Sawanoi's Okutama Spring-fermented Harazake "Delicious Harazake for Umeshu".
I wanted to try ume sake this year and found this product. I decided to drink some of it since it was bought to be served cold or on the rocks. The sake is 20 degrees Celsius, so I drank it on the rocks.
Well, since I drank it on the rocks, I couldn't really taste the aroma. The taste is not too sweet, but rather refreshing, just like the Honjozo Okutama Spring-fermented sake. Since it tastes so good on the rocks, I wondered if it would be too strong if I drank it as it is. I regret that I should have saved another 1 gou of sake to drink on the rocks.
Sake Bar 🥂
1 hour❓All the sake you can drink ⏳.
Be sure to order 2 ➕ dishes within the time......to the restaurant.
Map painting second round 🇯🇵 is also in view.
I chose a brand I've never had before as much as possible 🍶.
I was so drunk at the end because I was so hungry😅.
Sawanoi Junmai Daikarakuchi
Dry ➕10 Sharp taste
Rice polishing ratio 65%, alcohol 15
Liked ⭐️
Western herbs 🌿 aroma
I ordered spicy chicken wings 😋!
The name is "Oda Nobunaga's Wings".
Hi Ace 🐦.
I was just looking at the counties where you don't drink, and I was wondering if they were similar 😆.
You look like "Oda Nobunaga's minion" 🤣.
Good evening, Pon-chan!
Oda Nobunaga's minion 🤣is that ‼️ lol
No wings -> paney 😂❗️
We also had sesame salt flavored "Hideyoshi Toyotomi's chicken wings" and miso flavored "Ieyasu Tokugawa's chicken wings" on the menu, both of which were inspired by the fancy-lookin' gold 😄.
I had not been able to fill in Tokyo on the Sake-no-wa Map of Japan, but finally, I was able to do so with Sawanoi!
I have had opportunities to drink Tokyo sake at izakaya (Japanese style pubs), but I wanted to fill it with a satisfying and delicious sake, so I held off on drinking it.
It was worth it, and Soten was a winner!
It was fruity and sweet, just the way I like it. Once I opened the bottle, I couldn't stop and drank too much.
If I have a chance to encounter it again, I will buy it!
Hi, Mr. Kappuku😃!
I know what you mean about wanting to fill up on delicious and satisfying sake 🤗It's not easy to find sake in Tokyo 😅But it was worth the patience...
Thanks for your comments, Jay & Nobby! Soten was kept in a refrigerator in the liquor section of a nearby Aeon. It's dark under the light.
I will try my best to fill up all 47 prefectures like Jay & Nobby!
Sawanoi's dry nigori sake.
The aroma of rice is modest.
First, a sip...and then another sip. Then, a sip of the shime saba (mackerel). Then another sip of Sawanoi. The dry nigori (a thick, dry, bitter taste) disappears as it mixes with the acidity and fat of the shime saba (mackerel). Happiness...the breath escapes my lips at the flow of the happy time.
I enjoyed drinking it at New Year's, so I bought it again at a local supermarket. It was very easy to drink, perhaps because I had been drinking a lot of strong sake. It is a royal road of junmai sake.
It is a house drink. It is a modest yet moderately tasty sake that enhances the mealtime experience as a dining sake that complements a variety of dishes.
At the brewery's store. Oh no! Really delicious✨
The balance of spiciness, umami, and sweetness is perfect.
I can't stop drinking it...
Next time, I'll buy two bottles!