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つなはちI went to Ishikawa Prefecture for a little reconstruction support event and bought this sake 🍶.
I was attracted by the picture of a watermelon 🍉, so I bought a packet 😊.
I drank it and found it to be surprisingly refreshing with a hint of saltiness that is typical of Ishikawa 🤔.
The fact that it is 13% alcohol also makes it easy to drink 🤔.
However, although it is labeled as slightly sparkling, I didn't feel any sparkle at all😅.
I can understand if it was spontaneously fermented, but if it wasn't labeled as sparkling, I wouldn't have noticed it 😅.
I wonder if the gas was released when I brought it home due to improper storage, or if that level of fizziness was originally the goal ❓❓ Masaaki SapporoThanks again, Tsunahachi 👍Congratulations on your 500 check-ins 🎉Fuku Masamune, sounds interesting 😋. つなはちHi Masaaki Sapporo😄
Thank you very much for your continued support 😁.
Like Fukumasamune, I personally find Ishikawa's sake to have a soy sauce taste ⁉️ and saltiness ⁉️, and many of them go very well with me 😋. sakiThe label is cute!
Tastes good too. As the bottle description says, it has a gentle mouthfeel, still hazy and lightly cloudy. It has a light flavor. I like the snacks that don't have a strong taste. Like soaked rape blossoms, and light flavor.
★★★★ もももExtremely cold ginjo
Dry?
It has great richness and umami, but I don't like it much. I prefer a more refreshing taste. オレぱんSourness and sweetness gusto, rice feeling lingering underneath.
Black belt is also good😄 non nonI bought this when I went sightseeing in Ishikawa Prefecture.
We had it with grilled fish. It was very easy to drink and a delicious sake.
ましらのやまさんJunmai ⭐️⭐️⭐️⭐️
Polishing rice 70% al 14 degrees Sake degree +2
Ebina Banaval: 20201021 RecommendedContentsSectionView.title