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あたごのまつAtagonomatsu
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Atagonomatsu Flavor Chart

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Location

Kitamachi-63 Sanbongi, Osaki, MiyagiOpen in Google Maps

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Timeline

Atagonomatsu純米吟醸 ささら純米吟醸
alt 1
20
aymn
Alcoholic beverages consumed on the trip to Okayama Compared to the sweet sake we drank together, such as "Fish in the shade of a tree" and "Takachiyo," this one was light and fruity 🍹.
Japanese>English
Atagonomatsuささら純米吟醸ひやおろし
alt 1alt 2
30
ささかま3
At my daughter's wedding reception, I took the liberty of comparing the wines. (2) The aroma is moderate, and the taste is delicious with a deliciously sour and sweet flavor.
Japanese>English
alt 1
alt 2alt 3
18
Anna
It is a very dry sake, good for a mid-meal drink. I like Hakurakusei from the same brewery. I like Hakurakusei, which is also brewed by Shinzawa Brewery, but this one also goes well with a meal.
Japanese>English
Atagonomatsu純米大吟醸 白鶴錦
alt 1alt 2
家飲み部
50
スータローン
The mouthfeel is fruity, reminiscent of pineapple, and the taste is not too sweet, with a moderate acidity that leaves a clean aftertaste. We served it with sashimi and tempura, and we think it is a food sake that goes well with both.
Japanese>English
Atagonomatsu純米吟醸 ささら 冷卸
alt 1
alt 2alt 3
44
Joker
The mornings and evenings have become cooler and much more comfortable 😊. I'll make love to you The label on the back reads "the ultimate food sake"...yes, let's taste it with all our hearts! The aroma is fresh and unobtrusive: ☺️ When you put it in your mouth, you can taste the umami and the acidity at the same time. It has a good sharpness with a hint of sweetness and bitterness ✨. On its own, I personally thought it was quite acidic, but with a meal, it goes perfectly ✨✨. This is the ultimate food sake 😆. I love to make love to you! By the way, if you let it sit for 3 days, the acidity softens a bit and it can be enjoyed on its own (no, it's a food sake 💧)
Japanese>English
5

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