Overall, the sake was thin and easy to drink.
As the brewer says, it is perfect for quenching a parched throat on a hot day with ice on top.
Alcohol content: 14%.
Rice polishing ratio: 65
Outside drinking.
This place has a lot of sake from Saitama, and you can sample about 30 ml of each drink.
Three medals for 500 yen. One medal for junmai sake class and two medals for daiginjo class.
So, I went to try 😚 sake that I have never had before.
The color is clear.
No aroma.
The taste is of rice and sweetness.
There is a bitter aftertaste.
It is a simple sake with a classic light and dry taste.
From my mother at home
As I was going back through my photo folder, I found this sake that looks like a sacred card sent by my mother. Tenranzan Risshun Morning Press?
Mom "I went to Hanno and bought it, it's delicious, try it, it's been prayed for by a Shinto priest!"
I said, "Wow, I've recently started to be interested in sake, thank you."
I told her it was delicious, but I didn't know anything about it at the time and thanked her normally.
I now know that this sake is "an auspicious sake made on the first day of the spring and pressed to pray for good health, family safety, and business prosperity.
Next year I hope to be able to give a gift of Risshun Asashibori 🍶✨.
I went to a sake brewery festival near my house. I drank some sake at the festival, but after I returned home, I had some of this sake that I had purchased.
It has a delicious flavor in the mouth and a refreshing aftertaste with a slight bitterness. It was delicious.
I drank a lot today.
Good evening, Kiyotsugi!
I wish I could have been there for the Igarashi Sake Brewery Festival 😖.
Did you have a good time?
I want to participate next year!
Takeshi. Thank you for your comment.
I went there before noon and it was very crowded. I enjoyed drinking delicious sake from noon and had a great time. Please join us next year.
🌸
Ingredients: Rice (domestic), Rice Koji (domestic)
Rice polishing ratio: 55
Alcohol content: 17%.
Livestock in a hurry 🐱.
I have more work than I can handle at this company after all. I was working overtime when I went to a nearby REPORT TO boss and my boss at work.
I want to have a drink (on me).
I want to clear my head (buy me a drink)."
but they went through with it and left 🥲.
On a day like that? The last bottle of sake to drink on such a day, the last bottle of the Risshun morning pressing. It's Tenranzan from Saitama. The shopkeeper told me it was punchy and full-bodied, like a full-bodied wine, but thanks to the fact that I let it sit for a while (euphemism), it had just the right amount of acidity, and it seemed to soak into my body. I got the impression that it was like a nutritional supplement. I must have been tired 😅It was delicious 🥰.
By the way, my boss who evaluates my goal management is a different person, so I wonder if this company is actually having trouble with me or not. Well, I'll be in Nagano next week.
Good morning, Manachy 😁.
What's that delicious thing about labor standards law and interoffice interval? I guess you must be thinking 😅.
I've been thinking about the structure of my documents all weekend and still can't turn off my work switch 😂.
Good morning, Choroki 😃.
Yesterday I drank until I lost my memory at home😔I want to join mahjong🀄️, I want to listen to elementary 5 (who) and junior high 2 (who) talk nonsense.
Oh, but I don't want to swing 😆.
Ane-san, thank you for your help. I've never had a chance to drink it, even though it is available at a nearby brewery. Next year I will! When you are tired, I will be waiting for you at Mahjong. The result is a bonus. I've been thinking recently.
Good morning, Nochi-san 😊.
When I posted this, I realized it was from Igarashi (too late) and thought how could it not be delicious? It was a winner 🎯 I'll buy again next year.
It was dazzling to see you boldly logging in even when you weren't feeling well ✨.
Tenranzan DOVE
This is a seasonal treat.
The bottle opened calmly, probably because it had been chilled in the refrigerator. It was a little disappointing.
I liked the fluffy feeling it used to have.
No, it's a bit thick 😆.
It's a yogurt with a sense of schwarziness.
Sour, refreshing and easy to drink.
Maybe it's the lightness of 10%.
It is an easy to drink sake contrary to its appearance. It was a treat.