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SakenowaRecord your sake experiences and discover your favorites

祐星 ウラなんば店

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Shosetsu無量寿 純米大吟醸
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Shoyuki Muryotsuju Junmai Daiginjo About to run out The moment the umami comes in and passes into bitterness... Is it the original flavor or is it because it is just before the end? Let's eat a dish with a salty taste to enhance the sweetness. and let's enhance the sweetness.
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Takachiyoとこなつむすめ 無濾過生原酒
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Takatsuyo Kozue Natsu Musume Unfiltered Nama Sake Half reduced state Sweetness (umami) with a little sourness and bitterness in between. The sweetness is good for summer, and the bitterness of the aftertaste easily passes through to the bitterness. Might be good with soda water.
Japanese>English
Kuzuryu冷やし酒
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Kutouryuu Cold Sake Dark Kutouryuu Summer sake that can be served with ice Just drink it as a strong sake The tingling sensation when it rolls on the tongue is also enjoyable. It has a strong sake flavor with a bitter aftertaste. Personally, I like it this thick. Oooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo!
Japanese>English
Takachiyo59 Takachiyo 純米吟醸 出羽燦々 無調整生原酒
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59 Takachiyo Junmai Ginjo Dewa Sanzu Unadjusted Unrefined Nama Sake It starts with sweetness and ends with bitterness. I think the sweetness (umami) will be more stable with a meal. It is easy to drink. Easy to drink.
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