This year, the label changed and five bridges were on full display.
The rich taste of the sake from the prime of sake making, even people who don't like legacy sake can enjoy this one, but this year's sake might be more towards the legacy side. It will be interesting to drink it warmed up.
V1116 Wine Yeast
I bought this sake because I thought it would go well with beef stew and peach mozzarella.
It has an elegant taste, as it has an alcohol content of 13 degrees.
Would it be better if it was chilled more?
Natsuzake (Summer Sake): All used by Matsuyama Mitsui from Ehime Prefecture.
It has a smooth texture and rich flavor.
The sweetness retracts when paired with a meal.
I thought it might be a dessert wine, but it's interesting.
Summer Junmai-Ginjo Genshu on the Rocks
I bought it at Michinoku Yume Plaza, attracted by the cute label.
I've heard it has a rich, delicious taste that won't be defeated even if the ice melts.
Summer.