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杉錦Suginishiki
Sugii ShuzoShizuoka
Shizuoka Rank 10
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Flavor Chart®

A chart created from flavor analysis of user comments.

Suginishiki Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityYogurtRoom TemperatureUmamiHot TemperatureBitternessWarm SakeSpiceGentleFirmRichSharpChilledDryWeightyLingeringSweetnessCooled SakeLightSoft
Suginishiki 1Suginishiki 2Suginishiki 3Suginishiki 4

Popular Comments

ヒンナ
White koji sake is said to be characterized by the sourness of citric acid. It is not refreshing, but it has a strong feeling like Yamahai, and the taste is dry, but it has a sour and bitter feeling like grapefruit.
Japanese>English
赤兎馬
. Sake Rice: HONOFUJI from Shizuoka Prefecture Acidity: 1.4 Sake meter: +11 Rice polishing ratio: 70 Yeast : Association 701 At Tonpei in Toyohashi's West Station Dry, non-habitual flavor, maybe a bit acidic. ✩3.5
Japanese>English
ぎゃばん
☆☆☆☆☆ The third bottle was Sugi Nishiki. Kaiun, Eikun, and Hana no Mai were also available, but I chose a sake I thought was new to me. It is rather crisp and dry. I can smell a little alcohol, but I think it is a clear dry sake.
Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

杉錦【純米】誉冨士 山廃仕込み 1800ml¥2,970杉錦【純米酒】生もと90〔火入れ〕1800ml¥3,520
Product information is as of 7/3/2025.

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Brands from Sugii Shuzo

SuginishikiFujihonokaoriYaoyorozu

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Ten'onSimilar Characteristics
UmamiTranquilSoftYogurtRoom Temperature
JujiasahiSimilar Characteristics
Room TemperatureHot TemperatureUmamiDryShaoxing Wine
TengumaiSimilar Characteristics
UmamiCreamyDryFirmSweetness
HiokizakuraSimilar Characteristics
Room TemperatureUmamiWarm SakeHot TemperatureDry
久米桜Similar Characteristics
Room TemperatureWarm SakeBitternessUmamiShaoxing Wine

Location

4-chōme-6-4 Koishigawachō, Fujieda, ShizuokaOpen in Google Maps

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Timeline

YukiyyyYukiyyy
alt 1alt 2
36
Yukiyyy
Aroma Aroma typical of a sake yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast Exquisite acidity and richness Dry and easy to drink Recommended for those who shy away from sake making Cold sake for now I want to heat it up.
Japanese>English
おやかた223おやかた223
alt 1
17
おやかた223
Special Junmai Sake Namahashi. I like the sake with a good sake yeast yeast yeast yeast. This one is not tart. This is a hardworking makishimo. It is strong. It is easygoing. It's a "umanami". It's a makibao. It also goes well with swordfish and other fish cakes. It went well!
Japanese>English
まつちよまつちよ
alt 1
alt 2alt 3
外飲み部
108
まつちよ
I was attracted by the "sake made with Bodai yeast" on the label, so I ordered it🍶. It was served cold. The first aroma was slightly acidic. The acidity in the mouth is quite low for a Bodai yeast sake. The alcohol content is 13%, which is probably due to the fact that it is a summer sake. I wonder what the original sake is like? Thank you for the sake.
Japanese>English
Kab
Good evening, Matsuchiyo-san 🌉Sugi Nishiki is my super favorite brand, but some of them seem to have very challenging specifications 🤔.
Japanese>English
まつちよ
Good evening kab🍶. I drank it thinking it was Nara's Bodhi yeast, but it was a totally different sake 😅. If the other ones are good, I'll try again when I see a different one 😊.
Japanese>English
YukiyyyYukiyyy
alt 1
33
Yukiyyy
Soft to drink Soft to the taste Sweetness and grain aroma Clean and refreshing Summer heat and sashimi Cold sake This is it!
Japanese>English
4

Brands from Sugii Shuzo

SuginishikiFujihonokaoriYaoyorozu

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

Ten'onSimilar Characteristics
UmamiTranquilSoftYogurtRoom Temperature
JujiasahiSimilar Characteristics
Room TemperatureHot TemperatureUmamiDryShaoxing Wine
TengumaiSimilar Characteristics
UmamiCreamyDryFirmSweetness
HiokizakuraSimilar Characteristics
Room TemperatureUmamiWarm SakeHot TemperatureDry
久米桜Similar Characteristics
Room TemperatureWarm SakeBitternessUmamiShaoxing Wine

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