ぎゃばん
☆☆☆☆☆
Sweetness and refreshing acidity spread on the palate.
It's so good after a workout, it's hard to resist!
It's so good that it's not enough in a glass 😢.
Japanese>English
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天美Tenbi
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Tenbi
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Momon
Today's Sake 🍶.
This one from the new arrivals at the liquor store 👍
We've been waiting for it, Saturday!
It's so refreshing you could drink it every day and not get tired of it!
Tempura with new shishamo fish today 😆.
Hokkaido's autumn taste
Japanese>English
yatsuba
It's getting pretty garish.
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Tenbi純米吟醸 生原酒
Seigo
I found Hakuten in one of your reviews and decided I wanted to drink it after a long time, so I went to the liquor store to think about this.
There it was, fresh Hakuten 🤍.
The aroma is mild. Mouthfeel is rice, sweet gas, juicy, clear, acid, bitter, and alcohol.
At first sip, the first 1/3 was thin and the second 1/3 was bitter and alcoholic, but as you drink it slowly, the whole thing gradually becomes juicy and cohesive, the more you drink, the better it tastes, it's a wonder 😊.
I could drink this all the time.
On the second day, the sweetness increases just enough, the bitterness and alcohol in the second half drops a bit, yumm ✨ There's a slight grapefruit feeling in the background, or that feeling of rice and agave flower style. Just a hint. I wonder if it's my imagination.
Japanese>English
Hayato
A mellow type that stands out for its moderate acidity and malleability.
The mouthfeel is sweet and easy to drink. It was my favorite sake to drink with meals.
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ふうちゃん
Fluffy, caramelized, cocky aftertaste
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Tenbi特別純米 Lite
北の小市民
Beginner's layman's impression
This is a perfect entry point for sake.
It is recommended for beginners as it is easy to drink.
Japanese>English
ぶんず
Today is the first Tenbi, Choshu sake in a while.
It is light but easy to drink, they say,
The alcohol content is low.
It is a little sweet, but has a strong umami flavor.
Yes, when I first learned about Amami, the
The master brewer, who was the first person to know about Amami, has restarted the brewery.
This flavor is good even if the toji has changed 🙆🙆.
thanks Hasegawa Sake Shop (Musashi Province:Edo)
Japanese>English
GityanYa
It's been a long time since I've had Tenmi, and it's delicious.
Japanese>English
Tenbi純米吟醸 生原酒
Tenbi特別純米 Lite
理華
Yum 😍😍😍😋
I think it's more sour than the usual Amami.
It's also more grape-like 🍇 and fruity 😍😍😍.
Rice polishing ratio 60
Alcohol content 13%.
Date of production: 2025.7
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坊や哲
It's been a long time since I've had kuro-ten. I'm glad to see they've kept the taste even after Mr. Fujioka's post-regime~!
Japanese>English
しんしんSY
Pep rally regarding my transfer to Sapporo
Thank you so much!
They came all the way from Saitama!
It's almost time to finish the all-you-can-drink for 2 hours!
Let's have Tenbi for the last drink!
A delicious drink reminiscent of white wine!
There were no disappointments!
Baseball connection
Let's cherish the connection!
Let's have a drink in Sapporo again!
extensive knowledge
Rice used: Yamadanishiki
Rice polishing ratio: 60
Alcohol content: 15% (original sake)
Yeast: 901
Japanese>English
hannah
I'd post the other drinks, but they're too good to post first 😋.
It's that time of year again 😍
BY🍶 of Nama-no-Honshu
Although I'm a local, I'm not familiar with the western side of the city😅.
Sorry...this was one I should have had earlier 😳
Even the hi-ire had a freshness to it, but the nama is overflowing with freshness again 🤣.
But still, you can taste the sweetness, it's not dry and the sharpness is nice and fast... good stuff to start with 👍
Fresh enough for the second day too!
Japanese>English
はせゆき
Four kinds this time, second drink.
Rather dry, schwarziness, flavor, delicious!
Japanese>English