AramasaNo.6 S-type
ちばさん
It's still super tasty. Amazing.
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SakenowaRecord your sake experiences and discover your favorites
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Jikonにごりざけ生
Matsunotsukasaオーガニック純米酒 渡船
ちばさん
Gorgeous label, not unlike Matsu no Tsukasa.
Quirky but very tasty.
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ちばさん
Sake Mirai 40% polished something nice.
Of course it's delicious.
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ちばさん
It's still delicious.
I thought it was raw, but it's not.
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ちばさん
This one is also very stable. Delicious.
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ちばさん
It's a safe taste.
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Jikonきもと秋津山田錦
ちばさん
Much cleaner than Yumachi.
It has a very high level of perfection.
It is delicious.
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ちばさん
This is the kind of thing that is good for this kind of thing.
It's a tasty dish that goes well with anything.
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ちばさん
Good.
Very easy to drink.
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ちばさん
It may be quite dry despite its appearance.
But it is tasty.
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Jikonきもと 赤磐雄町 火入
ちばさん
It's no surprise, but it was always insanely delicious.
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ちばさん
There were two kinds of Jikin, so we had a little bit of each.
Aizan is of course the best.
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ma-ki-
Chiba, again, Jishin-sama's Aizan - you know a great restaurant 😍I reacted to Chiba's Aizan again 😁✨✨.
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ちばさん
You can't stop the jigori 😊.
It's almost nigori season.
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ちばさん
Nice sense of balance.
Very easy to drink.
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ちばさん
The label that caught my attention.
It is a different rice from Hachitan-Nishiki, isn't it?
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ちばさん
The stability of this guy is very good.
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ちばさん
Haneya for the closing. This is also good.
Everything was delicious. I was satisfied.
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Ohmine Junmaiひやおろし 山田錦
ちばさん
It's so good.
Omachi was good, but Yamadanishiki is also wonderful.
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Daishinshu六天無二 瓶燗氷温貯蔵
ちばさん
The one that seems to have been made in some laborious way.
The raw one was good, but this one is outstanding as well.
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