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天美Tenbi
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A chart created from flavor analysis of user comments.
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Brands from Choshu Shuzo
Tenbi
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Tenbi特別純米 Lite
北の小市民
Beginner's layman's impression
This is a perfect entry point for sake.
It is recommended for beginners as it is easy to drink.
Japanese>English
ぶんず
Today is the first Tenbi, Choshu sake in a while.
It is light but easy to drink, they say,
The alcohol content is low.
It is a little sweet, but has a strong umami flavor.
Yes, when I first learned about Amami, the
The master brewer, who was the first person to know about Amami, has restarted the brewery.
This flavor is good even if the toji has changed 🙆🙆.
thanks Hasegawa Sake Shop (Musashi Province:Edo)
Japanese>English
GityanYa
It's been a long time since I've had Tenmi, and it's delicious.
Japanese>English
Tenbi純米吟醸 生原酒
Tenbi特別純米 Lite
理華
Yum 😍😍😍😋
I think it's more sour than the usual Amami.
It's also more grape-like 🍇 and fruity 😍😍😍.
Rice polishing ratio 60
Alcohol content 13%.
Date of production: 2025.7
Japanese>English
坊や哲
It's been a long time since I've had kuro-ten. I'm glad to see they've kept the taste even after Mr. Fujioka's post-regime~!
Japanese>English
しんしんSY
Pep rally regarding my transfer to Sapporo
Thank you so much!
They came all the way from Saitama!
It's almost time to finish the all-you-can-drink for 2 hours!
Let's have Tenbi for the last drink!
A delicious drink reminiscent of white wine!
There were no disappointments!
Baseball connection
Let's cherish the connection!
Let's have a drink in Sapporo again!
extensive knowledge
Rice used: Yamadanishiki
Rice polishing ratio: 60
Alcohol content: 15% (original sake)
Yeast: 901
Japanese>English
hannah
I'd post the other drinks, but they're too good to post first 😋.
It's that time of year again 😍
BY🍶 of Nama-no-Honshu
Although I'm a local, I'm not familiar with the western side of the city😅.
Sorry...this was one I should have had earlier 😳
Even the hi-ire had a freshness to it, but the nama is overflowing with freshness again 🤣.
But still, you can taste the sweetness, it's not dry and the sharpness is nice and fast... good stuff to start with 👍
Fresh enough for the second day too!
Japanese>English
はせゆき
Four kinds this time, second drink.
Rather dry, schwarziness, flavor, delicious!
Japanese>English
ゴマぶり
Tenbi Namaishu!
We get it if it is available.
Rice polishing ratio 60
Alcohol content 15
Price: 1980 yen including tax
The berry taste is the same, but the acidity in the aftertaste is stronger than before.
Slightly effervescent and delicious 😋.
How will it change from now on?
Japanese>English
Tenbi特別純米秋あがり
さけざん
When you open the bottle, you can hear a nice sound and it makes you want to come back!
Sake temperature is about 9 degrees Celsius.
The aroma is like a combination of pear and grape, more refreshing than sweet - a very nice aroma 😊.
The mouthfeel is soft and gentle on the tongue, with a hint of chili in the middle.
Citrusy acidity spreads and leaves a slight bitterness.
I bought it at the brewery, but the Kodama Shuzo building was gone and a new building had been built, but there was a kettle from the Kodama Shuzo era at the entrance, which made me happy to see the history of the brewery 😁.
Japanese>English
Y.Tokushige
There is a raw piquant gasiness. Rum-like flavor to light acidity and umami sweetness. It has a clean and light sake quality, but also has a minerality. It's still very good!
Sake rice → Yamadanishiki
Rice polishing ratio→60
Alcohol content→15 degrees Celsius
Yeast → No. 901
Japanese>English
まも
4th drink of the day 👀.
This one is also dry and refreshing (^^)
Delicious 😋.
Japanese>English
