Third drink. Refreshing and refreshing. It has a light aftertaste with a touch of umami. It is very easy to drink. But you can feel the umami acidity. Good. I was able to reset to Japan. Let's go home in peace.
I was on an overseas business trip for a week, which is rare. On the way back from Haneda Airport, I wanted to drink sake, right? So I went to a restaurant in Kamata. It was 5:00 p.m. and there were almost no customers. This was a good chance. There were so many sake! It was hard to choose. The first glass was Tenmei. It has a mild mouthfeel with a refreshing acidity in the aftertaste. It's nice and calm. It is sweet when served with oden. I felt like I had arrived in Japan.
The combination of the piquancy and the refreshing sweetness and acidity reminded me of ramune. I only drink Niimasa at the store and have never really been impressed with it, but on this day I thought I understood why it was so popular (was it new because of the fast turnover?).
It made me want to drink what I bought in bottles.
The sweetness is much more refreshing than the Ding I had the other day, and there is a melon taste, but there is more bitterness at the end of the drink than the Ding.