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SakenowaRecord your sake experiences and discover your favorites
naic2008naic2008
新潟県在住です。

Registered Date

Check-ins

187

Favorite Brands

0

Most Check-in Brands

abe
10(11.63%)
Taiyozakari
7(8.14%)
Yoshinogawa
6(6.98%)
Asahiyama
4(4.65%)
Unspecified
4(4.65%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
139(74.33%)
Akita
9(4.81%)
Nagano
7(3.74%)
Other
4(2.14%)
Fukushima
3(1.6%)

Timeline

naic2008naic2008
農醸ささにごり　改良信交純米吟醸
Fukurokuju ShuzoAkita
alt 1
18
naic2008
The aroma has a ginjo aroma like calpis. When you put it in your mouth, you will feel a tingling taste, followed by a bitter taste, and then the taste will slowly wear off. Yet, it was still refreshing. It was a delicious sake.
Japanese>English
naic2008naic2008
Suehiroしぼりたて純米吟醸
Suehiro ShuzoFukushima
alt 1
16
naic2008
The aroma is only slightly ginjo. In the mouth, acidity spreads, followed by a tangy bitterness. It was a fresh and powerful impression of sake.
Japanese>English
naic2008naic2008
alt 1
15
naic2008
When you smell it, you will find a gorgeous, flowery ginjo aroma. This may be due to the use of yeast extracted from snow camellias. In the mouth, a cocktail-like sweetness spreads, followed by a pleasant bitterness. I got the impression that it was an elegant sake that would be appreciated by women.
Japanese>English
naic2008naic2008
Yoshinogawa特別栽培米　五百万石純米吟醸原酒無濾過
YoshinogawaNiigata
alt 1
16
naic2008
The aroma was mild and did not have much of a ginjo aroma, but in the mouth it was mellow and the flavor of the rice seemed to shine through. It was a delicious sake.
Japanese>English
naic2008naic2008
alt 1
17
naic2008
When I smelled it, a pleasant ginjo aroma spread. The rice-derived sweetness harmonized with the acidity, and the light yet profound flavor made for a very tasty sake. The price is reasonable and I recommend it.
Japanese>English
naic2008naic2008
TaiyozakariSAKE X SAKE特別純米山廃
Taiyo ShuzoNiigata
alt 1
20
naic2008
It was developed as a sake that goes well with salmon dishes. It has a ginjo aroma that is a little like yogurt. It has an immediate sourness when you taste it, but the umami flavor spreads and goes well not only with sake but also with Japanese food. It has a nice sharpness and does not interfere with meals. It is delicious.
Japanese>English
naic2008naic2008
alt 1
18
naic2008
It is light and cloudy. It has a melon-like ginjo aroma. When you swallow it, thinking it tastes mild, you will be hit with a sharp, rough alcohol taste! It is interesting. After that, it gradually wears off and you can feel the sweetness of the rice.
Japanese>English
naic2008naic2008
Hokusetsu純米にごり酒純米にごり酒
Hokusetsu ShuzoNiigata
alt 1
24
naic2008
It smells of calpis. When you include it, a strong bitterness comes, then it surrounds you mellowly and gradually wears off. It seems that you can drink as much as you want.
Japanese>English
naic2008naic2008
Dassai純米大吟醸45純米大吟醸
Asahi ShuzoYamaguchi
alt 1
21
naic2008
There was not much ginjo aroma. When you drink it, you will taste the bitterness, followed by the sweetness of the rice. After that, it is easy to drink. It is delicious.
Japanese>English
naic2008naic2008
alt 1
16
naic2008
The aroma is a faint, clean ginjo aroma. When you drink it, it doesn't seem like sake at all, and it comes in like it is completely harmless. Then the alcohol changes and spreads quickly, but it disappears again. It was a very strange sake.
Japanese>English
naic2008naic2008
alt 1
13
naic2008
There is a slight caramel aroma. The sticky, dark bitterness is very intense, but it quickly fades away. Delicious.
Japanese>English
naic2008naic2008
Bentenつや姫特別純米
Goto ShuzotenYamagata
alt 1
13
naic2008
It has a fresh ginjo aroma. When you drink it, it does not sting at all. It is a sake that goes in smoothly and spreads slowly.
Japanese>English
naic2008naic2008
Ranman搾りたて本醸造本醸造ひやおろし
Akita MeijoAkita
alt 1
15
naic2008
No ginjo aroma. It has a slightly yellowish color. When you drink it, you feel the sourness, then the sweetness comes in and spreads in your mouth thickly, and the bitterness hits you hard. It is a good sake to enjoy after dinner with chocolate.
Japanese>English
naic2008naic2008
越の誉純米原酒生酒
Hara ShuzoNiigata
alt 1
14
naic2008
Smell of fresh water. It is easy to drink with a refreshing mouthfeel due to the tingling gas feeling, and the alcohol content is low for a pure sake!
Japanese>English
naic2008naic2008
alt 1
15
naic2008
It is brewed with white malted rice. It has a subtle, Hakka-like ginjo aroma, a sour taste, a little bittersweetness, and a bitter aftertaste. It was a sake similar to white wine.
Japanese>English
naic2008naic2008
Taiyozakariスカイブルーラベル純米吟醸
Taiyo ShuzoNiigata
alt 1
18
naic2008
Slightly ginjo aroma. It is sweet and sour and tastes like white wine. Recommended for sake beginners!
Japanese>English
naic2008naic2008
alt 1
15
naic2008
It smells of rice bran. The bitterness comes in a rush, and then quickly subsides, and the alcohol comes in again later, without breaking off. It was a match made in heaven.
Japanese>English
naic2008naic2008
Den'yuひやおろし山廃純米吟醸純米吟醸山廃ひやおろし
Takanoi ShuzoNiigata
alt 1
19
naic2008
The ginjo aroma is slightly refreshing. In the mouth, it is gentle and mellow, not like a Yamahai, even though it has a temperature of 16 degrees Celsius. It also has a nice sharpness. It goes very well with meals. It is delicious!
Japanese>English
naic2008naic2008
MasumiYAWARAKA TYPE-1純米吟醸
Miyasaka JozoNagano
alt 1
27
naic2008
It does not have much of a ginjo aroma, but when you drink it, it has a tart and refreshing taste. I thought it was like a white wine. It does not interfere with meals, and the alcohol content is only 12%, so it is easy to drink.
Japanese>English
naic2008naic2008
Char初汲み　DONATI純米吟醸
Endo ShuzojoNagano
alt 1
24
naic2008
As a GUNDAM fan, I have wanted to drink this sake for a long time. It did not have a ginjo aroma, but when you drink it, you can feel the soft sweetness of rice in abundance. I was a little worried because of the name, but it was very tasty! As expected from Sha!
Japanese>English
1

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