インチキン
At first glance, I thought it was a collaboration because the label looked like Civien from Kanbokuto.
It was supposed to be a stand-alone sake, but it was very tasty with sea bream sashimi.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
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インチキン
It was a summer sake, just like the visual.
It has a very beautiful aroma and taste. It has a clean flavor that goes well with chicken sashimi and is very tasty.
Japanese>English
インチキン
This wine was also served cold.
The aroma when the bottle was opened was gorgeous, but unlike the Hyakusoku we had last time, the flavor was a bit subdued. However, it has a delicious flavor of rice and goes very well with the chicken sashimi.
Japanese>English
インチキン
I hadn't had a classic cold sake recently, so I bought this one for the first time in a while.
When the bottle was opened, it had a modest fruity aroma.
Japanese>English
インチキン
My family bought this for Father's Day.
The aroma upon opening the bottle was a little subdued for a 14yo, but when you put it in your mouth, it had a rummy aroma and a subdued sweetness.
I am not a fan of strong sweetness like sugar, and this is my favorite flavor in Jyushiyo, so I enjoyed it very much.
Japanese>English
いーじー
Kitakyushu Sake Shop Drive Sake No. 4
Purchased at Hirashima Sake Shop, a well-known liquor store in Kitakyushu and Fukuoka
The only liquor store where you can buy Jyushiyo in Fukuoka.
When you enter the store, you get the image of a small, old-fashioned sake shop with a relaxed atmosphere.
Jyushidai, Shinmasa, Hirosuki, and Tasake are occasionally in stock.
There is a collaboration sake of our store, Mitsui no Kotobuki, Toyo Bijin, and Amego no Tsuki
Cold sake
Aroma is subdued
Gentle on the palate with a delicious rice flavor
Goes in as smoothly as water
Low alcohol content, so be careful not to get drunk.
Japanese>English
インチキン
In the mouth, there is a gorgeous aroma of unfiltered raw sake, followed by the sweetness and umami unique to Asahi rice.
The lingering aftertaste is a refreshing aroma that lingers on the nose, unique to Tagaji, and goes very well with sea bream sashimi.
Japanese>English
インチキン
It has a gorgeous, unfiltered, unfiltered sake with a lingering melon-like aroma at the end.
The flavor is not too strong, but not too strong and refreshing, so it is not too tiring to drink and goes well with meat dishes and strong-flavored sashimi.
Japanese>English
インチキン
Fresh lychee aroma on the palate.
It has a robust volume and strong flavor, as is typical of a 19% alcohol draft sake, and went very well with yellowtail sashimi.
On the second day, the curd was removed and the flavor rounded out, allowing the sake to be enjoyed on its own and was very tasty.
Japanese>English
tachio_kun
I drank Kudokidote Shiboritate before.
It was delicious!
Japanese>English
インチキン
We received Tenshin again this year, a lucky charm we have received every year.
It is still very fresh, with a tangy gasiness and a refreshing aftertaste, and I really enjoyed the increased flavor compared to last year.
I wish you all a year of enjoying sake.
Japanese>English
tachio_kun
I was going to drink it on New Year's Day, but I had to put it off until the New Year's party with my acquaintances 😭
I knew Jyushiyo Kakushin Honmaru was good 😋.
Japanese>English
MasuizumiMASUIZUMI GREEN
tachio_kun
It was dry and sour, I didn't like the taste very much 😫.
Japanese>English
tachio_kun
I bought the jackets when I saw the pineapple🍍 label.
But the taste was just right and I liked it ❤.
Very good sake 🥰.
It really tastes like drinking 🍍juice 😋.
I would buy it again next year!
Japanese>English
tachio_kun
Tastes like it might be dry among rice wine 🤔.
I found it sweet on the palate but dry on the aftertaste 🤗.
Japanese>English
tachio_kun
Mansaku no Hana" is one of my favorite brands of sake 🥰.
The sake was as sweet and tasty as expected 😋.
Japanese>English
tachio_kun
I love mansaku no hana🐢 🥰.
I bought summer sake for the first time 😁.
The first sip is spicy 😫 not like mansaku no hana 😫 but after two or three sips, the aftertaste is sweet 😁.
But after two or three sips, the aftertaste is sweet 😁.
Sweetness like a mansaku flower🐢🫠.
I love it 🎊😏.
Japanese>English
tachio_kun
Long time no post 🫢.
Summer sake I drank a long time ago 🍶.
Japanese>English
インチキン
It has a fruity aroma that can only be found in unfiltered, unfiltered, pure sake, but it also has the robust sweetness of special junmai, making it a great sake on its own or as a food sake.
It was a great match with the bonito tataki.
Japanese>English
インチキン
It has sweetness, but also a little sourness and bitterness.
It is easy to drink and tasty, with a fizzy taste.
It tastes a little like a snowball, but it is a light summer sake that can be easily enjoyed even under the summer sky.
Japanese>English