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Yajima Saketen (矢島酒店)

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凜のすけみかんsikamaru酔nosuketakashiフニャコこしょうTMORIへろ8たかさん

Timeline

Fusano Kankiku閏日 2024純米大吟醸原酒生酒無濾過
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Yajima Saketen (矢島酒店)
68
凜のすけ
☀️☀️☀️☀️☀️ Yajima Sake Shop 720/2,750 yen Junmai Daiginjo Unfiltered Nama-shu 15 Chiba Gohyakumangoku 29% 2024.03 I was supposed to let it sit for 4 years but I opened it to compare it with Hoshikai😱. Drunkenness is terrible 😭 Slightly carbonated and still beautiful 😊. So happy😊.
Japanese>English
Chiebijin裏ちえびじん純米吟醸生酒おりがらみ
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Yajima Saketen (矢島酒店)
家飲み部
39
へろ8
This is my first sake from Oita Prefecture! It has just the right amount of sweetness and acidity, perfect for a hot day! I enjoyed it very much! Alcohol level: 15 Rice polishing ratio: 60 July 9, the 2nd day after opening the bottle Both sweetness and acidity remain the same. It is a delicious sake, not too sweet! I'm sure I'll be a repeat customer! I want to drink other specs!
Japanese>English
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Yajima Saketen (矢島酒店)
38
sikamaru
It is the No. 1 summer sake so far. The color of the bottle is also beautiful. The overall taste is clear and acidic, typical of Akabu, with umami, sweetness, bitterness, and various other flavors following it. It is all condensed and packed in a blue bottle. The complexity is sublimated into a completely simple taste, which is wonderful.
Japanese>English
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Yajima Saketen (矢島酒店)
41
sikamaru
I haven't had a Kaze no Mori in quite a while. I bought it because I wanted a low-alcohol drink, and the fact that it is 500ml is also nice for me personally. It has a refreshing summery taste, and the acidity leaves a lingering aftertaste to finish it off. The acidity is mild without being angular, making it easy to drink. The sweetness and umami are also on the palate without forgetting. I tried my best to drink it on two separate days.
Japanese>English
SenkinO.N 2024 <0.0 ドブロク>純米生酛原酒生酒無濾過にごり酒
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Yajima Saketen (矢島酒店)
65
凜のすけ
⭐️⭐️⭐️⭐️⭐️ Yajima Sake Brewery 720/2200 yen Super-ancient method, no added yeast, brewer's yeast, wooden vat brewing, Kimoto sake mother, unfiltered unpasteurized sake 13%. Organic Kame-no-o from Sakura City, Tochigi Prefecture 90% 2024.02 It was hot... so I drank it for a shuwa 😊.
Japanese>English
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Yajima Saketen (矢島酒店)
69
凜のすけ
🥁🥁🥁🥁🥁 Yajima Sake Shop 1800/ Daiginjo 15%. Yume no Kaori 43% 2024.04 I was fascinated by the taste of Kurotsuiko and even more fascinated by Shirotsuiko😊. Kurotsuji was type-c (ethyl caproate) while Shirotsuji is isoamyl acetate 😊. Melon-like sourness and sweetness is the most impressive 😊They are so mellow that I wonder if they add brewing alcohol to this particular instrument 😊. It's so mellow😊. I'm going to run out of it soon! I think I'm going to run out of a bottle soon😱No way 😊.
Japanese>English
Fusano KankikuTrue White 2024純米大吟醸原酒生酒無濾過
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Yajima Saketen (矢島酒店)
64
凜のすけ
⭐️⭐️⭐️⭐️⭐️ Yajima Sake Shop 1800/3630 yen Junmai Daiginjo Unfiltered Nama Sake 15%. Omachi from Okayama 50% 2024.05 Sake degree -6, Acidity 1.4, Amino acidity 0.7 When I asked at the sake shop if there was any red wine, they said there would be none this year. I asked him, and he said that there won't be any this year 🥹, but the white this year is amazing, more than making up for it. I drank it and it was indeed delicious. I drank it and sure enough, it was delicious and very chrysanthemum-like 😊! Ate the under live for the 35th Nogizaka😊. Nogizaka46 was the winner😊. Kangiku was also a winner😊. It was the best under live 😊Funs
Japanese>English
山の壽グットタイムズ サマーセッション純米生酒
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Yajima Saketen (矢島酒店)
64
凜のすけ
⭐️⭐️⭐️⭐️ Yajima Sake Shop 720/ Junmai Namaishu 13%. Sake brewing rice 60% 2024.05 Bought a packet 😊 I opened the bottle with a fan after taking a bath 😊. Slightly effervescent, refreshing acidity😊But the aftertaste...what's that?
Japanese>English
自然酒おだやか 生酛 純米吟醸 うすにごり生純米吟醸生酛生酒にごり酒
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Yajima Saketen (矢島酒店)
64
凜のすけ
⭐️⭐️⭐️⭐️⭐️ Yajima Sake Shop 1800/4180 yen Junmai Ginjyo Usu Nigori Nama Sake 15.5 Sake brewing rice 60% 2024.03 People are saying it's Shinsei Day. We don't have anything like No.6 at home and have never seen it 😱. I was going to drink some Tenfrog, but then I thought... No.6, what is that, is it good? I was going to drink a No.6, but then something rebellious started to come out.... If it's a frog.......it's only Niida.... No, I opened the bottle thinking now is the time for NIIDA 😊. It's so delicious it's funny 🐸It's good to have a slightly carbonated beer on a day like early summer 😊Slight nigori...my throat is begging for the next one 🐸The sourness makes my body tremble 😊. It's a chorus of frogs 🐸Wow, wow, wow, wow, wow, wow, wow, wow... Geko, geko, geko, geko, geko.
Japanese>English
Koeigiku甕月純米原酒生酒無濾過
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Yajima Saketen (矢島酒店)
67
凜のすけ
⭐️⭐️⭐️⭐️ Yajima Sake Shop 720/4950 yen Unfiltered raw sake 14%. Kame-no-o 40% 2024.03 Delicious as a first impression 😋. I think it is easy to drink with melon-like sweetness and royal flavor. However, if we talk about whether it is Koei Kiku-like or not, it is different. I don't know if it's a snokle or a halo... But... it is delicious 😋.
Japanese>English
KinoenemasamuneRAIKOU 雷光純米吟醸生酒
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Yajima Saketen (矢島酒店)
33
sikamaru
The first Koshi I ever drank was this year's Risshun Asa Shibori. I remember being a bit surprised at how modern it tasted despite its old-style name. And this time it was Raikou. This label looks delicious. I was attracted by the label, which was completely different from my preconceived notion of Kouko. The mouthfeel is fresh, and I like the slight gassiness. But after that, it hits you pretty hard. It's a thunderbolt, right? It's an adult's gift to drink like a whiskey. Personally, I think it is a little heavy.
Japanese>English
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Yajima Saketen (矢島酒店)
41
takashi
I drank it for the first time. It's called "lemon squash for adults," so I started drinking it during the day. It has a sourness that is typical of Senkou. The low alcohol content makes it easy to drink. It would be more like lemon squash if it had a little more sweetness (lol).
Japanese>English
ジェイ&ノビィ
Hi takashi 😃😃 Congratulations on your first Kabutatsumushi ㊗️ 🎉It's a good one for a quick midday drink 🤗and a nap afterwards 😙.
Japanese>English
takashi
Thank you Jay & Nobby for your comments! It's a little early for summer, but I got it lol. It was perfect for a lunchtime drink and I almost emptied it all by myself, lol.
Japanese>English
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