The nose is rather mild, opening up to a gorgeous apple-y, pineapple-like aroma and fresh sweetness on the palate. The slightly astringent aftertaste is also good.
+Tengu Mai, Noto Peninsula Earthquake Brewery Revival Support Sake. Classic taste, with yeast sweetness. As you drink it, you will taste a complex aroma.
It was chosen for my daughter's 20th birthday celebration. This sake has a refreshing sweet and sour taste with a thick nigori. It is low-alcoholic but firm and drinkable, which is good for spring.
It has a clean and beautiful taste with no sense of Yamahai. It has a subtle umami flavor even when cold, but it becomes more pronounced as the temperature rises. I would like to try heating it up.
Shuwashu, beautifully cloudy and crisply carbonated, with a solid drinking experience even at a low alcohol level. Good balance of sweetness and acidity.
It has a sweet candy-like aroma and a surprising mouthfeel that goes from tangy and fresh in the mouth to quickly disappearing. The temperature rises, and it seems to calm down.