おみゆ
Gohyakumangoku is the best! A little sweet or is it the sweetness of the rice?
Yamadanishiki from the east
Japanese>English
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おみゆ
Delicious! But I prefer Gohyakumangoku!
Japanese>English
おみゆ
最高！
おみゆ
Bland, thick, carbonated
Japanese>English
おみゆ
Frutie! Sweet! Easy to drink!
Japanese>English
おみゆ
Great! It was slightly carbonated!
Japanese>English
おみゆ
It was yummy! I forget the specifics though!
Japanese>English
おみゆ
I forgot... I'll try it again.
Japanese>English
おみゆ
I only win the dry ones.
Japanese>English
おみゆ
ワインみ
おみゆ
SAKE
おみゆ
It was easy to drink!
Japanese>English
おみゆ
Fruity depth
Japanese>English
おみゆ
Muddy, but clean!
Japanese>English
おみゆ
フルーティ
おみゆ
extremely high carbon content (of a liquid)
Japanese>English
おみゆ
I'm sure it's delicious in the back.
Japanese>English
おみゆ
swallowing a great amount of food
Japanese>English
おみゆ
There's no doubt about it, Kirinzan.
Japanese>English
おみゆ
Goo!!! 👍
Japanese>English