Garden Japanese bush warbler, Karakuchi, Yingge
Dry and tasty sake
This is another one that makes food go faster.
Umami dry taste.
It also makes food go faster.
Garden Uguisu, Shunyo. This is my first time to drink Fukuoka sake as well, but it has a good acidity in the mouth, tastes like grapefruit and lafrance, fruity to my liking, not too sweet, and I would buy it again. Chunyang is delicious!
Uguisu in the garden Junmai Daiginjo "Kurogu
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The best Junmai Daiginjo-shu in the Uguisu label series, brewed by Yamaguchi Shuzo Brewery, Kurume City, Fukuoka Prefecture, Japan!
✳︎
Bred in the magnificent nature and famous water, it is carefully brewed using Yamadanishiki for the koji rice and Yume-Ichikyo for the kake rice, with a rice polishing ratio of 45%.
The taste is characterized by a gentle and elegant aroma and a fine, soft mouthfeel.
It is refined and elegant, with a smooth flavor that spreads softly, followed by a long, refined impression with an aromatic aftertaste.
It's getting hotter, so I opened a bottle of summer sake that had been sitting in the fridge for about a month.
It's Uguisu-chan, which has turned bright blue after spring has passed!
Cold sake
The aroma is like a modest banana.
It is light but has a good volume from the middle part of the bottle.
It has no peculiarities and can be drunk in large gulps.
I would like to pair it with summer vegetables.
With the help of my daughter, I was able to drink Fukuoka sake. The first sip was fruity (grapey). It was different from the fruity taste I usually feel and left a lingering sensation on my upper jaw. It didn't go well with mayonnaise-flavored side dishes and was a waste, so I drank another sake halfway through. Next time, I would like to try it with yakitori (grilled chicken), which Mrs. Otsuka has prepared for us. Thanks to the influence of sake-no-wa, I have been looking for and drinking sake that I had never paid attention to before. Yesterday, I got 5 bottles (4 new ones from 4 prefectures) in stock.
For me, so far all the sakes are delicious. I can't describe the details, but it is deep and enjoyable. I appreciate the efforts of the breweries.