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SakenowaRecord your sake experiences and discover your favorites
えいぢえいぢ
純米吟醸、無濾過生原酒、しぼりたて、あらばしり、うすにごり、ちょい甘口を選びがち。 一升瓶で購入し500mlペットボトルに移し替えて冷蔵庫保存して冷酒で飲んでます。熱燗は苦手。

Registered Date

Check-ins

44

Favorite Brands

0

Most Check-in Brands

Hououbiden
4(25%)
Tabika
3(18.75%)
Yokoyama Goju
3(18.75%)
Oze no Yukidoke
2(12.5%)
Gikyo
2(12.5%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Tochigi
5(11.36%)
Aichi
5(11.36%)
Mie
4(9.09%)
Nagasaki
4(9.09%)
Akita
3(6.82%)

Timeline

えいぢえいぢ
電照菊純米大吟醸原酒生酒無濾過
Kankiku MeijoChiba
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18
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I remembered this brand name Denshogiku from a sake ranking somewhere. It is a top-class daiginjo-shu with a very fragrant aroma that is apparent the moment you open the bottle. The mouthfeel is smooth and sweet, like clean water, even though it is unfiltered raw sake. As it nears room temperature, the mellow flavor comes out and it is very tasty. It is a type of sake that I have never had before and I was surprised. Degree of preference:⭐︎5
Japanese>English
えいぢえいぢ
Gikyo槽口直詰 無濾過生原酒60%原酒生酒無濾過
Yamachuhonke ShuzoAichi
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24
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This is a direct-from-the-tank bottle, reserved since last year and only available at this time of the year. It has a slightly bitter taste, the usual chivalrous taste. It does not have the piquancy that I was expecting. Since the end of the year, I have several bottles lined up that I can't open, so I will only buy Yokoyama Goju Tankoukuchi Naozume next year.
Japanese>English
えいぢえいぢ
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17
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A gift from my mother. It says it's dry, but I'm not sure what the label on the back says, "Aiming for umami, not sweet or dry. I've been drinking unfiltered nama sake for a while, so it's dry and watery and lacks a lot of things. Degree of preference: ⭐︎1
Japanese>English
えいぢえいぢ
Tenka月ラベル純米大吟醸生酒無濾過
DainagawaAkita
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24
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I received this from my sister as a New Year's gift. Dainogawa Tenka has a cute label. I couldn't refrigerate it, so I drank it at room temperature, but it was so smooth and easy to drink that I drank too much. Rice: Akita Sake Komachi / Polishing ratio: 50% / Alcohol level: 15% / Kura yeast: D-29 Sake meter: -7 Acidity: 1.7 Amino acidity: 0.9 Price: 1,980 yen / 720ml 3,960 yen / 1800m
Japanese>English
えいぢえいぢ
Kaika秋田酒こまち　SAITO CHALLENGE純米大吟醸
Daiichi ShuzoTochigi
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14
えいぢ
My first Akita Sake Komachi. It was introduced at the store as "thick and delicious," but it was very smooth. I've been drinking a lot of unfiltered sake lately, so I feel it's a beautiful sake with a clear and fragrant aroma. I like it. ⭐︎4.2
Japanese>English
えいぢえいぢ
Oze no Yukidokeおぜゆきだるま純米大吟醸生酒
Ryujin ShuzoGunma
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20
えいぢ
Cute labels perfect for this season A light nigorigo (a slight nigori), as if the condensation on the window glass had condensed due to the cold weather. Aromatic, full-bodied ginjo with a lingering sweetness. I like it very much. ⭐︎5
Japanese>English
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20
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I mistakenly purchased Honkido for Kido. It is a low-alcohol type with an alcohol content of 13 degrees. I don't like the sourness I feel when I drink it, and it is my favorite degree ⭐︎1
Japanese>English
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Kid純米吟醸　しぼりたて純米吟醸生酒
Heiwa ShuzoWakayama
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20
えいぢ
Kido's fire-aged junmai sake was cheap and tasty, so I bought a bottle of junmai ginjo nama-shu Shiboritate. It was delicious.
Japanese>English
えいぢえいぢ
Hououbiden初しぼり　純米吟醸酒純米吟醸生酒無濾過
Kobayashi ShuzoTochigi
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19
えいぢ
I don't even remember if I drank it or not, as it was during the period when I was mentally exhausted after infuriating the founding family at work. I don't even remember if I drank it or not, because it was Houou Mita, so I am sure it was delicious.
Japanese>English
えいぢえいぢ
Konnayoruni…純米吟醸　奔酒　山女純米吟醸生酒荒走りおりがらみ
SenjoNagano
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19
えいぢ
I bought the label, but it is very good. It has a strong flavor and I like it 5 stars. I removed the label and decorated it.
Japanese>English
えいぢえいぢ
Hououbiden荒走押切合併 純米大吟醸酒純米大吟醸生酒荒走り責め
Kobayashi ShuzoTochigi
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25
えいぢ
I'm cured of a corona infection that was making my taste buds stupid. This is my favorite Houou Mita at times like this. I was disappointed that they put more tax on it even though it was 3740 including tax.
Japanese>English
えいぢえいぢ
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25
えいぢ
Tank Shibori Hachitan-Nishiki July Limited It is 60% polished rice, so is it a special junmai? The taste is unknown because it is the first new type of corona infection and the taste buds have not returned.
Japanese>English
えいぢえいぢ
Sakuyabi純米吟醸　直汲み生原酒　美山錦純米吟醸原酒生酒荒走り
Kimusume ShuzoGunma
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17
えいぢ
When you open the screw cap, it is so tight that the whole crown flies off. As expected, it is good when pumped directly from the bottle. The first Sakuyabi I drank was a Miyamanishiki brewed with No. 14 yeast. Right after the bottle was opened, it tasted and felt like drinking a Ramune, with a lot of carbon dioxide bubbles in the glass. It is fruity and delicious. Chitashige 3630 yen
Japanese>English
おーい酒
I'm drooling just thinking about the messy taste of Miyamanishiki!
Japanese>English
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會津龍が沢純米大吟醸原酒生酒おりがらみ
Eisen ShuzoFukushima
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20
えいぢ
Purchased at a local store participating in a cashless 20% discount campaign. It was a Junmai Daiginjo, Nama-no-Harajinshu, and Leesu-Garashu, a triple winemaker for my taste. However, it did not fit well with my taste. Degree of my favorite☆☆☆☆
Japanese>English
えいぢえいぢ
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13
えいぢ
The first Dewa Sanzan. I think the flavor of sake is lost, perhaps because the bottle heating process is not suitable for sake. I think that a short time fire-cooling like Joule heating would be better suited for sake. I would like to drink it again when it is fresh sake. My favorite level ☆☆☆☆☆ Liquor Shop Otake 3960 yen
Japanese>English
えいぢえいぢ
酒中在心藍　雄町特別純米生酛
Kamotsuru ShuzoHiroshima
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21
えいぢ
Purchased without thinking because it was sold in combination with Tasake Shuchu Zaishin Ai Omachi Sold only at 6 stores nationwide. The label is pop, but the sake is unbalanced in the way it is made, which is common in the past. My favorite degree☆☆☆⭐︎ Yoshidaya No.4 bottle 1980 yen
Japanese>English
えいぢえいぢ
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25
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The first Collage is a Junmai Ginjo that is sold all year round. The price is around 4,000 yen per bottle, which is within my acceptable range, so the only choice was the Junmai Ginjo for 3,970 yen. It's once-fired, but fresh, mellow, and delicious. My favorite degree: ☆☆☆☆⭐︎
Japanese>English
1

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