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作田Sakuta (作田)
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Sakuta (作田) Flavor Chart

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Sakuta (作田)涼口 線香花火特別純米
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36
じゅんさん
After all, summer ended without watching or doing fireworks this year. So I opened a bottle of sparklers. As I thought, it was the best summer sake of the summer. It has a gorgeous moderate acidity. Low alcohol content while retaining the umami of the rice. It is a great snack. Rice used: Hanabukiyuki Rice polishing ratio: 60 Sake degree: +5 Acidity: 1.5 ALC: 14%.
Japanese>English
Sakuta (作田)涼口 線香花火特別純米
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麹町いづみや しろ
34
じゅんさん
I've come to like the most recent summer sake I've had, Senkohanabi. It seems to be a very limited production summer sake. It has a gorgeous moderate acidity. It has a light and smooth taste with low alcohol content while retaining the umami of the rice. This is the most accurate description. I bought a four-pack bottle at Izumiya, a corner shop. Rice used: Hanabukiyuki Rice polishing ratio: 60 Sake meter: +5 Acidity: 1.5 ALC: 14%.
Japanese>English
1

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