standard type of sake. To be sure of tasting the standard brands, it is worth visiting the local sake brewery. Now that we have a better feel for the scenery and atmosphere of Hanno and have confirmed the location of the brewery, we will be able to enjoy Tenranzan and Igarashi even more when we drink them in the future.
Japanese>English
さしゅー
Hiraccio-san Good evening. I would like to visit the sake brewery that makes my favorite sake in the future.
Japanese>English
ヒラッチョ
Good morning, Sashu 😊. That's right. The taste of sake has a lot to do with the local food culture and climate, and it's good to be able to picture the brewery and the local scenery when you go there👍.
Japanese>English
ヒラッチョ
I have more feelings for Tenranzan and Igarashi👍.
Japanese>English
天覧山蔵祭り限定 純米原酒純米原酒
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83
のちを
We attended the Igarashi Sake Brewery's warehouse festival. It was very crowded with locals and children attending. There were long lines for free tastings, product sales, and paid tastings, and each line seemed to last about 30 minutes. However, we got 3 sake tasting and bought 3 bottles of sake. This is the limited Junmai Harazake from the tasting. It's a nice little sake served at a local bar. The label looks like it is for a festival. It looks like it is for a festival. There were many people with their children, and although it was crowded, the atmosphere was peaceful and local. It was fun.
Japanese>English
熊谷 朋之
Good evening, Mr. Nochi! (^○^) I'm glad you were able to participate in the warehouse festival. I am so glad that the world has calmed down and you are now in an environment where you can enjoy fun things. I'll be waiting for your updates on the sake you tasted and purchased!
Japanese>English
のちを
Mr. Kumagai It was the first time in three years and it was a great success. The food stalls looked delicious and I wanted to eat a variety of food, but it was a little hard for one person. I should have invited my friend.
Japanese>English
天覧山蔵祭り限定大吟醸原酒生酒無濾過
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83
のちを
We attended the Igarashi Sake Brewery's warehouse festival. It was very crowded with locals and children attending. There were long lines for free tastings, product sales, and paid tastings, and each line seemed to last about 30 minutes. However, we got 3 sake tasting and bought 3 bottles of sake. The free sake tasting was a limited edition sake from a brewery. Tenranzan is famous in the anime community for mountain climbers, but not so much for sake. The basic taste is the same as Igarashi, but I don't think it has the same vibrancy. It is a Daiginjo, but it is not that refreshing.
Japanese>English
天覧山純米生原酒純米原酒生酒
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45
シン・ハブ
Today is the Igarashi Sake Brewery Festival. It is a great success. There is an unbroken line of people waiting for the piston buses. I went right after the festival started, but the buses were already full, We started with the tasting area at the entrance... Junmai Nama-no-Harazake, a limited edition of the brewery festival! It has a gorgeous aroma, a light taste, and a slight effervescence with acidity. It is light, so if you want to match it with food, I would say the first half of the bottle is the best.
Japanese>English
天覧山桃色にごり酒 MOMO
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77
たけっち
Tenranzan Peach Color Nigori Sake MOMO A beautiful pink sake. The supernatant is refreshing and easy to drink. When the ori is mixed, it changes to a nigori texture and complex flavor. It is lighter and sweeter than expected and can be drunk easily. It was finished in no time at all 😋.
Japanese>English
天覧山桃色にごり酒 MOMO
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53
massa
It's a cute label and not appropriate for an old man, but the weather is getting warmer and spring is near... I don't like pollen, but I want to see cherry blossoms. A little bit ahead of time with sake. Unlike its appearance, it is not too sweet and refreshing.
Japanese>English
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86
たけっち
Second bottle this season. Another bottle is sitting in the fridge. It's by reservation only, and they bottle only what they reserve. My colleague bought it for me. It is as active as ever and almost blows up all at once before opening the bottle (the first one). Last time I struggled with it for about 30 minutes, but this time it took less than 10 minutes to open the bottle (4th picture). The aroma is not strong, but the texture is banana juice. It pops in the mouth and sloshes down the throat. It's like a rough yogurt 😄. It is still a fun sake.
Japanese>English
天覧山立春朝搾り純米吟醸原酒生酒無濾過
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家飲み部
101
ハリー
Mt. Tenran Risshun morning aperitif I was on patrol at my first liquor store. I found it by chance. I already drank Kaika this year. It is a solid bottle with more acidity than sweetness. Rice polishing ratio 55 Alcohol content 17%. Al content is a little high Good to drink it during the month of Risshun 😊. home drinking 385
Japanese>English
天覧山十水仕込純米生酒
天覧山 Check-in 1
27
夜景おじさん62号
Last night I had the first glass of #Tenranzan Jusui Shuzukumeshi Junmai Sake from #Igarashi Shuzo in Hanno City, Saitama Prefecture, served cold and the rest hot. The current mainstream sake is brewed with a ratio of 10 rice to 12 water, but this sake is brewed with the same ratio of rice and water. I found that this sake has a richer flavor. When heated, it tastes like "hot rice juice" and is very rich. It also has a dry and crisp taste. It was also good with sashimi. I'll buy it again at the direct sales place.
Japanese>English
ジェイ&ノビィ
Hi 😃 I'd like to try a thicker, 80-50% "Hot Rice Juice" ❗️ The dishes blurring in the background would also enhance the drink 👍.
Japanese>English
天覧山立春朝搾り 純米吟醸 生原酒
天覧山 Check-in 1
56
きよつぎ
口に含むとフルーティですが、すぐに酸味と少し苦みがきてスッキリとした後味でした。 家の近所にある地元の酒蔵さんの美味しいお酒。立春朝搾り。縁起も良くとてもいい感じです。美味しいお酒ありがとうございます。
天覧山純米吟醸 生原酒
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68
kiyo
It is refreshing and cloudy. Not too sweet and perfectly balanced with sourness, making it easy to drink 😊.
Japanese>English
ましらのやまさん
Hello, kiyo. I happened to learn for the first time about an event held by an izakaya (Japanese-style pub) where the breweries that are members of the Japan Famous Sake Brewers' Association ship their Risshun morning pressing. A liquor store in Chigasaki was selling three kinds of sake, and I enjoyed them.
Japanese>English
kiyo
Thank you for your comment, Mashira no Yama 😊. I envy you that you can enjoy various brands of Risshun morning pressing: ‼️ I will take your comment into consideration: 🙇‍♂️
Japanese>English
天覧山純米吟醸原酒生酒
天覧山 Check-in 1
29
はるちゃん
Risshun morning aperitif for 2023. This year it was from a brewery in Hanno. Very tasty again this year! It has a tangy and fresh feeling with a lot of nama sake flavor. It is a crisp sake that is not sweet, so it is easy to pair with rice. We had it with pickled plums.
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5

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