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MakotoMakoto

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29

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Amabuki
2(50%)
Dan
2(50%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Saga
4(13.79%)
Yamanashi
3(10.34%)
Miyagi
2(6.9%)
Yamagata
2(6.9%)
Mie
2(6.9%)

Timeline

MakotoMakoto
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Makoto
It has a strong sweetness and a firm mouthfeel. It is even sweeter after a day's rest. ～～～～～～～～ ... Rice: 100% Hitomebore produced in Gunma prefecture Rice grain size: 35% koji rice, 60% kake rice Frequency: 16 to 17 degrees 1800ml ～～～～～～～～
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MakotoMakoto
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Makoto
Easy to drink. Neat and tidy. ～～～～～～～～ Rice: 100% domestic rice Step size: 55%. Frequency: 16 degrees 300ml ～～～～～～～～ I'm jealous that these were sold in convenience stores.
Japanese>English
MakotoMakoto
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Makoto
I got this sake when I went to Kawazu Sake Brewery in Oguni-cho, Kumamoto (for a fee). Sake to celebrate Shibasaburo Kitasato's new 1,000 yen note At first, it's modestly sweet and rich. The sweetness of the rice will increase with time, and the flavor of the rice will be more pronounced A drink that betrayed me in a good way. ～～～～～～～～ Rice: 100% domestic rice (made in Kumamoto prefecture) Step size: 50%. Frequency: 13 degrees 720ml ～～～～～～～～
Japanese>English
MakotoMakoto
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Makoto
For the locals at Tenzan Brewery in Shichida? Fire-entered Junmai-Ginjo The sweetness of the sake is more pronounced than that of fresh sake. ～～～～～～～～ Rice: 100% domestic rice Step size: 55%. Frequency: 16 degrees 300ml ～～～～～～～～
Japanese>English
MakotoMakoto
天山純米吟醸生酒
Tenzan ShuzoSaga
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Makoto
For the locals at Tenzan Brewery in Shichida? Refreshing feeling on the palate. ～～～～～～～～ Rice: 100% domestic rice Step size: 55%. Frequency: 16 degrees 300ml ～～～～～～～～ If I find it, I will buy it.
Japanese>English
MakotoMakoto
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Makoto
Sweet and rich taste ～～～～～～～～ Rice: 100% Yamadanishiki (mass-produced rice throughout Japan) Step size: 55%. Frequency: 17 degrees 1800ml ～～～～～～～～
Japanese>English
MakotoMakoto
RaifukuM special Edition純米吟醸
Raifuku ShuzoIbaraki
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17
Makoto
Concept sake from the University of Agriculture classmates A sweet sake with a strong rice flavor Tastes like a banana. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% domestic rice Step size: 55%. Frequency: 15 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ It was similar to Amabuki's banana yeast.
Japanese>English
MakotoMakoto
Kaze no Moriみんなで花火をうちあげるお酒純米
Yucho ShuzoNara
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20
Makoto
Abucho Sake Brewery x Katsuragi Fireworks A drink with everyone shooting off fireworks Buy it because the concept is great. Firework delivery on Oct. 1. Sweet and bubbly, a typical Kaze no Mori sake It was practically a Junmai Daiginjo. ~~~~~~~~~~~~~~ Rice：Mitsue-mura, Nara prefecture, 100% Deweyafu style Step size: 50%. Frequency: 14 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
Suminoe純米吟醸　SoLID2020 うすにごり純米吟醸
Suminoe ShuzoMiyagi
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21
Makoto
I was expecting it to be sweet because it's lightly muddy. Clean, slightly dry and sharp. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Miyanohana, produced in Miyagi prefecture Number of steps: 50% (Miyagi yeast) Frequency: 16 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
Amabuki純米大吟醸　バナナ酵母純米大吟醸
Amabuki ShuzoSaga
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21
Makoto
Sweet! It was so fruity and rich because it was made with banana yeast. Even if you don't like sake, you might be able to go there. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Juhonin-mu Step size: 50%. Frequency: 16 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
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20
Makoto
The final version of the trilogy, inspired by Kujukuri After autumn, low temperature Sweet but refreshing (although it says it's the mellow type). ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% domestic rice Step size: 60%. Frequency: 16 degrees 1800ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ It's worth the price.
Japanese>English
MakotoMakoto
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Makoto
Junmai Hiyaoroshi Dry with a touch of Japanese sake ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Shimane Prefecture-grown, modified Omachi (Association for the Prevention of Cruelty to Grain (AMO) Yeast #901) Step size: 60%. Alcohol content: 16.5 degrees 720ml. ~~~~~~~~~~~~~~~~~~~~~~~~~~ surprisingly easy to drink
Japanese>English
MakotoMakoto
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Makoto
It's like water and you can drink it very fast. After a little time, you can taste the sweetness of the rice. Overall, it's neat. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% domestic rice (Association 1401 (Kanazawa) yeast) Step size: 60%. Frequency: 15 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
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Makoto
Bottle Aged Sparkling Easy-to-drink Sake Sparkling I didn't feel like I was drinking much in terms of degree. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% domestic rice Step size: 60%. Frequency: 15 degrees 300ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
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Makoto
It has a sweet taste and is easy to drink. It is made from 50% of Yamadanishiki and other foreign rice The image of the Great Crown has changed. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Yamadanishiki and other foreign rice Step size: 50%. Frequency: 16 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ If you find one, you must buy it!
Japanese>English
MakotoMakoto
Mimurosugi渡船弐号純米吟醸
Imanishi ShuzoNara
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19
Makoto
white-colored cedar wood Watery and refreshing to drink. Be careful not to drink too much. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Watofune No. 2 Step size: 60%. Frequency: 15 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ If you find it, you'll get it.
Japanese>English
MakotoMakoto
Kansansuiスパークリング
KitayaFukuoka
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Makoto
sparkling Moderately sweet, easy-drinking sparkling ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 60% Yamadanishiki, 40% Gin no Yume Step size: 55%. Frequency: 14 to 15 degrees 200ml ~~~~~~~~~~~~~~~~~~~~~~~~~~
Japanese>English
MakotoMakoto
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Makoto
Sasakitadan Junmai Very easy to drink, refreshingly dry and very easy to drink ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% domestic rice Step size: 60%. Frequency: 16 degrees 720ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ It's even better if you give it time.
Japanese>English
MakotoMakoto
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Makoto
Sweet and refreshing. Very easy to drink in the 300ml class. ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: Japanese rice Rice weight: 50% Kake rice, 50% koji rice Frequency: 16 degrees 300ml ~~~~~~~~~~~~~~~~~~~~~~~~~~ It's sold at a convenience store in Mie Prefecture.
Japanese>English
MakotoMakoto
Glorious Mt.Fuji森のくまさん純米大吟醸
Fuji ShuzoYamagata
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20
Makoto
Sweet and a little foamy. Mellow. The Glorious Mt. Kumamoto Reconstruction Support Sake The 2018 fold ~~~~~~~~~~~~~~~~~~~~~~~~~~ Rice: 100% Bear of the forest Step size: 50%. Alcohol content: 16.7 degrees 1800ml. ~~~~~~~~~~~~~~~~~~~~~~~~~~ If you leave it for a week, it'll look like a muddy mess. The taste is even softer.
Japanese>English
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