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SakenowaRecord your sake experiences and discover your favorites

山中酒の店

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bonchiboukenヤスベェヒロやんJunko YokotaniともともＳたっく0081Rafa papach-072
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ヤスベェヤスベェ
Ishizuchi緑ラベル純米吟醸
Ishizuchi ShuzoEhime
Ishizuchi Check-in 1Ishizuchi Check-in 2
Ishizuchi Check-in 3Ishizuchi Check-in 4
山中酒の店
家飲み部
46
ヤスベェ
Japan conquest week 1, 36th. Currently, there are several types of sake from prefectures that I have yet to drink in our fridge as I aim for a round-the-Japan sake trip 😀. Today, the wife told me that tonight's dish is ahi jogyo, so I chose Ishizuchi, a solid sake, based on your post from among those waiting to be served 😀. The sake I chose to compare was Kamikawa Taisetsu, which was opened the other day 😀. The result was... delicious 😀. Both sakes were solid, but the Ishizuchi was more floral and tasty 😀. Both Ishizuchi and Kamigawa Taisetsu are like a double for a solid tasting food 😀.
Japanese>English
ジェイ&ノビィ
Hi Yasubeyesan 😃 We also filled Ehime with Ishizuchi 🤗I thought it was good warmed up, but later I heard it was recommended cold and chilled 😱Gahhhh I want to try it again 😊.
Japanese>English
ヤスベェ
Good evening, Jay & Nobby 😀 I also recommend you to try the stone hammer chilled in the fridge 😀. Try it chilled 😀 Sorry for the delay, but happy birthday to Nobby 😀 You are a Libra, just like me ⚖️
Japanese>English
ヤスベェヤスベェ
Kamikawataisetsu吟風特別純米山廃
上川大雪酒造Hokkaido
Kamikawataisetsu Check-in 1Kamikawataisetsu Check-in 2
Kamikawataisetsu Check-in 3Kamikawataisetsu Check-in 4
山中酒の店
家飲み部
35
ヤスベェ
Congratulations, 101 Check in ㊗️ I was surprised to hear from a friend of mine at Sake-no-wa I was surprised myself when I learned that my last post had 100 check-ins 😀. Thanks to everyone at Sake-no-wa, my world of sake has really expanded 😀 Thank you so much 💕. Thank you 💕 For my 101st check-in, I decided to go with Kamikawa Taisetsu for my first trip to Hokkaido, as befitting a trip to Japanese sake 😀. Drinking together at home were Kido, Haneya and Suidama 😀. Kamikawa Taisetsu...not so spicy or fruity, but it didn't interfere with any dishes 😀 Even the wife, who is not a tastemaker, enjoyed this one. Even my wife, who is not good with taste, said this was the first sake she had ever had. I was surprised😅. For my 101st check-in, I got a good sake 😀.
Japanese>English
ポンちゃん
Congratulations Yasbay on your 101 check-in and first visit to Hokkaido 🎉🎊! A good start to 200 with good sake 😆👍The food on the skewer looks delicious ❣️
Japanese>English
ジェイ&ノビィ
Good morning, Yasbay 😃. It's great to expand the world of drinking and the circle of people at Sake no Wa 🥹. Let's restart from the north 🤗 and have fun drinking again 👋
Japanese>English
ヤスベェ
Thanks a lot, Pon 😀. Thanks to the good encounters, I am more and more eager to enjoy sake 😀. I look forward to working with you in the future 😀.
Japanese>English
ヤスベェ
Thank you, Jay & Nobby 😀. I really appreciate you reaching out to me in the first place 😀. I don't think I would have gotten into it as much as I did without this encounter 😀. I really appreciate it 😀
Japanese>English
ヤスベェヤスベェ
Ten'on純米　ひやおろし純米ひやおろし
Itakura ShuzoShimane
Ten'on Check-in 1
Ten'on Check-in 2Ten'on Check-in 3
山中酒の店
外飲み部
33
ヤスベェ
Kaku-uchi Report (3) This is another sake that I would not normally choose, but since I was alone, I went for it. It was a seasonal hiyaoroshi, but the strong flavor was stronger than the mellowness. Sometimes, drinking alone outside like this is fun to encounter new tastes 😀. But...I found a sake I've been curious about for a while, so I'm taking the train home with a few bottles on the way😅. I was told I'm not allowed to buy them until the end of the move, so how will I put them away in the fridge 😓.
Japanese>English
ヤスベェヤスベェ
Kaishunあきあがり　純米純米ひやおろし
Wakabayashi ShuzoShimane
Kaishun Check-in 1
Kaishun Check-in 2Kaishun Check-in 3
山中酒の店
外飲み部
34
ヤスベェ
Kaku-uchi Report (2) For the second sake of the Kaku-uchi, I had Aki-Agarashi, again considering the season. I probably would not have chosen this sake if I were with my wife, but it was an interesting sake with a deep taste 😀.
Japanese>English
ヤスベェヤスベェ
Suminoe純米吟醸純米吟醸
Suminoe ShuzoMiyagi
Suminoe Check-in 1
Suminoe Check-in 2Suminoe Check-in 3
山中酒の店
外飲み部
34
ヤスベェ
Kakunin Report (1) I found a kaku-uchi machine by visiting a little store I discovered the other day where you can buy Senkou regularly. I tried my first sake with Choyu. Usually, my wife likes sweet and tasty sakes, so this was not a sake I would choose, but it was the first time in a long time that I had a solid sake.
Japanese>English
いーじーいーじー
Akishika純米吟醸生酒純米吟醸生酒
Akishika ShuzoOsaka
Akishika Check-in 1
山中酒の店
家飲み部
32
いーじー
Purchased at a liquor store. It has been a long time since I returned to my parents' home in Osaka, so I haven't had Osaka sake for a long time. Rarity is normal. Cold sake. Beautiful and gentle aroma. At the beginning, it tasted fresh like a summer sake, but as you drink it, it gradually becomes more brawny. There is no acidity and a bit of bitterness. Slightly dry with good sharpness. The aftertaste is normal. We had it with okonomiyaki and did not get tired of drinking it. It goes well with dishes with strong flavors. There are only a few sake breweries in Osaka, including Akizuka, in the Kansai area, but I have the impression that many of them are suitable for sake connoisseurs because of their classic style and very robust flavor.
Japanese>English
bonchibonchi
6513純米
Shiraito ShuzoFukuoka
6513 Check-in 1
山中酒の店
19
bonchi
Almost colorless and transparent. Fruity aroma reminiscent of pineapple and grapes. The intensity of the aroma is medium. Smooth mouthfeel. Mild acidity and astringency. A short aftertaste that leaves a gentle astringency. Smoked sake.
Japanese>English
bonchi
As the temperature range rises, the full aroma of the rice also comes out.
Japanese>English
bonchibonchi
Kikunotsukasakikunotsukasa innocent 60純米原酒生酒無濾過
Kikunotsukasa ShuzoIwate
Kikunotsukasa Check-in 1
山中酒の店
22
bonchi
Transparent with a slight yellowish tinge. Some fine bubbles can be seen. Fruity aroma reminiscent of peaches. The aroma is strong. The mild acidity is accompanied by a pleasant effervescence in the round mouthfeel. The hint of aroma is like eating a peach. It has a medium lingering aftertaste with a moderate astringency. Aromatic sake.
Japanese>English
bonchibonchi
Daina特別純米13度原酒特別純米原酒
Kikunosato ShuzoTochigi
Daina Check-in 1
山中酒の店
25
bonchi
Clear and colorless with a slight haze. Fruity aroma reminiscent of pineapple. The intensity of the aroma is medium. The mouthfeel is fresh and smooth. The lingering aroma is also pineapple-like. It has a long aftertaste with a slightly strong astringency. A mellow sake.
Japanese>English
アラジンアラジン
Aramasaヴィリジアンラベル純米生酛原酒
Aramasa ShuzoAkita
Aramasa Check-in 1
Aramasa Check-in 2Aramasa Check-in 3
山中酒の店
44
アラジン
From Shinmasa Sake Brewery in Akita, Japan, this is "viridian" from colors. By the way, "Tengaju" seems to mean velvet or velvet. The appearance is crystal with slight yellow tints. The aroma is beautiful, with hints of muscat and melon, like a refined white wine. On the palate, there is a pleasant chouxiness. The nose also has a hint of green grassy aroma. The wine finishes with a fine, light acidity. The beautiful and delicate acidity and umami are accompanied by a light, but not thin, pleasant sweetness that disappears in a flash. The back palate has a slight bitterness, but it is washed away and reset by the light acidity and gassiness. It seems as if you could drink it indefinitely. Anyway, I felt it was a wonderful sake, light but not thin, with the softness of a wooden barrel brewing process. Thank you for the treat 🍶.
Japanese>English
ヒロやんヒロやん
Senkinさくら OHANAMI
せんきんTochigi
Senkin Check-in 1
山中酒の店
仙禽教信者
34
ヒロやん
This year's spring sake was Senkou with the senior members of my wife's company! The easy drinking quality of the sake is a foul class. The weather was unfortunately rainy, but we had a good time.
Japanese>English
いーじーいーじー
Akitora純米酒純米
Arimitsu ShuzojoKochi
Akitora Check-in 1
山中酒の店
カップ酒部
22
いーじー
Rich aroma. Mild flavor typical of junmai sake. I felt a slight sourness at the beginning of drinking, but it disappeared when I ate it with fried chicken, and it became a pleasant taste on the palate. Not only Akitora, but other sake from Kochi seem to focus on dry, junmai sake.
Japanese>English
兎御殿兎御殿
Takesuzume純米山廃原酒生酒無濾過
大塚酒造Gifu
Takesuzume Check-in 1
Takesuzume Check-in 2Takesuzume Check-in 3
山中酒の店
56
兎御殿
Continued from yesterday at Eki Marché Osaka Yamanaka Sake Shop Sake rice is a blend of 80% Yamadanishiki and 20% Gohyakumangoku with a milling ratio of 60% Alc 16, unfiltered raw sake with 7-agar yeast ✨. Fruity aroma, sweet and juicy like grapes on the palate. It has a fruity aroma and is sweet and tasty on the palate with a juicy, grape-like flavor. It was the sweetest and most delicious of the 6 types we drank that day and my favorite 💕💕.
Japanese>English
兎御殿兎御殿
Kaishun九夏三伏純米生酛
Wakabayashi ShuzoShimane
Kaishun Check-in 1Kaishun Check-in 2
Kaishun Check-in 3Kaishun Check-in 4
山中酒の店
55
兎御殿
Continued from yesterday at Eki Marché Osaka Yamanaka Sake Shop First Shimane Prefecture sake✨. Sake rice Yamada-Nishiki, milling ratio 60%, Alc 14 I was curious to try this sake because it was described as a four-stage brewing process in which the sake is brewed in a three-stage brewing process and the raw yeast mother is added before the pressing. Because the sake yeast is naturally cultured, lactic acid bacteria are active and acidity tends to be high. The acidity is a bit high at 2.3, but it is easy to drink and the mouthfeel is clean and easy to drink. It would go well with mackerel simmered in miso or eggplant dengaku.
Japanese>English
兎御殿兎御殿
Izumibashiモモ13純米生酛
Izumibashi ShuzoKanagawa
Izumibashi Check-in 1Izumibashi Check-in 2
Izumibashi Check-in 3Izumibashi Check-in 4
山中酒の店
54
兎御殿
Also at Yamanaka Sake Shop at Eki Marche First ✨Yago Label✨. Sake rice Jinryoku, Polishing ratio 60%, Alc 13 Pale gold in color with a caramel-like scent. Mature flavor and sweetness on the palate, followed by sourness that makes the tongue a little tingly. The server's description didn't mention the alcohol content or the rice used, so I looked at the product for sale later, but it was very drinkable, which is hard to believe for a sake with an Alc of 13! I was surprised by the prend of new sake and 2 year aged sake. There was no hint of aging or difficulty in drinking, and the umami, sweetness, and acidity came in stages without mixing, so it had a deep taste as if you were drinking three different kinds of sake even though you were taking a sip. It was really a surprisingly delicious sake.
Japanese>English
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