Kudokijozu純米大吟醸 しぼりたて生酒 R6BY
ペンギンブルー
Fruity. Apple and muscat.
A lustrous sweetness that is typical of daiginjos.
The aftertaste is spicy and tangy.
Comfortable to drink.
Taste level 3.5/5
Japanese>English
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Takijiman滝水流 辛口純米 無ろ過生酒
ペンギンブルー
The aroma is refreshingly little.
Contains refreshing sourness and smooth sweetness,
Alcohol pungency.
There is also a slight gassy feeling.
The taste of rice is moderate,
Slowly decaying.
Umami spicy. Spicy and hot.
A good food sake.
Taste 4/5
Japanese>English
Nabeshima純米吟醸 きたしずく
ペンギンブルー
Slightly aromatic, like young grapes.
It has a gaseous and tense feeling. The rice is delicious.
A little flowery aroma after swallowing.
Light sweetness, rice flavor, and body.
I like it.
Degree of liking ☆4.5/5
Japanese>English
Kamokinshu純米しぼりたて 生
ペンギンブルー
The aroma is almost non-existent.
From some alcohol when included,
Green lime-like aroma, citrus-like acidity.
Fresh rice and gentle sweetness, a little lychee.
Texture is lush.
The texture is lush and fresh, with a chiri-chiri-chi feeling that dances on the tongue.
Light, deliciously spicy.
The fat from the yellowtail kama goes well with the clean feeling.
4/5 stars for my favorite.
Japanese>English
Sugata初すがた 純米吟醸 無濾過生原酒
ペンギンブルー
The aroma is sweet and floral, typical of fresh sake.
It has a sweet and floral aroma, which is typical of fresh sake, and a strong umami taste with a beautiful acidity.
It has a pungent spiciness from the 17 degree alcohol content.
It is rich, sweet, and umami, but the acidity and spiciness give it a clear taste,
The acidity and spiciness give it a clear flavor and keep it from becoming dull.
Good.
Taste 4/5
Japanese>English
Daishinshu番外品 別囲い 純米吟醸 生
ペンギンブルー
Almost no standing aroma.
When you drink it, it has a green and youthful rice flavor.
The acidity is sharp and crisp.
As expected, it is spicy and delicious.
It goes well with the fat in meals.
A good food sake.
4/5 for my favorite level.
Japanese>English
Nabeshima純米吟醸 New Moon しぼりたて生酒
ペンギンブルー
Bottom of bottle.
The nose is subdued, sweet, fruity and ricey.
When you drink it, it fills your mouth with sweet, bodied umami.
The mouthfeel is smooth and dense.
The citrus-like acidity is slightly bitter in the second half.
The pungency of the alcohol is also a little spicy.
Although it is a new sake, it is nicely balanced and cohesive.
The aftertaste is gentle and long.
It is delicious on its own.
Taste level ☆3.5/5
It is delicious with the liver of the horse mackerel.
I met a special.
Japanese>English
ペンギンブルー
Not much aroma.
New wine fruity on the palate.
Lychee with kiwi and blue fruit notes.
Purely sweet with a silky texture,
The aroma is gorgeous in the mouth. The umami is also surprisingly strong.
It is tightened by moderate spiciness and acidity.
Taste: 3.5/5
Japanese>English
Hououbiden碧判 純米吟醸原酒 無濾過本生
ペンギンブルー
Mouth opening
Slightly white grape-like aroma.
Fruity "rice" like new sake in the bottle.
Not a specific fruitiness.
Softly sweet and juicy.
Plenty of umami even though it is new sake.
Sourness, bitterness, and the pungency of alcohol can also be felt.
The taste is mild and full, and the nose is filled with a gorgeous aroma.
It is slowly decadent with a hint of sweetness.
Taste 4.5/5
Japanese>English
ペンギンブルー
Appears to be a limited edition, but information unknown.
Edamame-like flavor.
Aromatic and mellow flavor.
Deeply fruity, like apricot,
Classic graininess and a mild bran taste.
A full-bodied, rich, and robust taste.
Best match with chestnut and mitsuba tempura.
Japanese>English
Takachiyo緑 純米吟醸 しぼりたて おりがらみ生酒
ペンギンブルー
Bright viridian label.
Mouth opening. Slightly gassy.
White floral aroma.
Citrus and green nuances.
Refreshingly sweet, but with a slight sweetness.
Taste: 3.5/5
Japanese>English
Gikyo五百万石 純米生原酒おりがらみ
ペンギンブルー
The aroma is not so strong.
As you taste it, you will be surprised to find the full flavor of the sake.
Green apple and yeasty aroma. A little chemical.
Sourness and a bit of bitterness.
Quite voluptuous and powerful.
Taste level 3.5/5
Japanese>English
Nanbubijin特別純米酒 ( IWC 2017 Champion Sake 受賞)
ペンギンブルー
Fruity like pear and
Nuances of cotton candy and white flowers.
Refreshing acidity.
Instant graininess.
Not too sweet, but crisp and grainy and delicious.
It has a disciplined feel.
When it is lukewarm, the rice spreads in a full and gorgeous way.
It is not so heavy, yet it is a very tasty sake.
Shokusai Tatsu
Degree of liking ☆4/5
Japanese>English
ペンギンブルー
It is of course lighter in mouthfeel than the previous one.
The acidity is fresh but angular, like sliced apples.
The freshness remains.
The rice can also be felt, which is typical of cold oroshi.
It finishes crisp and clean.
Light and dry with a mellow taste.
Shokusai Tatsu
Taste 3.5/5
Japanese>English
ペンギンブルー
The alcohol is hot and mellow.
The moment you take a sip, it spreads out,
It has a dense sweet flavor of mirin (sweet sake) type.
It also has acidity,
The spiciness of the alcohol tightens it up and keeps it from being dull.
It is a powerful sake.
It makes the best use of strong-flavored food.
Shokusai Tatsu
Taste 3.5/5
Japanese>English
Chiebijin純米吟醸 生熟 八反錦
ペンギンブルー
Violet and other floral aromas.
Young apple, green pineapple and lime.
The amount of information on the aroma is fine and floral.
The umami is rounded and mellow.
The taste is dignified with acidity.
4/5 stars for my taste.
Japanese>English
ペンギンブルー
Not much aroma.
Sourness and alcohol piquancy in the bottle.
Slightly banana and apple aroma.
The graininess is also moderately full and tasty.
The aftertaste is clear and slightly dry.
Shokusai Tatsu
Taste level 3.5/5
Japanese>English
ペンギンブルー
Aroma of mellow autumn sake.
It is delicious when you drink it. Condensed flavor.
Plump and round aroma.
Slightly alcoholic and spicy.
It has an aroma of sweet potatoes and chestnuts,
It is not too oily and has a neat impression.
4/5 stars for my favorite.
Japanese>English
鳥海山爽快辛口 純米吟醸
ペンギンブルー
Crisp and sharp.
Citrus acidity with a hint of green apple.
Alcoholic and spicy.
Salty and fatty grilled tuna jaw becomes excellent.
The freshness is pleasant.
3.5/5 for my favorite.
Japanese>English
Juyondai中取り無濾過 厳選
ペンギンブルー
Mmmm.
Strawberries and oranges. A little butterbur.
Sharper and more lively than the main round.
Fresh and dense flavor with no excess.
The acidity is soft and fruity.
Quintessential flavor.
Taste 4.5/5
Shokusai Tatsu Kinshicho
Japanese>English