Kyo Maiko Junmai Ginjo Shuku is a junmai ginjo brewed with rice suitable for sake brewing, Shuku, which is produced only in Kyoto, and the famous Fushimi water, Shirakikusui.
Made in Kyoto Junmai Ginjo-shu.
It has a refreshing taste and fruity aroma!
I thought you said it was slightly effervescent.
Toyokan is a real treat.
Good aroma
The mouthfeel is very smooth.
Exquisite Banrath!
Delicious!
Not so refreshing.