It has a fat aroma, but when you drink it, it seems to have a strong alcohol taste. It is also good with fried food. The label gives a sense of history. 300ml 660yen
Brewed by Igarashi Shuzo in Hanno, Saitama
Tenranzan Junmai-shu Unfiltered Nama-shu Direct Kumi
This sake is said to be specially bottled straight from the press.
It is said that this sake was specially bottled as it was pressed.
When you drink it, you can feel some gas and the fruity taste is excellent.
It has an excellent fruity taste and a gorgeous aroma.
It has a gorgeous aroma
And it is juicy.
You can even taste the umami.
It's a great sake 🍶.
It's as good as it sounds 😂.
Brewed by Igarashi Shuzo in Hanno, Saitama
Tenranzan Junmai Ginjo Unfiltered Nama Shuzake
This sake is bottled immediately after pressing and stored in an ice-cold cellar at -5 degrees Celsius.
This one is limited to 100 bottles.
I bought it with a big heart 😊.
It was fresh and gorgeous!
It's fresh and gorgeous, yet mellow.
I don't think there is anyone who doesn't like this sake.
I don't think there is anyone who doesn't like this drink.
It's at that level 😂.
Good morning, FujiFuji. ☀️
I used to drink this one too. It's really delicious 😍 with a meal or on its own! I have some more left so I'm still enjoying it 😋.
Sake from Hanno City, Saitama Prefecture.
We will compare them.
First, a junmai-shu made from the traditional sake brewing process.
It has a sourness that is typical for a sake made from the traditional sake yeast. It also has a sweetness and alcohol-like taste.
Next, Junmai Ginjo, unfiltered raw sake.
It has a juicy flavor that is typical of nama-shu.
It has sweetness and richness.
I prefer this one.
(Smooth and smooth, yet rich and full of flavor.
The flavor deepens even more when heated.
This is wonderful!
It's too good to be served hiya, but it's great warmed up!
I really appreciate the fact that Koedo Kurari can be heated!
However, no one came to the heated section but me!
Maybe it was because the only other people there were young ladies!
This Tenranzan!
This was also Mr. Hiraccio's favorite sake, so I knew it was going to be good! It was exactly what I expected!
I heard that there is a wonderful sake called Kagamiyama in Kawagoe, but I regret that I couldn't go there!
Two hours or so in Kawagoe was not enough time for me!
Good evening, Shinjou-san!
This place is nice! I could stay here for hours 😆 I love that you can even heat up the sake ✨.
It wasn't there yet when I was there 💦I'll definitely be making a return visit😊👍
Good evening, Shinsho😊.
I also drank this sake from Tenranzan 2 weeks ago in Kurari 👍.
I was the only one in the heated section, but that was important.
Kagamiyama next time too👍.
Good evening, Mr. Ponchan.
You didn't have a sake heater from the beginning?
This was lucky for me.
I wish such a thing would be available in Kansai...
Good evening, Mr. Hiraccio.
I guess heated sake is not so popular?
I drank 6 glasses this time and they were all for heating up.
I will get Kagamiyama if it is sold here too!
Saitama sake is very good!
The third sake tasting at Koedo-Kura-ri in Kawagoe is Tenranzan.
Tenranzan is one of my favorite sake, but I was curious to know that it was a junmai autumn-aged sake.
I warmed it up from room temperature, and the taste settled down and took over.
It has a nice flavor and nastiness, as expected from Tenranzan👍.
Purchased in Hanno City, Saitama Prefecture♪
Alcohol content@17%.
Sake degree @ undisclosed
Acidity @ undisclosed
Rice used@undisclosed
Rice Polishing Ratio@65
Personal Recommendation@3.7/5.0
Today, I went to a local doctor's office for a follow-up on my gout.
During the medical interview, I was asked, "Do you still have pain?" He asked me "Do you still have pain?
"Thanks to your painkillers💊, the pain has subsided a lot. ✌️"
He said, "You said you were drinking, right?"
'The pain has subsided a lot, so I'm only going to drink a little.'
Can't you at least stop while you're in pain?"
"I'm only drinking a little bit in the boar cup.
You know alcohol is bad for gout, don't you? I don't care what happens to you!
I don't know what will happen to me!
I couldn't say I drank as much yesterday as I used to 🤣.
Well, the first day of summer vacation in August 🎈.
After visiting my father's grave, I was driving 🚙 to have lunch near Hanno station when I saw a big sign for "Tenranzan" 🪧.
I thought to myself, "By the way, Igarashi Sake Brewery is in Hanno City." I crossed a bridge and found a sake shop owned by the brewery ☺️
I braked and parked on the street and went inside, only Tenranzan series is sold here. ‼️
I really wish they had something special from Igarashi, but since I had come all this way, I decided to have a bottle to remember my visit.
The taste was good, but not great👍.
This is a souvenir from my husband's mountain climbing trip.
He stopped by Igarashi Sake Brewery on his way back from a trip to Izugatake in Okumusashi.
Cool and cute label🟦.
But it's 17 degrees of Yamahai Junmai. Not too difficult for me? and
I was a little afraid to try it 🙏.
It was chilled to a crisp, but very refreshing!
Delicious😊.
I usually drink sweet or light sake, so it felt very sake-like, but that's good too ✨.
I'll be enjoying this over the next few days 💕
I would love to drink Igarashi too: ❣️
Kuni, good morning: ☀️
A nice husband to stop by and give you a souvenir. ❣️Yamahai for a refreshing drink, the bottle looks refreshing and tasty😊I'm curious about Tenranzan since I haven't had it yet!
Hi Pon🤗
I like that it's a souvenir, sometimes it's a sake I wouldn't pick up myself 😊❣️
But you know, I wish I could have gone to Igarashi Sake Brewery too 😭 I'm so jealous 🤣.
Temperature Estimated 5°C
Taste 85
Color Nearly colorless yellow
Nose: Fruity and slightly sweet for a pure rice. The lingering aroma is a little heavy.
Taste: Pear-like sweetness on the palate with a crisp finish.
Overall impression: I remember drinking this recently. When I looked at the label, I found that it was made by the same brewer as the "Tokoroman" that I drink at home. Could it be that the contents are the same?
The fact that it is not very polished seems to be the selling point. It is very easy to drink, with a clean mouthfeel and aftertaste. It is good for the coming hot season. Also, the aroma and taste are not too assertive and do not interfere with food.
It is also good in terms of cost performance.
I bought it at the brewery because it is close to my house.