Preference: ★★★★★
Cold sake: ★★★★☆
Cold sake: ★★★★☆
Lukewarm: ★★★★★
Hot sake: ★★★★
Dry, umami, aroma on the nose, golden color
Aji no Namenro (horse mackerel), Sashimi
1,430 yen
Fukuoka now has a store that always handles Kame no Kai 🙌 Banzai!
Thanks to the liquor store ❕ and thanks for the info Gura-chan ❕❕❕.
When you open the bottle, it smells like pears 😲😲.
When you drink it, it tastes like La France 🍐❕❕.
(↑I wanted to use the word "La France" 😍😍 my wish came true lol)
Sweet and sour but refreshing 😋😋.
My husband said it was like muscat!
After a while, it tasted like banana🍌 too!
On the second day, it became sour!
Now it tastes like apple 😆.
I think I enjoyed all kinds of fruits 😆.
I liked the La France (I wanted to say that again 🤣) style flavor the best on the first day 😆 ❣️
This is my first Ding 😍.
I couldn't stop thinking about the label that looks like this face 😆.
I finally found it: ⤴️
They had a lineup of regular sake, but I was told that the summer sake ogara-mi is only available at this time of the year! I was told that I could have the summer sake without knowing about the regular one 😋.
You can feel the rich rice flavor!
But the aftertaste is refreshing!
The ori is only a little bit, so it's slightly cheery!
Umami 😋😋.
I was told by the shopkeeper that it goes well with thick flavored simmered dishes,
So I paired it with simmered fish.
I was told by the restaurant staff that this sake goes well with strong flavored simmered dishes, so I paired it with simmered fish 🐟.
But with sake on its own, the umami of rice tends to bore me 😆😍.
I think it's a good idea to have a strong flavored side dish for a strong sake.
I'm learning a lot 😂.
Maecin-san ❣️ the same thing in the fridge in the atmosphere ❔😍Glad 😆!
I was also advised to try it with simmered dishes and ⤴️ fatty sashimi 🐟😋.
I want to drink it again 😆.