Timeline
パーム農家This is the first time to drink Wakakoma. Fruity and sweet aroma. It also has a rich flavor. After the sticky sweetness and acidity spread out, it quietly and quietly fades away. There is a slight caramel-like aftertaste. I have never tasted this caramel aftertaste before.
Well, the liquor store owner told me that it is made by a person who trained at Kaze no Mori's Aburicho Sake Brewery, and the atmosphere may be similar. ジェイ&ノビィGood evening, palm farmer 😃.
Congratulations on your first Wakakoma 🎉㊗️
I think we've had Kochira before too 🧐Look at the label 🍌like you felt 😌 liquor store information can be helpful! パーム農家Thanks for your comments, Jay & Nobby. It did feel banana-like. I remember that I had to displace it because the endorsement said "banana" on the bottle. The liquor store owner also said that Hide Nakata can be seen in this sake. パーム農家Sagaminada's special junmai unfiltered unpasteurized sake made with Miyamanishiki. It has a gentle fruity aroma of muscat or white grapes. The taste is also very delicious, combining grape-like acidity with the umami of rice that is typical of Japanese sake. Sagaminada is often served at events these days, and it has been a long time since I have purchased it. And a bottle is rather drastic, isn't it? Well, if it tastes this good, I will finish it soon... パーム農家Purple Space Pineapple Label.
It was hot today, and I wanted to drink some kind of fruity, schwarzy sake, so I bought it.
The aroma is exactly like pineapple...or let's dare to say "pineapple" here. The pineapple pattern masked by the purple space letters is a nice touch.
It has a fruity but not too sweet taste, and the moderate fizziness and astringent bitterness are refreshing and delicious. パーム農家First time in a long time for a natural sake.
It has a sweet aroma like plum wine. It tastes like a dry plum wine, with a rich umami flavor and a strong acidity from the sake brewing process. It is also pleasant in the early spring when it feels a little warmer. パーム農家Today I wanted a little glamorous sake, so I bought a bottle of my favorite Zanzou, Queeen.
The fresh apple-like aroma is delightful.
Ahhh, this is it! Sweet and sour, refreshing and cool...the low alcohol and light taste is perfect for today's mood. パーム農家Matsu Midori no Shiboritate Nama-nama-shu.
Alcoholic aroma. Slightly fruity? In the mouth, a refreshing aroma of rice spreads. The mouthfeel is light, but the rough astringency typical of Shiboritate Nama-no-Hara Sake is impressive. The astringent taste is accompanied by a firm umami flavor and a hint of sweetness, making it very tasty. パーム農家Please give me an oringo from Zanso Hourai. Label renewal. Hmmm, why this design? I liked it as it was before.
The aroma is modest. The overt aroma has a slightly apple-like flavor. The strong, refreshing acidity spreads throughout the mouth and ends with a slightly astringent finish. The bubbles are strong and refreshing. パーム農家A zodiac label for the 200th anniversary of Song Bi Yu's founding. Refreshing aroma like white wine mixed with sweet aroma like Wasanbon. In the mouth, there is a bitter and refreshing aroma like wild vegetables. The light texture is pleasantly light, with an acidity like an austere white wine and a hint of sweetness.
But...this label...this label...this label...this label...this label...this label.
This label...this kind of label...you know...I don't want it.
It's too harsh...this label.
It's a shame...because it's delicious. パーム農家Kihotsuru's special junmai. This brand seems to be popular these days.
The color is slightly yellow.
The initial aroma is sweet with a hint of fruity flavor.
The overt aroma is more fruity, like pineapple or muscat.
The mouthfeel is light and effervescent.
The taste has a strong acidity and bitterness, but there is no lingering aftertaste and the impression is that it is not tiring to drink. パーム農家First time at Kurumasaka. The liquor store recommended this active nigori. It took about 10 minutes to open the bottle by repeatedly opening and closing the lid. The rice still retains its shape. The taste and alcohol is a bit harsh. It tastes good, but on a cold day like today, I would have preferred a sake that would relax my mind. パーム農家Zanko Hourai's new sake, special junmai. The aroma is a bit subdued, but it has an apple aroma typical of Zanzou with a refreshing acidity and sweetness. It also has a rough aftertaste, as is typical of new sake. It also has a somewhat salty and hard taste. パーム農家New sake nigori from Zanso Hourai. The aroma is a banana type of cottage tropical fruit from yogurt. It is not sweet. But there is plenty of umami. It has a tropical banana flavor. It is not too strong. The overall flavor is very rich for a zanso. パーム農家Active nigori sake from Izumihashi. The aroma is sweet. The taste is dry and refreshing. It is easy to drink with a strong sense of effervescence. パーム農家Rokkasen pole thing.
Ummm, yes? A sweet Junmai Ginjo, I guess...
It didn't have much of an impact, so I was at a loss for reaction. I was expecting a stronger impact from the name.
It's delicious, but...
I was expecting something extremely fruity, or something with a lot of sweetness and acidity, or something that was clear to the end... パーム農家Sawanoi's dry nigori sake. Cheap and tasty, an honorable mention. It has a sweet aroma like yogurt. It is said to be dry, but the sweetness can be felt. The umami flavor comes out well, and it finishes refreshingly with a sense of effervescence and bitterness. This is one of my favorite bottles that I am glad to have encountered this year. パーム農家Sawanoi's newest sake, junmai nama sake. The aroma is refreshing. Strong, just strong..." unintentionally leaks the line of the head of Aoba Junior High School. It is sweet and bitter with a long aftertaste.
The endorsement of Sawanoi's sake expresses the flavor beautifully. I like it. パーム農家Haneya has been on my mind lately. I bought a bottle of Classic without knowing what the standard is. The aroma has a faint fruity sweetness. What a gentle taste. The sweetness, acidity, and bitterness are all soft. Although it is a Classic, it has a modern Japanese sake feel. パーム農家It has been a long time since Yamaboshi. I was surprised to find a liquor store in my neighborhood stocking it. I have a memory of drinking it at the corner of a liquor store in Ebina and being impressed. It is a beautiful light nigori. The aroma is sweet and full of grain.
Mmmm, it's delicious. This is good.
I can't describe the taste.
Let's see, is it sweet and sour like yogurt? It has a lot of umami, but the refreshing acidity and fine fizziness make it easy to enjoy. No, no, it is simply delicious. パーム農家Haneya was recommended to me at the liquor store. It was still hot and humid in the latter half of October, so I asked him if he would recommend a sparkling wine. When I opened the bottle, I was excited to see the fruity aroma and the way it popped when opened. The aroma was very sweet and fruity. Hmmm...? When I drank it, the fizziness was subdued. Or perhaps it is finer than anything I have ever tasted before. It has a fruity and fresh taste like a Japanese pear, and is extremely delicious. This is perfect for a humid day like today. パーム農家Please give me an apple from Zanso Hourai. It smells like apples mixed with a little yogurt. It is delicious with a sweet and sour taste. But this time it tastes more like yogurt than apple. But I am glad it tastes so good. RecommendedContentsSectionView.title
