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綿屋Wataya
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A chart created from flavor analysis of user comments.
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Location
Kawaguchimachiura-1-1 Ichihasama, Kurihara, MiyagiOpen in Google Maps
Timeline
ドフラミンゴ
Ginza Kimishimaya🍶 Wataya Kawaguchi natto Hi Hiya Hiya Kiyoshi
Wataya Kawaguchi Natto Tokubetsu Junmai Hi-yaoshi
Japanese>English
Wataya特別純米 川口納豆 ササニシキ 原酒 ひやおろし
ペンギンブルー
Rich, sweet, ripe sake aroma.
Soft and surprisingly mineral texture.
The crisp acidity gives way to a full rice flavor.
Surprisingly, the aroma does not expand, and the umami extends a little further.
The spiciness is a bit piquant.
It has a deliciously crisp mouthfeel with a good balance of umami and acidity.
It goes well with fatty autumn swordfish rillettes.
Degree of liking ☆4/5
Japanese>English
Wataya特別純米酒 ひやおろし 川口納豆 原酒
チャチャ
Bringing a souvenir to my parents' house
It is Miyamanishiki grown in Kawaguchi Natto's own rice field.
It has a strong umami flavor and is very dry 😋.
Very easy to pair with food ✨.
Sashimi, oden, pizza, gratin, potato soup, you name it 👍!
Next year, I'm going to compare the wines!
Japanese>English
ささかま3
We visited for lunch on the wife's birthday. Drinking outside in the daytime was extraordinary and very delicious. The second glass was a junmai sake from Wataya Club. We enjoyed it to the fullest with the food.
Japanese>English
ヒラッチョ
Kawaguchi Natto" Sasanishiki hiyaoroshi from the Wataya brewery in Kurihara, Miyagi Prefecture.
Plenty of umami and good sharpness as expected👍.
This is a good sake ❗️
The brewer recommends pairing it with Chinese food.
Since I am in charge of today's dinner, I decided to go with Chinese food.
Wok-fried eggplant🍆, potato🥔, and deep-fried tofu,
Stir-fried tomato 🍅 and egg 🥚,
cucumber with salted malt.
Japanese>English
ジェイ&ノビィ
Hi, Hiraccio 😃
Kawaguchi natto! I'd like to try it but haven't come across it yet🥲It goes well with Chinese food! I'll have to get some sake first 😅.
Japanese>English
ヒラッチョ
Good evening Jay & Nobby😊.
Kawaguchi natto is a must if you see it!
The "Wataya" brand is also a beautiful, calm and balanced sake, but Kawaguchi Natto gives the impression of being full of flavor.
Japanese>English
sake-min
Sake rice: Sasanishiki (yellow label)
Sake rice: Miyamanishiki (red label)
My favorite is yellow.
The sweetness of the rice is subtle.
Japanese>English
ナイトロ
It has a classical flavor, but it is not modern. It is not fruity, but there is no specific fruit.
Japanese>English
ちゃんこ
Full-bodied, dry and crisp.
Japanese>English
