Memorandum📝.
The aroma of wooden vats is pleasant.
Strong gasiness, a little bit of tangy sweetness with acidity.
Everyone says it tastes great 😂.
Sad that it's hard to find nowadays 😣.
Memorandum 📝.
Right side of photo.
Slightly gassy.
The taste is juicy and juicy.
Compared to the fire-aged one, it is more angular or more vigorous.
Very tasty 😋.
Memorandum 📝.
Left side of the photo.
Sake made with luxurious Yamadanishiki from Banshu.
Yes, it is delicious. It is full of flavor.
It is a little expensive, but it is reasonable if you consider that it is made with Yamada Nishiki from a top brand.
It would be a shame to finish it.
Memorandum 📝.
Right side of the photo.
Junmai sake from Miyazumi.
This is a sake that I repeat many times.
It has a thicker flavor than Sharaku,
It has a thicker taste than Sharaku and is perfect for nabe (hot pot) and simmered dishes in winter.
Memorandum📝.
Ordered during a meal at Ishiwa Onsen.
It is a refreshing and easy-to-drink sake.
When I think of Yamanashi, I think of Shichiken,
This is also delicious.
Memorandum 📝.
Line up at the brewery to purchase ✨
New product from this season, "Hana-yoku THE premium".
Very elegant taste.
Unlike the usual fruity taste,
A refreshing taste 😌.
Memorandum 📝.
Purchased at a local liquor store.
It was hard to find at that time, but now they have increased their production capacity so that you can buy it at supermarkets.
The taste is unmistakable.
There are a lot of good sake around Aichi and Mie too.
Memorandum 📝.
Right side of the photo.
Soft and slightly sweet on the palate,
The taste is soft, slightly sweet, and clear with no cloying taste.
Fukushima Prefecture's sake is good 😌.
Memorandum 📝.
Photo left.
The first to be released in the new sake season
ORIGARAMI 1~3 are released in the new sake season.
The first to be released in the new sake season is ORIGRAKUMI 1~3. As a Sharaku fan, I can't miss it 😏.
It is like Calpis soda,
It's like Calpis soda and you can't stop.
It is a really delicious sake 😌.
Memorandum📝.
The most addictive sake in hiyaoroshi.
It has a bitter and smoky taste,
The maturity of the sake envelops you with a roundness from start to finish.
It is a sense of security from childhood, surrounded by babysitters.
It is an excellent sake that can be served cold or hot.
I drank two bottles in one season.