I am traveling to Aomori.
The top aroma is modest.
In the mouth, it has a full-bodied flavor with hints of caramel and brown sugar.
Aomori's typical sharp and slightly spicy sake is quite tasty.
It may also be delicious heated 🦆.
Easy to drink. The sake smelled like a barrel of sake or Masu. It smelled like sake barrels or masu. It was quite good. We enjoyed it with salmon chips as a snack.
Unique aroma. I thought it was not-for-me, but once I got used to it, it became delicious. Sweet but refreshing. A little tannic when heated. I love the name Sakuta!
Hakkoudasan Isolated Natural Yeast 505-27
Aomori sake brewing rice "Hanasayaka".
The taste is dry and refreshing.
It is not bitter and easy to drink.
Production date: August 2021
Close date: July 16, 2022