Timeline
よっちSake Go Around 2024
At #Sake Pistro KARASU in Monzennakacho
Suginishiki, Junmai 88, Stimulus momentary, short aftertaste, 13-14%. よっちSake Go Around 2024
At #Sake Pistro KARASU in Monzennakacho
Sake Gourmet
Suginishiki Yamahai Junmai Tenpo 13th year, hot sake
Pot-au-feu ふみんちゅIt was a sake from Nara Prefecture.
This is also a dry choice♪ ふみんちゅChoice of dry sake
Easy to drink. ふみんちゅDry to go with the main course of Wagyu Beef.
It's delicious. ウジhot sake
Junmai Sake
Tanzawa Shuho ウジHot Kettle
Junmai Sake
Secret Tradition ウジWarmed Sake
Koroh Special Junmai
An easy to drink sake with a strong sweetness. ウジWarmed sake
Shichiroubei Tokubetsu Junmai Sake Hanafuki Rokuju
It has a rich and delicious flavor. ウジWarmed Sake
Tokubetsu Junmai Jusui
Easy to drink NAWe had a selection to match the rare cheese cake with kumquat compote 🍶. habeIt is delicious with wine-like acidity and sweetness! ゆきんこDry sake with a sharp taste ゆきんこDry but fruity and easy to drink. ゆきんこIt is a sweet cloudy white sake.
Gentle and fruity taste. つとむSweet at first.
A little carbonation
Like a soda pop
Still, it has a nice sharpness.
It's a delicious drink! 中塚龍雄As in any restaurant, I like hot sake with my meats.
I think the combination of the texture and temperature of the sake, which is quite dry, would be a good match for the meat. 中塚龍雄The unique aroma of the wooden vat and Yamahai makes it easy to pair with raw oysters. RecommendedContentsSectionView.title