Timeline
あねさん😊
Long time no business trip to Nagano. Surprised it was cool when I got off the bullet train. Then it rained and it was cold. I heard it was just a coincidence on this day, but I welcome the cool weather ☺️
It is always a lonely business trip to Nagano, but this time, I stayed only one night with my senpai (senior staff). After working hard, he asked me to take him to his favorite place for a drink. I was worried whether he would remember my face after a month's absence, but he didn't. ✌️ Well, it's hard to forget once you remember, isn't it, me 😆.
There were a lot of summer sake and one of them was Sakunohana. The crisp, acidic mouthfeel and clean aftertaste. It's summer. ☀️ I thought it might be the same type, but the Hokko Masamune was even more acidic. Meikyojimizu was also delicious.
The first time my senior who drank Shinshu Kamerei, which I had been showing him pictures of, said, "This (Yamae Nishiki fire-brewed) is delicious. デューク澁澤⭐︎
You went again.
I won't be traveling to Nagano for a while 😭
2 hours for a corner is nice.
I had a bottle of Shinshu Kamerei 🐢Yamane Nishiki Hi-iri the other day and it was one of the sharpest and most delicious Kamerei sakes I've had. あねさんGood evening, Duke Shibusawa🌆.
I have to go to Nagano at least once a month.
It was so fast, wasn't it?
Yamae Nishiki is delicious, isn't it? I think it shows the best of Shinshu Kamerei 😁. デューク澁澤⭐︎
I am on a business trip from Ueda to Nagano from yesterday.
After greeting customers and visiting Ueda City Hall, I bought Yamae-Nishiki Hi-ire at Okazaki-san.
I moved to Nagano, had a drink at a soba noodle restaurant, and got borraged at a snack bar, and then went to Kakuuchi in front of the station to finish up.
I found Kamerei and asked the owner to drink it.
I no longer remember the taste 😢.
Excuse me.
Beer -> Nishinomon -> Kitagyo -> Daishinshu -> Masumi -> Tomato high x2 -> High ball -> Lemon high x2 -> Shinshu Kamerei 😢. ジェイ&ノビィHi Duke Shibusawa 😃
Ueda to Nagano business trip 😍That's a great course for a drinker 🤗.
デューク澁澤⭐︎
Jay & Nobby, thank you for your comments.
I drank way too much last night 😢 The snack bar, or rather the upscale MILF BAR (the big-breasted MILF version of the girls' BAR?) It was a joke 😤.
It made me drink even more 😁. 
あねさん🌸
It was open today😊
At first I asked for "seki" which I was impressed by the last time I drank it, but then they told me "you are totally addicted to it", and they remembered me properly = I'm certified as a go-to 💕.
Urasaku no Hana has a refreshing mouthfeel and aftertaste, perfect for summer. Delicious.
I was happy to see a customer asking for it because it looked so good. The rest was Kuroemon, another summer sake with a refreshing taste. It goes well with corn tempura. I also ordered Mutou, which is not pictured here. I have the impression that Mutou is sour, but the one I had this time was not so sour, and I thought it would go well with summer.
Conversation with the owner
How long will you be here?
"Until tomorrow.
"Stop by on your way home, we have some good tuna."
"Oh, I'll stop by then."
I could say something like that 😊.
Today, the other people were regulars (I'm sure I'd stand out if I was drinking in the middle of all those people), and there was a university professor who has been helping me, so I'll try to talk to him more next time...
But I miss talking to anyone when I'm working, you know? 
あねさん🌸
The second half is these three types.
Sawa-no-Hana, which is hidden in the Bourne Michelin, is so good that you can keep drinking it while eating.
Zenkichi has become too popular and will be hard to find in the future, the owner said.
And Kisoji's summer sake, which is rarely seen in the Kanto area. Kisoji is sold at Shabu Shabu Kisoji, so if you want to drink it, please have it with Shabu Shabu.
All the sake we ordered this time were delicious and made me feel exhausted from work.
I wonder if there are people who drink heavily on Mondays. I was alone from the beginning to the end 😌 so it was a good deal to have the owner all to myself 🉐.
Now, I'm going to work hard for two more days. マナチーGood morning, Ane 😃One person from the beginning to the end makes me worry about running a restaurant 🤣.
Zenkichi is becoming so popular 😮‼️ あねさんGood evening, Mr. Manachy 🌆.
It's a small place with only one owner, so if more than one customer comes to drink a lot, it might be manageable.
I often see Zenkichi's postings on Sake no Wa too. Let's drink early 😁. 
あねさん🍶
Nagano.
I got a PC to use on a business trip, so I was working on Sunday (company animal). I brought it to Nagano anyway because it might recover from a blue screen🟦. I wanted to talk about how I brought it in the heavy rain and Sunday's mess, but I had a lot of time for meetings on Monday.
I was so tired on this business trip that I didn't have the energy to explore new places, so I went to a standing bar that I went to last time. Yeah, I'm fine with standing if I can drink 😆.
From Daishinshu, which I was curious about last time I was here. Very, very, very tasty. Almost chugged it down😅.
I'm happy to drink Kame no Umi again 😃.
Beyond the first two, the most delicious sake of the day was "Seki". It is a sake from Meikyojosui sake brewery and is almost impossible to find. The store here also took a year and a half to get it after they found out about it. it's made in 2019 and aged, but the taste is more subdued than aged (I'm not sure about the vocabulary, but they said the lightness of Jun Dai is grounded, to bring out the best of Kinmon Nishiki) and the rice has a great flavor, not sweet or sour, but just... Delicious! It's just delicious! I had to have another one 😋. コタローHi Ane, nice to meet you. I always refer to your reviews 😊.
Not about the taste, just the delicious sake... I was too curious to comment 🍶I would love to drink it if I ever come across it 😌Thank you for your business trip ✨. デューク澁澤⭐︎
Ane, I'm glad to hear you are doing well.
I mean, you've been there again.
Daishinshu is delicious 😏.
Let's go next month 😎. あねさんGood evening, Kotaro-san 🌃
I'm sorry for the way I wrote this, I'm staying in Nagano again today. I am drinking.
Aside from that, the sake was just so good that I regret my lack of vocabulary. Viva! Drink locally! あねさんGood evening, Duke Shibusawa 🌉.
I have to go to Nagano on business twice a month, once for at least 2 nights and 3 days. There are not so many soba restaurants open at night. Of course I will be there next month. Hope to see you 😊. あねさん🐢
The sea of turtles I missed drinking the day before.
Ooooh, it's so anmakai and delicious. I want it in a bottle!
Mutou is also very tasty, sweeter than the one I had at the hanpukai, with just a hint of acidity!
The brother next to me was drinking a bottle of Hokushinryu, and I asked him if it was good. I asked him if it tasted good, and he replied, "It has a peculiar taste, but it's delicious. I asked him if it was good, and he said, "It has a peculiar taste, but it's delicious," so I ordered it.
I left the restaurant after saying 🎶"I come to Nagano often, so I'll be back again!
It was two days that I didn't fall asleep.
The trouble is only half solved as of noon on the 9th. I have to go home today and I'm in trouble 😔. 
あねさん🐢
I was satisfied with the first meeting and could have gone back to the hotel, but my senior
"Go have a drink!"
became a curse 🤣 and we headed to a standing bar near Nagano station again.
I looked at the showcase and saw a golden turtle label! Wow, it's a Kinmon-nishiki gold tortoise! So I had some. It was a small amount, so it was gone in no time, but it was rich and delicious. It is different from the Yamadanishiki. I like them both😍.
We also drank an early batch of Yamazan and a Junmai Daiginjo from Toyoka. I'm still drinking 😆. kino.Ane, good morning to you!
A business trip covered in booze will help you get over your troubles 🤣👍.
I like that you have Kinkame in your showcase! I want to taste the different sake rice 😋. のちをGood evening, Ane-san. It is difficult to have a business trip to be able to drink when there is a trouble, because it is difficult to have a good feeling about it. If I can drink, it is ALL OK, is that so? デューク澁澤⭐︎
Hi Ane-san.
I'm on the Kagayaki 511 heading for Nagano. Hotel is in front of the station.
I got some good information 😁.
I will go there after dinner tonight 😎. あねさんGood morning, Manachie 😃.
I just finished 2 UNIX machines, and I'm bumping around with NVIDIA's ahondara 😆 I'm going to have a drink afterwards! I can do my best if I think about it: ✌️ あねさんGood morning kino.😁.
Check out this store here, they always have 🐢 gold or silver on hand. It seems that if you get to know them well, they pour by eye. I'll have to go by! あねさんGood morning, Mr. Noci 😊.
It's exceptional to drink after solving the problem, but this time for two nights I was a burnt-out drinker. But it was delicious 😋.
Yes, ALL OK. Next time I want to drink at a soba restaurant🎶. あねさんGood morning, Duke Shibuya 😃.
We have crossed paths!
Did you go? How was it?
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