Limited edition sake for Inomoto Sake Shop's 50th anniversary hanpukai.
It is made from "kinpaku", a native rice produced in Ishikawa Prefecture.
It comes shuwa shuwa on the tip of the tongue.
It has a wild and chirpy taste.
Complex and deep flavor.
Sourness and graininess spread to the palate.
Strong and unique bitterness.
The flavor is also unique, but it fades away as soon as you think so.
Refreshing aftertaste.
Production date: May 2024
Close date: May 17, 2024
Night & Dance
I went on a business trip to Tokyo and tried to go to a sake drinking place in Tokyo, but I had to leave for work, so I bought this as a reward for myself. I'm especially happy because I've never been able to find it in Osaka.
I can't really describe it, but it tastes like fresh grapefruit juice, and of course, it's more than just grapefruit juice. I don't often like summer sake, but the acidity, moderate sweetness and bitterness, and sharpness make it perfect for a hot night.
It was the first time in a long time that I thought it was outstandingly good.
When an acquaintance of mine was going to Kanazawa, I half-way forced him to ask me to buy some Yoshidagurau ❗️-❗️-❗️-‼️. I asked him to buy it for me. ☺️
Thank you!
Yoshida Kurau" is a new brand by Yoshida Sake Brewery, which brews "Tedorigawa" ✨.
They started on November 1, 2021 🍶.
It uses 100% "Hyakumangoku No Shiro" sake rice from Ishikawa Prefecture developed in 2020🌾🌾🌾🌾🌾.
It is characterized by the minerality and clear taste unique to this sake rice, and even though it is fire-brewed, you can feel the gasiness and drink a bottle of it refreshingly.
Yes, here's the info on the internet👍
Now let's drink it 🍶.
One sip and it's "mmmm!
The refreshing acidity and mild flavor is exquisite, and even though it's fire-brewed, you can feel a slight fizz ✨.
The alcohol content is 13%, so it's very easy to drink, but you can still taste the umami and sweetness.
Almost no bitterness...or is it? I don't feel it, but it was a very tasty and high quality sake 😋.
(I drank it in one day, so it's in the past tense)
Thank you for going all the way to the brewery to buy it for me ✨✨.
Please do it again lol.
Good evening, Joker!
It's so nice of your acquaintance to go to the brewery!
I remember getting Tetorigawa at a sushi restaurant when I was young, but I'm curious about the new brand Yoshidagurau 😋.
Good morning, ma-ki-!
I really appreciate it ✨
I'm secretly planning to ask you again next time lol
Modern Yamahai is delicious ✨
If you have a chance, please try it 😊.
This is a limited edition sake with a clear, dry, modern Yamahai brewing process. I bought it at a liquor store in Kanazawa last month, but opened the bottle!
Slightly effervescent and shrieky!
It tastes fresh and clear.
My favorite taste: ❤️
I really want to gulp it down in a wine glass, 13 degrees.
Ingredients Rice (Ishikawa), Rice malted rice (Ishikawa)
Rice: 100% Hyakumangoku No Shiro
Rice polishing ratio 60
Alcohol content: 13% (undiluted)
Good evening, Jun-san 😃.
I love the 13° dry and refreshing 😋 but I don't have a store near me that sells Yoshida Kurau 🥲I'll keep an eye out for it when I'm in the area 🧐.