Schwashower.
Surprisingly astringent on the palate.
It has an acidity and a moderate sweetness.
A mildly cloudy, milky aroma tickles the nose.
The bittersweet and tight aftertaste reminds one of early summer.
It reminds one of early summer.
The sweet and spicy taste of the food is very appealing.
Taste 4/5
Alcohol content 14%.
Ingredient rice: Hanabukiyuki
Polishing ratio 50%.
No.14 yeast
A few days after Hato Masamune held a tasting event at Tokyo Station, I went to check it out and found the last bottle of raw sake! I immediately picked it up and brought it home.
So, here we go! The aroma is mild, with a hint of sweetness from the rice. The mouthfeel is soft, but more than that, it is very silky. The taste has a fresh sweetness that is typical of nama-shu, but it is milky and has a strong chemical sweetness, like that of apricot curd. It has a nice sharpness and is not tiring. Thank you again for this evening!
Hello, Matsuchiyo-san!
Please enjoy this Hato Masamune, which is not the traditional fresh sake with a gorgeous fruity taste, but rather a calm sweet sake that is typical of Aomori!
I'm looking forward to your post!
Mr. Maa, whom I have been communicating with since the other day, came to Oita Prefecture, and since the date of his company's farewell party coincided with the date of the party, we met up at Shima & Coffee & Sake for the after-party before the party and met together.
Welcome to Fukui 🌸🌸
We were told that you came here to see the cherry blossoms, and it was the best timing as they were in full bloom 😁.
Well, here is my choice for toast 🥂🍶.
Hato Masamune Junmai Sake 60 Bespoke
This is a private brand product of "Hato Masamune" that has been sold by a local liquor store [Echizen Shuzanoten Hayashi] since this year ✨.
Aroma like mellow apple, Umami with a little sourness on the palate, and a clean finish with a sharp drunken aftertaste.
Yum, delicious 😋.
I didn't know this existed💦.
I guess they don't sell it anymore😅.
Hi Jive, good evening!
This is another fun sake activity to expand the exchange of sakéwas ✨.
I really haven't seen any Dove 😅.
Your review sounds delicious, I'd love to try this sake someday 😋.
Good morning, Jive 😃.
Great meeting 🥹I have a feeling it will spread out again from here🤗.
I wonder when our Hokuriku going hare😅 will happen too 🥲Calm down, work ‼️
Hi ma-ki-, ☀☀☀☀☀.
I'm glad to hear that you've found a local shop that carries Hato Masamune.
I too was looking for "Hato Masamune" until Hayashi started carrying it, so I'm glad to see a local store now carrying it ✨.
Hi Manachie!
I can't stand the different taste from "Tasake" and "Toyobai" even though they are the same Aomori sake 😁.
I'd like to pursue another spec now that I can buy it consistently ✨.
Hi Jay & Nobby ☀☀☀.
It sounds like you are very busy with work and caring for your family, thank you for your time 🙇.
This is a race to see which one will be first to go to Tochigi myself 🤣.
The aroma is mellow.
Surprisingly smooth texture.
There is a fruity acidity,
After that, there is a rice-like umami flavor.
The taste is elegant and cohesive. I like the balance of flavors.
Good as a food sake.
Degree of preference ☆3.5/5
The nose is apple🍎, quite sweet honey apple type.
But when you drink it, it is surprisingly clear and smooth. The sweetness seems to come slowly, but it does not sink in deeply, and then the flavor turns into umami, and the sourness is felt on the side of the tongue and disappears with a whiff.
It is hard to believe that it has 17% alcohol. It goes smoothly without any alcohol drag. It is not too light, so I enjoyed it with strong-flavored snacks.
I feel that most Aomori sake has a certain 🍎 flavor...or maybe that's just a preconceived notion.
Let's work hard in the new year starting today! I'm a working person who doesn't feel refreshed, but thanks to all of you who are working hard every day 🍶🍻.
Good morning, Kotaro 😃.
If you like apple 🍎 feeling, you can try Hato Masamune 🐦 it's very tasty 😋! I've had people recommend it to me 😙.
Everyone is always trying so hard 😅 let's be normal 🤗.
Hi Jay & Nobby, ☀️
Dove, it's a delicious dish that can be served with a meal or on its own 😋It seems to have an apple🍎 feel to it every time, and I think that's what Aomori is all about 😚.
I'm sure you're right, let's take it easy as usual 😎.
Hi Matsuchiyo, ☀️
I see that ‼️ there is a Mahoroba mellow yeast from Aomori 👍I guess it has more 🍎 aroma components 😆Thank you ✨.
Each region has its own unique characteristics, the more you know, the more interesting it is 😊.