mocosuke
Nitoshi's Kijoshu was given to me as a Father's Day gift!
It has the explosion of sweetness that only a kijoshu can have, but you can also taste the raw gasses,
You can also taste the raw gasiness.
Amazing!
Japanese>English
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Masumi純米吟醸生原酒
mocosuke
Masumi, Junmai Ginjyo Nama Nama Sake by weight!
Enclosed at a local liquor store.
I had an image of Masumi as dry, but the nama-ginjo has a perfect balance of acidity and sweetness. It is fruity and has a delightful gasiness.
This is delicious!
Japanese>English
mocosuke
At the Hasegawa Sake Shop in Solamachi
Raifuku Sake Brewery was selling it in the store, so I bought it.
It was the first time I had it, and it is very delicious!
Sweet, tart and fresh.
And yet, it is very cost-effective!
I'll buy it in a bottle next time.
Japanese>English
mocosuke
Freshly pressed on 1/15!
You can only drink it this time of year.
It is too delicious!
Buy it at the brewery's store
Japanese>English
mocosuke
I opened the Two Rabbits Zodiac Bottle 2025 that I got the other week.
Can't wait until New Year's.
The glass is a gift from my wife,
Ni-Rabbit x Riedel Daiginjo glass!
The Ni-Rabbit glass is thin at the mouth,
The Ni-Rabbit glass has a thin mouthpiece and a fluffy shape that allows it to touch the air,
I was able to enjoy Ni-Rabbit with all five senses.
Japanese>English
mocosuke
Newly brewed sake. It was purchased at the brewery's direct sales store.
Izumihashi is basically fire-aged sake, so you can only buy the raw sake at the direct sales store.
It has the mellow aroma and sweetness of Omachi, yet the freshness of nama-zake.
It is truly delicious.
As a local, I wish it would be appreciated more.
Japanese>English
Nito純米大吟醸 愛山48 火
mocosuke
Ni-Rabbit and Aizan fire-returned!
The other day, we had Aizan in a fresh bottle,
Hi-ire is also delicious!
The sweetness of Aizan fills the mouth,
The sweetness of Aizan fills the mouth, and the bitterness and acidity of Ni-Rabbit balance each other out.
It is delicious!
Japanese>English
mocosuke
A gift nigori (nigori sake).
It tastes like a bitterness comes first before the umami.
I don't think I like it very much.
Japanese>English
mocosuke
Moon after rain, limited edition Aizan!
Opened for goodness sake!
Gorgeous and mellow. A hint of sweetness in the bitterness.
Delicious!
Japanese>English
mocosuke
The brewery's own Omachi, grown in Kanagawa Prefecture!
And yet it is a sake brewer's yeast yeast yeast.
The brewery is full of craftsmanship.
It is round and has a hint of sweetness.
It is delicious!
Japanese>English
mocosuke
Maruishi Brewery's Maruishi, famous for its two hares, given to me as a Father's Day gift.
It is not a balance of sweetness, bitterness and sourness like Ni-Rabbit,
Instead, it is all about fruity sweetness.
The aftertaste is also gorgeous and round.
The moderate gasiness is also very good.
Delicious!
Japanese>English
mocosuke
This is a limited-edition, direct-sale draft sake from the local Izumihashi Shuzo brewery.
It is mellow and has no gassiness.
The sweetness is moderate and the bitterness comes later.
Delicious!
Japanese>English
mocosuke
Two rabbits love mountains! I finally got it.
I like Omachi, but Aizan is the best.
The aroma, acidity, bitterness, and sweetness explode in the mouth.
Delicious!
Japanese>English
町田酒造直汲み生酒 特別純米 美山錦
mocosuke
When it comes to Gunma's local sake, Machida Sake Brewery is not to be missed.
Purchased at a liquor store on a business trip to Takasaki.
The moment I put it in my mouth, it was filled with a fruity and fresh aroma like apples.
The aroma is fruity, apple-like, and refreshing.
The gasiness is light and the acidity is low, but you can drink it all the time,
but you can drink it for a long time. The aftertaste is also pleasant.
It's really delicious.
Japanese>English
Izumibashi愛山秋とんぼ 火入れ
mocosuke
Junmai Ginjo from Aizan, a rare rice from another prefecture for Izumihashi.
Purchased at the brewery's directly managed store.
It was served at room temperature.
It has a mellow and aromatic taste.
It is a sake that reminds us of spring. Delicious.
It has a sweetness, but the perfect acidity is the best.
Japanese>English
Izumibashiしぼりたて粉雪にごり酒
mocosuke
Visit the local Izumihashi Sake Brewery,
and purchase it at their directly-managed store.
It has a fresh, melon-like flavor with no gassiness.
It has an astringent taste but little acidity.
I like Izumihashi, but not so much this one.
I bought another bottle of Aizan fire-brewed, so I have high expectations for this one.
Japanese>English
mocosuke
Limited distribution of Maruishi Brewery, famous for its Ni-Rabbit,
Its name is Maruishi.
We got it at Mikawaya in Ebina City!
It is similar to Ni-Utsuno, but different.
It is mild and fruity on the palate.
The bitterness is moderate.
Japanese>English
Nito純米吟醸 出羽燦々五十五
mocosuke
Nitoshi Junmai Ginjo Dewa Sanzu 55 Nama Shu
This is the first time I have had Dewazanzan,
It is sweet and light.
The gasiness and bitterness of the sake is great.
Ni-Utsuri is delicious after all.
Japanese>English
mocosuke
Purchased at a nearby 7-Eleven.
Seven Premium pine, bamboo, and plum PB
Junmai sake with 78% rice polishing ratio
Amazing under 800 yen for a 900ml bottle!
I had completely underestimated this one.
I had it cold, and the first sip was gentle,
The taste of the rice is full and rich. The aroma is rich.
The aftertaste is thin, but it is perfect as a food sake.
Best of all, it is inexpensive!
I recommend it.
Japanese>English
Igarashi無濾過生原酒 直汲み
mocosuke
It is an unfiltered, unfiltered, unblended sake from Igarashi Shuzo, a specified distribution brand of Igarashi Sake Brewery.
Purchased at Maruya Sake Shop in Hanno City, Saitama Prefecture.
It has a mellow flavor with a gassy feel that is unique to nama sake.
It has the same base as Tenranzan,
but it is a completely different sake.
It is a rare sake that you have to go to Hanno City to buy,
It is truly delicious.
Japanese>English