南十字輝
7/10
A winter-only version of Yoshidagurau.
It is low-alcoholic, so you can drink it up quickly and comfortably.
It has a sour taste and is easy to drink.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
吉田蔵uYoshidagura u
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Location
41 Yasuyoshimachi, Hakusan, IshikawaOpen in Google Maps
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とうとうさん
😀😀😀😀
Easy to drink.
Tastes great!
Japanese>English
ジン
I don't know, this inexpressible goodness...
This is probably my first time with her, but she is so easy to drink. It's a very gentle girl, so much so that people who don't like Kore will feel strange. The gasiness, the soft sweetness, it's a good boy, very good. It goes in really smoothly, so if you're not careful, you might feel like you'll be suffocated.
Japanese>English
Yoshidagura uレイヤード 百万石乃白
あお
It's an original wine with 11 abv and 60% fine rice step, with a wonderful effervescence and citrus aroma.
Chinese>English
tomo
At Sakebase Perrier Nishi-Chiba
I was introduced to a new sake that just arrived yesterday and bought it.
Slightly effervescent and easy to drink
Japanese>English
Yoko
Fruity aroma.
Some carbonation.
Clear and clean sake.
It is delicious!
Japanese>English
ペンギンブルー
Green apple and yogurt.
Refreshing fresh. Slightly tingling gas feeling.
It has a sweet and sour taste that is typical of Yamahai.
The finish is a little bitter and sharp, yet smooth and clean.
The subtitle of "modern Yamahai" suits it well.
4/5 stars for my taste.
Japanese>English
Yoshidagura uレイヤード ー百万石乃白ー
おうどんパン
Yoshida Kura recommended by a liquor store owner
It says that sake is brewed with sake, but... this is kijoshu, isn't it?
I asked him about it, and he told me that I have to join an association or something to call it "kijoshu"... it's not easy to do...
I can't say enough about the taste...
The sweetness is rather moderate, I guess. As the back label says, it has a citrusy acidity, and the aftertaste is refreshing, not too strong.
You may be surprised if you drink it with a feeling of "Kijoshu", a rich sweet sake.
Personally, I think this is easier to drink than trying to capture a certain type of bird, and the taste is not to be outdone!
Yummmmai! This is a repeat!
Japanese>English
Yoshidagura uthank you thank you thank you
nana
Highly recommended by the store staff, very refreshing and slightly sweet!
Chinese>English
な
Yamada Nishiki
Polishing ratio 60
Japanese>English
akikoda3
Yoshida Kurau Layered Mangoku No Shiro
Rating 4.4
Rice used: Hyakumangoku No Shiro from Ishikawa Prefecture, Polishing ratio: 60%, Alcohol content: 11% (unpasteurized)
This bottle is brewed using "Yoshida Kurau Hyakumangoku No Shiro" as part of the brewing water. It is named "layered" because of the multiple layers of delicate flavors produced by brewing sake with sake.
It has a refreshing taste that combines fermentation-derived gassiness, citrus-like acidity, and a lovely sweetness. Low alcohol and easy to drink. A natural sake that contains no lactic acid, fermentation aids, enzymes, or other additives not required to be labeled.
Japanese>English
lala190904
The fruity aroma has a slight classical aroma typical of Yamahai.
It has a refreshing sweetness, acidity, and light umami.
It has a light and refreshing mouthfeel and is very refreshing.
There is a slight bitterness in the aftertaste.
The low alcohol content makes it easy to drink.
4.5/5
Japanese>English
ODG
Gentle to drink sake with a fresh feel. Delicious🤗
Japanese>English