Timeline
ペンギンブルーThis has been a long time coming, too, Gassan Standard.
Yogurt-like glossy sourness.
Crisp texture.
Lighter than Tenjiu, but with a good rice flavor and spiciness.
It is lighter than Tenjohaku, but has a moderate rice flavor and a piquant spiciness.
It is sharp and crisp.
Unexpectedly, it goes well with white wine.
Deliciously spicy.
Taste 3.5/5 ペンギンブルーLong time no see, Tensho standard.
Mild sake aroma.
The rice flavor is delicious. Soft and light texture.
Aromatic and light bitterness like vanilla essence.
Moderately acidic.
Slightly full and gently decaying.
My favorite food sake.
Taste level 4/5 ペンギンブルーA large, soft, nigori-zake.
When you drink it, it has a pungent alcoholic taste.
Powerful at 19 degrees. Rough taste.
It has an earthy aroma like that of bamboo shoots.
The flavor of rice and koji malt is mildly sweet.
The mouthfeel is like amazake made with sake lees.
It has an unusual balance of flavors.
Surprisingly good when served with a side dish.
Taste level 3.5/5 ペンギンブルーSweet aroma like yogurt and berries.
Contains a fluffy texture, pungent and tangy.
A mild, chestnut-like rice flavor.
The acidity creates a good sense of fluidity.
It cuts through quickly.
It is good with boiled and soaked vegetables.
Good.
Degree of liking ☆3.5/5 ペンギンブルーBottom of the bottle. A little lukewarm and cold.
The standing aroma is faint.
It has a herbal and melon aroma.
Freshness.
The milky rice sweet and delicious flavor comes from the first sip.
It goes down the throat well.
Taste degree ☆ 3.5/5 ペンギンブルーForgot to raise it yesterday!
Calming rice aroma.
Pungent and pungent taste from the refreshing entrance.
Freshness of rice.
Good acidity and crisp flavor.
A perfect food sake.
Taste 3.5/5 ペンギンブルーRaw, but plump sake aroma.
It is also grape-like.
Soft and thick rice mouthfeel.
Softly acidic and sweet. The rice flavor is full and rich.
The finish is surprisingly refreshing.
Dried peanuts and dried dried sardines go very well with the rice.
The komatsuna with spicy sauce is also good.
It itself has a strong flavor, but it does not fight with the meal.
Taste level 4/5 ペンギンブルーThey say it's been a while since it was opened.
It has a sweet and bitter flavor with a slight yugaku feeling.
After that, there is a firm rice flavor.
It goes well with firefly squid.
It is a delicious type of food.
Degree of liking ☆3.5/5 ペンギンブルーSharp mouthfeel.
Sourness and dry rice flavor, with a hint of sweet rice aroma.
The taste is crisp and tight.
Matches with sweet soaked vegetables.
A good food sake.
Yukio ペンギンブルーSlightly ripe rice aroma.
Trolley texture and sweetness in the mouth.
It has a full-bodied flavor,
It has a full-bodied taste, but the acidity is just right.
It is probably good even if it is heated up.
Taste 4/5 stars. ペンギンブルーGood youthful aroma, typical of nama-shu.
A little earthy, herbal, and spicy aroma on the palate.
The sweetness is quickly followed by a shift to a full-bodied rice flavor.
The acidity is moderately tight. The aftertaste is spicy and tangy.
It is a delicious sake without being sweet.
4/5 stars for my favorite. ペンギンブルーApple-like aroma.
Slightly cocoa-like aroma.
The texture is fine and soaks in easily.
When swallowed, it has a fresh rice aroma.
The taste is light and flat.
It tastes somewhat like a liqueur.
Tingling alcohol taste.
The first one is so good that it is hazy.
Taste level 3/5 ペンギンブルーSake-like, full aroma.
The nose has a refreshing lime-green color.
Refreshing acidity and juicy flavor.
The rich flavor of rice spreads in the mouth, as is typical of nama-shu.
It has a moderately pungent taste of alcohol.
The finish is refreshing.
Refreshing, yet delicious.
Good.
Degree of liking ☆4/5 ペンギンブルーSake-like, full rice aroma.
Surprisingly caramelized aroma and bitterness.
The sweetness is smooth and clear.
Slightly sharp texture.
Avocado marinated in soy sauce and dried bonito flakes are beautiful.
Taste level 3.5/5 ペンギンブルーLightly fruity and creamy with unrefined flavor.
The sweetness of the half-boiled rice is accompanied by the delicious taste of rice.
There is a moderate astringency in the aftertaste, and the finish is tight and refreshing.
A perfect food sake. It is a good combination with kumquat salad and mellow taste.
Degree of liking ☆4/5 ペンギンブルーSlightly refreshing rice aroma.
The rice flavor is youthful and delicious!
Slightly melon-like aroma,
The aroma is slightly melon-like, with a lemon-like acidity.
There is definitely a taste of rice.
It has a simple and gentle sweet umami flavor.
The mouthfeel is refreshing,
The mouthfeel is clean and refreshing, but the umami flavor develops a little later on.
It has just the right balance of coolness and umami.
Taste 4.5/5 ペンギンブルーBottom of the bottle.
Soft mouthfeel.
Light freshness with a faint ginger tea-like aroma.
It is young, with a moderate sweetness and a thin core of rice flavor.
Although it has the spiciness of 17 degrees Celsius, it goes down the throat smoothly and can be drunk easily.
It is a nice crisp sake.
Goes well with meals.
Taste degree ☆3/5 ペンギンブルーFresh sake aroma, slightly apple-like.
Slightly apple-like.
It is not sweet, and the acidity is refreshing.
Rice flavor with a crisp and spicy alcohol taste.
Slight bitterness.
Dry and flat taste.
Goes well with meals.
Degree of liking ☆4/5 ペンギンブルーAroma of thick mirin and vegetable strains.
The richness of the rice is contained, and the taste is powerful with sweetness.
The alcohol is hot and spicy.
Slight bitterness at the end.
Excellent with yellowtail and radish (forgot to take a picture lol).
A sake that is delicious with food.
It will be delicious even if the temperature is raised.
The degree of liking ☆3/5 ペンギンブルーLike nuts, like maple syrup,
A little bit of such aroma.
It is mellow, sweet, creamy and delicious.
The alcohol comes on strong and strong.
The aroma is earthy, like mushrooms or butterbur.
Bitter taste.
It would be great with anglerfish liver.
It might be a man's sake.
Taste level ☆3/5 RecommendedContentsSectionView.title
