ETENE
The Nigori
Rich sweetness
It's delicious when it gets cold.
I can drink as much as I want.
Alcohol 15%.
Rice polishing ratio 65
Preference: Good as nigori sake
It is a sake that we received.
Japanese>English
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ETENE
Our sake seems to be in the fall
（At room temperature (chilled)
18.5 degrees.
The mouthfeel is very sharp and full-bodied.
Spiciness, deliciousness, deep flavor.
Alcohol 18.5
Rice: Omachi (Okayama Prefecture)
Polishing ratio 65
Taste 3.9
Japanese>English
ETENE
Aroma: A little peculiar
Drinking feeling...
A little acidity, spiciness, and a delicious taste.
Rich and deep taste
It was quite a pleasure to drink
Alcohol 16 degrees
Rice: Miyamanishiki (produced in Akita prefecture)
Polishing ratio 55
Preference 4.0
Japanese>English
ETENE
Kubota Nigori!" I thought it was unusual.
I bought it in early spring.
I put it in the refrigerator.
This sake is only available in February.
It does not have the thickening and richness of nigori.
It's 13 degrees and low in alcohol.
It's light and refreshing.
Fruity and sweet.
Very pleasant to the palate.
Anyone can say "Delicious! would say "Delicious!
It is one of the best!
I was so excited that I went for it as much as I could.
It'll be a big problem later on.
Alcohol content 13%.
Rice: Gohyakumangoku
Polishing ratio 60
Taste 3.9
Japanese>English
ETENE
Naeba Sake Brewery - MIZEN
Nose: Somewhat complex
It is not fruity.
Lactic acidity? Is there an expression "like lactic acid"?
On the palate
Sweetness, cleanness, transition to a delicious taste.
It's deep.
I think it's a very unique wine.
It is one of the most unique
Alcohol 14%.
Rice polishing ratio 60
Preference 4.0
Japanese>English
ETENE
Late July, I got off at Kirishi Station on the Iida Line and visited
It was past 1:00 p.m. in the intense heat.
First of all, I arrived at the soba restaurant I wanted for lunch.
But the restaurant was closed, and we were sunk.
In the end, we took a detour to the brewery.
We arrived at the brewery in a sweat.
At the brewery's sales counter, we were greeted by a sister.
She was very calm and helpful, and we made our purchase.
I was expecting an explanation of the brewery and a tasting.
It turned out to be our own selfish idea.
Now, this summer sake...
The aroma has a slight peculiarity.
But when you drink it, it's light and refreshing, with a little low alcohol content.
It also has a strong umami.
It's not characterized by acidity.
I liked it a lot.
Alcohol 14%.
Rice: 100% Takane-Nishiki (Nagano Prefecture)
Rice polishing ratio 65
Sake degree +1.8
Acidity 1.8
Taste 4.0
Repeat Yes
Japanese>English
ETENE
No peculiarities
It goes down your throat easily.
Slightly spicy aftertaste
A refreshing ginjo-shu
Easy to drink
Impression of pure sake
Alcohol 17%.
Polishing ratio 50%.
Preference 4.1
I received this for my birthday!
Japanese>English
ジェイ&ノビィ
Hello ETENE 😃
Happy Birthday 🎂 Happy Birthday 🎉!
Ikegame! First time I've seen it 😅I like the pure dryness with no peculiarities!
Japanese>English
ETENE
Thanks for your comment, Jay & Nobby 😊.
My birthday was a while ago, but I took care of my sake and drank it over several days❣Not having to drink it all at once is one of the best things about sake🍶 😺.
Japanese>English
ETENE
Good acidity, sharpness and sweetness.
Sweetness and a touch of spiciness at the end.
This is a collaboration sake with Motox, an imported wine wholesaler.
It is a collaboration with Motox, an imported wine wholesaler, and is also a white wine.
It is like a white wine.
It is a sake that can be enjoyed with a sense of the deliciousness of rice.
Alcohol 16.5
Rice: Miyamanishiki and Gin-san
(both from Akita Prefecture)
Polishing ratio: Koji rice 50% (Miyamanishiki)
Kake rice: 60% (Gin-san)
Yeast: MS3 (isolated yeast from the brewery)
Preference 4.1
Repeat Yes
Japanese>English
ETENE
When opened
Slightly spicy, moderate acidity, sweetness, dryness
Transition to dryness
It is a summer sake, so it has a refreshing taste.
Refreshing and easy to drink
A couple of days after opening the bottle.
The acidity weakens a little and the flavor increases.
I like the change in taste at this time.
I like it.
Alcohol 16%.
Rice polishing ratio 65
I like it 3.9
Japanese>English
ETENE
It is unusually hot ✨
This sake
＜Sake.
I'm a little confused.
＜If you want to drink it as wine...
If you drink it as "wine", it's good!
I think it would definitely sell better if it was sold under the name of wine.
But
I guess it would be classified as sake.
Sweetness, acidity, lightness, fruity.
It cools down and quenches the thirst this time of year.
Alcohol content 8.5
Rice polishing ratio 60
Preference 3.8
Japanese>English
ETENE
Aroma: Fairly weak
Mouthfeel
Slightly sweet to dry
Slightly sweet to dry
Alcohol 15%.
Rice used: Miyamanishiki
Polishing ratio 55
Taste 3.6
Purchased at a souvenir store in front of Iida station
Enjoy it on the Iida Line
Japanese>English
ETENE
It is commonplace, but
Fruity and easy to drink
Recommended for first time drinkers and beginners.
I had the hi-ire version about 6 months ago.
I drank the raw version about half a year ago, but it was easier to drink
I had the impression that it was easier to drink.
Alcohol 16%.
Rice polishing ratio 65
Preference 4.1
Repeat Yes
Japanese>English
ETENE
I bought it for New Year's.
I put it to sleep again!
I'm just now opening the bottle.
It's got a nice sizzle to it.
Just the right amount of acidity.
Is it a summer sake?
It has a nice umami.
It has a taste. I like it.
Delicious!
Alcohol 17%.
Polishing ratio 60
Preference 4.0
Repeat Yes
Japanese>English
ETENE
（Cold)
Highly alcoholic, even for the original sake.
Slightly dry on the palate
Slightly spicy
Then acidity, deliciousness...
I want to taste it little by little.
I think I like it a lot.
Alcohol content: 19 to 20 degrees
Rice: Kitanishiki (Hyogo Prefecture)
Polishing ratio 66
Preference 4.1
Repeat Yes
Purchased at Daimaru, Kyoto
Japanese>English
ETENE
Due to the influence of the historical drama
I went to visit Ishiyama-dera Temple in Omi.
Afterwards
We had dinner at a restaurant in front of the temple gate, Koshu.
Eel kabayaki. Shimi-shimi no kama-meshi.
And sake. It was truly a luxurious time!
It was the moment of pouring the sake into the cups.
I couldn't see much of the sake.
The brand name is Tamaei.
I was impressed by its acidity and sharpness.
No picture of the label 😭
Alcohol 15%.
Rice: Tamakabane (Shiga Prefecture rice)
Polishing ratio 60
Taste 3.7
Japanese>English
ETENE
Chikuma Nishiki, Kizan
It seems to be very sweet but it has a spicy taste with sweetness.
But it has a spicy sweetness.
And a fair amount of acidity.
It has many characteristics.
But it's good with food.
A bottle that you won't get tired of drinking.
Alcohol 15%.
Rice: Miyamanishiki (100% Nagano grown)
Rice polishing ratio 55
Sake degree -16
Acidity 3.0
Taste 4.0
Japanese>English
ETENE
Impressions with cold sake
Kirei (sharp), light, dry
The Niigata Sake
And
Umami in the aftertaste
One week after opening the bottle
The impression of roundness
It has mellowed.
The aftertaste is broadened.
Alcohol 15.5
Polishing ratio 60
Taste 3.8
Purchased at a liquor store in front of Koide station
We were also allowed to taste it!
Japanese>English
ETENE
Good ginjo aroma
Mild throat sensation
Umami taste
I can't help but say, "It's delicious! I can't stop myself from saying it!
A bottle that you will never get tired of drinking!
Alcohol content 15%.
Ingredient rice: Yumenokou
Polishing ratio 60
Preference 4.4
Repeated use Yes
Japanese>English
ETENE
Recently drank
Polished 80% and Urakoshi T2
and Urakouji T2
I think the impact is not so strong.
This sake is characterized by its acidity.
It goes well with all kinds of food.
Alcohol 15%.
Rice polishing ratio 68
Taste 3.8
Japanese>English
ETENE
Clean, dry, tasty
orthodox
Alcohol 16%.
Polishing ratio 60
Taste 3.7
Japanese>English