gon78
1780 2023/12
Tenranzan Junmai Sake
Shibaritate Nama Shu
2023BY 60% 16° 23/11 A+
Igarashi Shuzo, Hanno City, Saitama
720 1301
Elegant aroma and fresh, clean taste with a moderate sweetness.
Japanese>English
天覧山天覧山
Popular Comments
Every year I look forward to the Risshun morning pressing... this year, I'm going to enjoy a bottle of TENRANZAN! When the bottle is opened, it has a pleasant fruity aroma...freshly pressed, lightly cloudy, and fresh because it is freshly pressed...the balance of sweet and bitter is unstable, with a certain sharpness...but the aftertaste is crisp! Delicious!
Japanese>English
It has a fresh taste and the alcohol and presence that only original sake can provide.
Japanese>English
At the beginning of the New Year, I enjoy the local sake 🍶Tenranzan Hatsu Shibori (first pressing), which I received as a gift, and since it is an ale-added, honjozo sake, it is more of a food sake than a straight sake...fresh as it is raw...my favorite horse sashimi and oseki (New Year) as a snack.... Enjoying the New Year's Day with my favorite horse sashimi and oshibushi....
Japanese>English
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へろ８
This sake🍶 is made by Igarashi Sake Brewery in Hanno City, Saitama Prefecture.
We often see comments about Igarashi, but it is a delicious sake🍶 with a different taste from Igarashi.
Alcohol content: 17%.
Rice polishing ratio: 65
Sake meter: +1
Acidity: 1.9
Price: 1,550 yen
Japanese>English
天覧山活性純米 にごり酒
たけっち
Tenranzan Activated Junmai Nigori Sake
The bottle was opened calmly without automatic stirring.
From the supernatant.
Very sweet aroma. It is clean and crisp. Delicious.
Mix it well.
Gulps it down.
It has a strong dry cider taste.
This is also delicious 😍.
Japanese>English
DRY
2023 Sakeya Manryu Tenranzan Direct Kumi Unfiltered Unrefined Genshu Jusui Shizukuri
Mellow acidity from the melon-like mouthfeel. A sharp aftertaste with lingering bitterness. I like it a lot.
Japanese>English
へろ８
It is a dry sake that cannot be described in any way.
We were lured by the limited edition of 120 bottles and purchased it at the brewery.
Alcohol content: 17%.
Rice polishing ratio: 85
Price: 1,400 yen
Japanese>English
天覧山本生 手造り本醸造
ひまたろう
It is, after all, a honjozo, so it is quite robust and thick.
Japanese>English
湘南の漢
I had heard of it but had never seen Tenranzan before.
The lid flew off when I opened the bottle.
Directly pumped, freshly pressed, really rich, juicy and effervescent.
The sweetness and bitterness are well balanced with a citrusy flavor,
It is rich, but not too rich,
It is rich, but not too bitter, and I enjoyed it very much.
Japanese>English
酒とネイル
Purchased sake when I went to Saitama 🕊.
This is my first time to buy sake in Hanno!
Rice polishing ratio: 55
Alcohol content: 15%.
When you put it in your mouth, the aroma and flavor of the rice is smooth and smooth.
The aftertaste slowly fades away.
It is not particularly interesting but seems to be a good value.
It tastes better at room temperature than cold, with a mellow and gorgeous aroma.
I think it goes well with the strong atmosphere if you drink it with a pottery sake cup.
Japanese>English
よっち
At terrA, Jimbocho
Aki-agari, room temperature, mild, gentle and delicious.
Goes well with food. Goes well with warmed sake.
Japanese>English
よっち
At terrA, Jimbocho
17%, 10 water, thickened with a little water when making the mash.
It has a good depth.
Japanese>English
よっち
At terrA, Jimbocho
17%, low acidity, refreshing
Japanese>English
よっち
At terrA, Jimbocho
The gorgeousness that comes from the acidity
Japanese>English
天覧山純米無濾過原酒 運命の出会い
自分のメモ
First mouthful spicy (doomed?) Fruity, fruity and easy to drink
Japanese>English
さけちゃん
It has a fat aroma, but when you drink it, it seems to have a strong alcohol taste. It is also good with fried food. The label gives a sense of history. 300ml 660yen
Japanese>English
クリンスマン
It is a well-balanced, honors student.
It has no outstanding characteristics, but as a junmai ginjo, it has a beautiful regular pentagonal shape.
Japanese>English
フジフジ
Brewed by Igarashi Shuzo in Hanno, Saitama
Tenranzan Junmai-shu Unfiltered Nama-shu Direct Kumi
This sake is said to be specially bottled straight from the press.
It is said that this sake was specially bottled as it was pressed.
When you drink it, you can feel some gas and the fruity taste is excellent.
It has an excellent fruity taste and a gorgeous aroma.
It has a gorgeous aroma
And it is juicy.
You can even taste the umami.
It's a great sake 🍶.
It's as good as it sounds 😂.
Japanese>English
天覧山純米吟醸 無濾過生原酒 限定
フジフジ
Brewed by Igarashi Shuzo in Hanno, Saitama
Tenranzan Junmai Ginjo Unfiltered Nama Shuzake
This sake is bottled immediately after pressing and stored in an ice-cold cellar at -5 degrees Celsius.
This one is limited to 100 bottles.
I bought it with a big heart 😊.
It was fresh and gorgeous!
It's fresh and gorgeous, yet mellow.
I don't think there is anyone who doesn't like this sake.
I don't think there is anyone who doesn't like this drink.
It's at that level 😂.
Japanese>English
たけっち
Good morning, FujiFuji. ☀️
I used to drink this one too. It's really delicious 😍 with a meal or on its own! I have some more left so I'm still enjoying it 😋.
Japanese>English
フジフジ
Thanks for your comment, Takechi. It's really delicious 😆.
Japanese>English