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よっちAt Ponshuya, Ningyocho
direct pumping sweet and bitter
Deep-fried tofu with mushroom sauce (my favorite) よっちPonshuya in Ningyocho, Tokyo
Sweet and bitter? Delicious with food!
Appetizers ウジHakuin Masamune's Houkou Mihi.
Recommended for those who like dry taste. ウジI like dry sake.
I had it cold sake.
It was delicious. ウジWe had it cold sake.
Good sake, good taste! ウジThe sake was dry but easy to drink.
Good. ウジSakebou Yasaku Ltd.
Junmai Ginjo Arabashiri Nama Shu Rokkasen Limited Edition
It's my favorite. Delicious!
I had it cold. よっちAt Ponshuya, Ningyocho
Slightly Sweet Nomiyasui よっちAt Ponshuya, Ningyocho
15 degrees, also described as dry, but a little sweet and nomiyasui.
Boiled egg よっちAt Ponshuya, Ningyocho
The label says it's dry, but it seems a little sweet. よっちPonshuya in Ningyocho, Tokyo
Just the right amount of sweetness
Deep-fried tofu with mushroom sauce よっちAt Ponshuya, Ningyocho
17%, long finish, slightly rounded, rich in flavor よっちAt Ponshuya, Ningyocho
14 degrees, slightly acidic, soft. よっちAt Ponshuya, Ningyocho
Aizan 15%, clean, a little sweet よっちPonshuya in Ningyocho, Tokyo
Yamada Nishiki, beautiful! よっちAt Ponshuya, Ningyocho
Yamadanishiki, a little sweet and beautiful よっちAt Ponshuya, Ningyocho
Atago no matsu
Nama Sake - Slightly sweet よっちAt Ponshuya, Ningyocho
A little sweet and soft よっちAt Ponshuya, Ningyocho
Tasty, slightly sour
Iwanaka pork loin marinated in salted malt よっちPonshuya in Ningyocho, Tokyo
Light and beautiful
appetizers RecommendedContentsSectionView.title