It may be my favorite of all the Tasake.
It is not those Junmai Ginjo.
It's good with food, and it will take you anywhere on its own, cold.
And tomorrow, I should have no hangover.
I hope to encounter it again.
Good thing the label is fashionable.
Hi Zaki 😃
This one is waiting in our fridge 🤗.
I'm looking forward to drinking it with my first tasake in a long time 😋I'll let you take me as far as you want 🤗.
The label gives it a high-class look, but is it surprisingly reasonable?
It is an unfiltered, unpasteurized sake, so the sweetness can be felt well.
I felt it has a Hououmida-like taste.
For some reason, it has an image of strawberries. Tochigi.
I recommend drinking it by itself rather than with a meal.
When I opened the bottle, the crown hit the ceiling.
It is the most vigorous one I have ever had.
I like Shinmasa, so when I heard it was No. 6, I couldn't help but want to drink it, so I went to the store to look for it.
The first sip had a cool feeling like that of a rummy, with a slight carbonation and a dry feeling at the end.
I felt it was good on its own or with a meal.
Usually 500 mm would run out in the same day, so I decided to make the first and last sips and let it sit for one more day. I am looking forward to tomorrow.
I found it tasted better on the second and third days than on the first day.
It is a draft sake, so the alcohol content is 16°,
It is sweet, tasty, and spicy, and you can enjoy it as much as you like.
The label is also stylish.
But it doesn't look like five Z!
Dedicated to Urawa Reds Fans
Aizan 50 Red Diamond
The usual chrysanthemum, so there are no disappointments!
No difference in taste from other Kangiku Occasional Series.
I can't tell the difference in taste.
But it's as good as ever!
Alcohol 16°.
As the name Karakuchi suggests
It is a sake to be served with food.
The color is dark.
I don't know how spicy it is, I wonder if I'll understand it someday.
You came to my house for the first time in a year.
I can't believe you'll be gone in three days!
It's still delicious.
This is my favorite wakamusume.
Elegant sweetness, makes me want to drink more and more.
It is a noble sake, so it is sweet and umami.
It is a dessert.
I am not confident that I could guess it if I compared it with Shinmasa's Yonotori.
I can only detect a slight bitterness of grapefruit in the aftertaste.
It is 500 milliliters, so if you don't have patience, you will finish it!
Please be careful. It will affect you tomorrow.
Next time I buy it, I will drink a little before and after meals.
I will be a repeat customer.
My favorite unfiltered raw sake, 16% alcohol by volume, -7% sake.
Delicious. Fresh.
The label is flashy, and I thought it was trying to make it not look like sake.
Good mouthfeel, not too sweet, and the aftertaste at the end was really grapefruit. It is a high-cost sake.
I don't think it is the degree of rice polishing these days.
This is the first time I've ever seen it.
It is the first time I saw unfiltered raw sake, so I bought it immediately.
It is very easy to drink.
It is reasonable because it is Junmai sake!
I jumped on this because it was a raw sake from Senkou.
It has the flavor of a wooden vat.
You can feel the Sengoku character.
Drink it chilled and end up with a hot sake.
Both are good!
Wakamusume's light nigori
The lid popped off vigorously as soon as I bought it home and opened it.
Be careful!
I wonder if it's not sweeter than usual.
Is this a high-end line of Tasake? The green color of the bottle gives it a stylish look.
It is a little bit luxurious sake.
It is a good sake that goes perfectly with meals.