醍醐のしずく (Terada Honke Chiba)

4/5/2023, 6:41:41 AM

3/31/2023

家飲み部

よっしい

Terada Honke's Sake Drinking Comparison Purchase at the event When the bottle is opened, it has a sour taste, I think it will be different for different tastes. I like it because it is low-alcoholic and has a bitterness. It became a sweet white wine as the day went by👍

Japanese>English

くまくま

醍醐のしずく純米原酒生酒

3/29/2023, 8:54:30 PM

3/29/2023

Ăn Cơm

ペアリング部

くまくま

Next up was Chiba's Daigo no Shizuku ❤️ paired with fresh duck spring.

Japanese>English

3/28/2023, 11:40:03 AM

foam Gas sweet acidity is good. The strength of the gas makes the S acidity feel that much stronger. Easy to drink. Astringency in the aftertaste. It has a dry aftertaste from the acidity. It is also mild. The feeling of being used is not that great. The strength of the gas takes care of everything. 90 points Sweetness: 2.7 Acidity: 4 Dryness: 2.3 Hinted aroma: 3.2

Japanese>English

3/28/2023, 11:36:07 AM

Ah. I'm still soaking. Sawan. Sourness spreads in the mouth in a S-shape. Cueney sweet and sour. A little bit old-fashioned. Aroma of plum. Too much individuality. 95 points. Sweetness: 2.6 Acidity: 4.5 Dryness:2 Hinted aroma:3

Japanese>English

halkitikun

醍醐のしずく純米原酒生酒

12/18/2022, 11:06:39 AM

halkitikun

Bodhi yeast brewing Light nigori (light nigori). Tangy, sour, and sweet. The sweetness is not mild, but it is sweet. This is sweet and sour. It tastes like old sake. You can feel the depth of the brewing process. We would not recommend it to ginjo lovers, but would recommend it to lovers of old and unpasteurized sake with a strong sense of rice. I would like to try it again in August.

Japanese>English

rosy_muse24

12/18/2022, 7:36:51 AM

Ryu

11/25/2022, 11:29:09 AM

Ryu

foam Terada's rugged, just the right amount of sweetness & schwag, yum!

Japanese>English

hatahata

醍醐のしずく純米原酒生酒無濾過

11/15/2022, 9:21:04 PM

hatahata

Juicy and complex, reminiscent of ripe tropical fruit. I'm not sure about the characteristics of Bodhidharma, but this rich, sweet and sour sake is usually delicious. However, I was expecting a shock when I drank Katori from this brewery before, so it was a bit underwhelming. It would have been perfect in my opinion if they had added that pickled feeling to it.

Japanese>English

abibuta

醍醐のしずく純米原酒生酒無濾過

11/9/2022, 12:56:03 AM

11/4/2022

MOAI (モアイ)

abibuta

November 4, 2022 Evening drink at home. The second bottle was also from Terada Honke, Daigo no Shizuku. The second bottle was also by Terada Honke, Daigo no Shizuku. The second bottle is also from Terada Honke, Daigo no Shizuku. The taste is sweet and sour with a hint of white wine. It tastes like sweet and sour white wine, somewhat similar to WAKAZE. It tastes sweet and sour like a white wine, somewhat similar to WAKAZE. It is unique but very easy to drink. It is unique but very easy to drink. It is delicious with sakura meat yukke. I enjoyed it with yukaye (sakura meat). I enjoyed it with sakura meat yukaye.

Japanese>English

とりどり

醍醐のしずく菩提酛仕込み

11/4/2022, 11:51:34 AM

とりどり

★3 Unique sourness like pickles. I wonder if it comes from the Bodhi yeast. There is not much fizziness. When I tried to taste it with Lindor chocolate, it made an unexpected marriage. I thought it might go well with sweet and spicy fish, but it didn't go well at all.

Japanese>English

ベータアラニン

10/21/2022, 8:12:36 AM

ベータアラニン

Not at all what I expected! I thought it would be thick and rich, but as the label says, it is sweet and sour and surprisingly goes well with Western food!

Japanese>English

carrie

9/17/2022, 10:38:56 PM

にごり酒　24oka

醍醐のしずく醍醐の泡にごり酒発泡

9/14/2022, 10:30:10 PM

9/15/2022

にごり酒　24oka

🍶 Where to buy: Inamaya Ginza Storage Method: Sold refrigerated Carbonic acidity: Carbonic acidity normal 2 Alcohol content: 12 Taste: Low-alcohol nigori fizakusha with full-bodied acidity and sweetness Comments: Delicious! Taste 4/5 points, Cost 4/5 points, Total 8/10 points

Japanese>English

酒の乱

醍醐のしずく純米生酛

7/20/2022, 10:04:26 AM

Tokyo Sake Department

Antonina

醍醐のしずくKame No O

7/12/2022, 8:25:11 PM

Sakemico

Antonina

Amazing acidity and some fruity and mushroomy flavor

ぶんず

醍醐のしずく菩提酛仕込み純米原酒生酒

6/15/2022, 5:47:29 AM

自然食の店まほろば厚別店

ぶんず

Attracted by the label "Bodhi Hashiro"? Purchase I found it at a natural food store. I will drink it right away. When I open the bottle, the gas escapes. I can't help but notice that it has a sweet aroma. And a sweet aroma! When you put it in your mouth, you can taste the sweetness of apricots and Sawan herb. As you continue to drink, the Sawan comes at you with a bang! Oh no, I feel like I've done it. I was surprised at the change of Bodhi yeast. thanks Mahoroba (Sapporo Hibarigaoka)

Japanese>English

ぶんず

On the second day after opening the bottle, I expected the oxidation process to extinguish the Sawan smell, but it did not, and I wonder if the old people liked this flavor.

Japanese>English

木阿弥

6/11/2022, 4:30:18 PM

3/9/2022

家飲み部

ドフラミンゴ

5/30/2022, 2:19:10 PM

つきしずく

醍醐のしずく菩提酛仕込み

5/18/2022, 11:39:13 AM

1/23/2022

つきしずく

Home Drinking Series Purchased at Yamayasu Sake Sales (Hiroshima City) This bottle was recommended to me at a favorite restaurant. It was not always available, so I made a reservation at a liquor store and waited for it to arrive. It is a second fermentation type in the bottle, and when you pour it, it has a sizzling effect like a carbonic acid. It is pleasant to drink. It's like a lactic acid sweet and sour and fizzy wine like Gonin Musume from this brewery. It is like drinking sparkling wine. It is a unique type of sake. It would be good to sip it while sipping it in a wine glass. It may not be sake any more, but it is made by the traditional Bodai-hashiroshi brewing method. I think it's good if you can sip it without thinking too much about it.

Japanese>English

ロース

醍醐のしずく菩提酛仕込み